Vision problems.. like I can't see objects clearly they appear like blurring or shaking
Also I want my hair to grow fuller and thicker. During my teen age I had good hair but now they are loosing scalp is visible please help
It seems like you're experiencing a combination of vision issues and hair thinning, which could both be linked to underlying imbalances in your body according to Ayurveda. Vision problems, like blurring or shakiness, may be related to a disturbance in the Pitta dosha, which governs vision and the clarity of perception. To address this, herbs like Triphala, Amla, and Ashwagandha can be helpful for strengthening the eyes and supporting overall eye health. For your hair, hair thinning and visible scalp could be related to imbalances in both Pitta and Vata doshas, along with possible genetic factors. To support hair growth, nourishing the scalp with Ayurvedic oils such as Bhringraj oil, Amla oil, or Brahmi oil can help rejuvenate hair follicles. Internally, strengthening treatments with herbs like Ashwagandha, Shatavari, and Guduchi may improve hair health and reduce hair loss. You should also focus on a balanced diet with plenty of healthy fats (like ghee and sesame oil) and proteins, as well as stress reduction techniques like meditation, as stress can exacerbate both hair loss and vision problems.
I've been having sharp pains in my chest for 4 days now. Pain comes when I'm awake and goes when I'm asleep. I mostly feel it when I take a deep breath. When it started, my entire left hand was in pain.
Please consult your Family Physician.
I recently had a central line insertion done at the hospital, and I’m still feeling a bit off. It’s been a few days since the procedure, but I’m struggling with some discomfort and I’m wondering if there’s any way that Ayurveda could help with my recovery.
To give you some context: I’ve been dealing with a chronic condition that requires frequent hospital visits, and this time my doctor decided that a central line insertion would be the best way to manage my treatment. The procedure went smoothly, but afterward, I’ve been feeling a lot more discomfort than I expected. The area around the insertion site is sore, and I’ve been getting these dull aches in my chest and back. I know the procedure involves threading a catheter into a large vein near the heart, but I didn’t realize how much it would affect my body afterward.
One thing that’s been bugging me is how tired I’ve been. I’m normally active, but ever since the central line insertion, I’ve felt weak and fatigued, and I can’t seem to get enough rest. My appetite has also been lower, and I’m not sure if this is a normal side effect of the procedure or if something else is going on. I’m also worried about possible infections, even though I’ve been following all the post-op care instructions.
I’ve read online that central line insertions can sometimes lead to complications like infections, blood clots, or even lung collapse, though I don’t think anything like that has happened to me. Still, I want to know if Ayurveda could offer any natural solutions to ease my discomfort and speed up the healing process. I’ve heard that certain herbs and treatments might help reduce inflammation and promote better circulation, but I’m unsure where to start.
Is there an Ayurvedic remedy for the soreness and fatigue I’m feeling after my central line insertion? Should I try any specific herbs or therapies to reduce the chances of infection or improve my overall recovery time? Also, are there any breathing exercises or lifestyle changes that can support my body’s healing after such a procedure? I’m particularly interested in anything that could help with the soreness around the insertion site, as well as the tiredness and low energy.
Has anyone else had a central line inserted and used Ayurveda to help recover? What worked best for you? I’m hoping there’s a natural way to support my healing and help me feel better soon.
Recovering from a central line insertion can take time, especially since it involves a major vein near the heart. The soreness, fatigue, and low energy you're experiencing are common post-procedure effects, as your body is adjusting to the catheter and healing from the insertion. Ayurveda can definitely help by focusing on reducing inflammation, improving circulation, and supporting overall healing while also minimizing the risk of infection and blood clots.
For soreness and inflammation, applying a warm compress with turmeric and castor oil around (but not directly on) the insertion site can help reduce pain and swelling. Internally, turmeric with black pepper in warm milk or Guggulu-based formulations like Yograj Guggulu can help with pain relief and circulation. If you’re feeling tightness in the chest or back, gentle Abhyanga (self-massage with warm Mahanarayan oil) on the shoulders and back can help relax the muscles. Dashmool tea or Ashwagandha can also aid recovery by reducing muscle soreness and promoting strength.
For fatigue and low energy, Ayurveda recommends Rasayanas (rejuvenating herbs) like Shatavari, Ashwagandha, and Chyawanprash, which can help rebuild strength and restore vitality. Sip warm ginger tea with honey to boost digestion, as procedures like this can temporarily weaken Agni (digestive fire). Since fatigue can also be due to stress on the circulatory system, gentle Pranayama (breathing exercises) like Anulom Vilom (alternate nostril breathing) can improve oxygenation and circulation, speeding up recovery.
Are you currently experiencing any lingering discomfort in your breathing or unusual symptoms beyond fatigue and soreness? If so, it might be good to explore additional support to ensure optimal healing. Let me know if you’d like personalized Ayurvedic recommendations based on your condition!
My hair was Falling from last 6 months I have trimmed my hair and the hair growth was too slow and hair density was also low and hair was very much dry pls help me in this
Namaste Ritesh ji,
Excessive hair fall, slow growth, low density, and dryness may indicate Vata and Pitta imbalance, aggravated by factors like stress, improper diet, or lack of nourishment. Here's an Ayurvedic approach to restore healthy hair:
External Hair Care:
Scalp Massage (Abhyanga):
Use Bhringraj oil, Coconut oil, or Amla oil to massage your scalp 2–3 times a week. This improves blood circulation and nourishes hair roots.
Herbal Hair Mask:
Mix Amla powder, Brahmi powder, and Shikakai with curd or aloe vera gel. Apply it to your scalp and hair, leave for 30 minutes, and rinse with lukewarm water.
Internal Remedies:
Amla (Indian Gooseberry): Take 1 tsp of Amla powder or juice daily to strengthen hair from within.
Ashwagandha Capsules: Take 1 capsule (500 mg) daily to reduce stress and prevent hair fall.
Bhringraj Powder: Consume 1 tsp with warm water or milk daily to promote hair growth and thickness.
Dietary Recommendations:
Include protein-rich foods like eggs, lentils, nuts, and seeds.
Add healthy fats like ghee, coconut, and avocados for nourishment.
Drink plenty of water and eat fresh fruits like pomegranate and leafy greens to maintain hydration and scalp health.
Lifestyle Tips:
Avoid excessive use of chemical-based shampoos and heat treatments.
Practice Anulom Vilom Pranayama for stress relief and better circulation.
Ensure adequate sleep and avoid over-washing your hair.
Note:
Consistency is key. If hair fall continues despite these remedies, consult an Ayurvedic doctor to rule out deficiencies or scalp issues.
I’ve recently started exploring Ayurveda and came across the idea of adjusting one’s diet according to the seasons. What is the concept of a seasonal diet according to Ayurveda, and how does it benefit overall health?
In Ayurveda, the concept of Ritucharya (seasonal regimen) emphasizes adapting one’s lifestyle and diet to align with the changing seasons. It is believed that the body’s doshas—vata, pitta, and kapha—fluctuate with seasonal changes, and a seasonal diet helps maintain balance and prevent imbalances that lead to illness. Could someone explain how these doshas interact with specific seasons and how diet can restore harmony?
For example, during the winter season (Shishira), kapha dosha tends to accumulate. Ayurveda recommends warming and stimulating foods like ginger, black pepper, and honey to counter kapha dominance. Are there specific recipes or food preparations that work best during winter?
In summer (Grishma), pitta dosha is predominant, and cooling foods like cucumber, watermelon, and coconut water are advised. How can we ensure these foods provide adequate hydration and nourishment without aggravating vata or kapha doshas?
The monsoon season (Varsha) is said to aggravate vata dosha, and Ayurveda suggests incorporating warm, light, and easily digestible foods like soups and moong dal khichdi. Does adding herbs like turmeric and cumin enhance these dishes for seasonal balance?
Lastly, Ayurveda advises avoiding incompatible foods (viruddha ahara) during transitions between seasons to prevent digestive issues. What are some practical tips for transitioning diets during seasonal changes without shocking the system?
If anyone has experience following an Ayurvedic seasonal diet, I’d love to know your recommendations. What benefits have you noticed, and are there specific challenges to keep in mind?
In Ayurveda, the concept of Ritucharya, or the seasonal regimen, is centered around adjusting your diet and lifestyle to align with the changing seasons to maintain balance among the doshas—vata, pitta, and kapha. Each season impacts these doshas in different ways, and a seasonal diet helps prevent imbalances that could lead to health issues. During winter (Shishira), kapha increases, leading to cold, damp, and sluggish conditions. Ayurveda recommends warming foods like ginger, black pepper, and honey to stimulate digestion and reduce excess mucus. In summer (Grishma), pitta dominates, leading to heat and potential inflammation, so cooling foods like cucumber, watermelon, and coconut water help cool and hydrate without aggravating vata or kapha. During the monsoon (Varsha), vata becomes aggravated, causing dryness and irregular digestion, so lighter, easy-to-digest foods like moong dal khichdi and soups are ideal. Herbs like turmeric and cumin can further support digestion and balance the doshas. Transitions between seasons should be handled carefully, avoiding heavy or overly rich foods that can overwhelm the digestive system. Gradually adjusting your diet with lighter foods as seasons change helps ease this shift without disturbing the body's natural rhythm. By following a seasonal diet, many find they have more consistent energy, better digestion, and improved immunity. However, it's important to tailor these recommendations to your unique constitution (prakriti) and health needs.
I’ve been trying to switch to healthier eating habits, and one area I’m really struggling with is figuring out what to eat in the morning. I keep reading about how important breakfast is according to Ayurveda, but I’m confused about what actually qualifies as an ideal Ayurveda breakfast. Can someone explain what makes a good Ayurvedic breakfast and how it supports digestion? 🌿✨
Right now, my mornings are rushed, and I usually grab something quick like toast or cereal. But I often feel bloated or sluggish afterward, so I’m wondering if my breakfast isn’t suited for my body type. Does Ayurveda suggest different breakfast options for each dosha? For example, I think I might have a Vata-Pitta imbalance because I feel cold in the mornings but also tend to overheat later in the day. Would that mean I need warm, grounding foods to start my day? 🤔🔥❄️
I’ve also heard that raw or cold foods like smoothies might not be great in the morning according to Ayurveda. Is that true? I sometimes make fruit smoothies because they’re quick, but they don’t always feel satisfying. Should I be eating something cooked, like porridge or kichari, instead? And are there specific spices or herbs I should add to my breakfast to make it more balancing for my dosha? 🥣🌿
Another thing I wonder is about timing. Should Ayurveda breakfast always be eaten early, or does it depend on when you feel hungry? I’ve read that digestion is weaker in the morning compared to noon, so does that mean breakfast should be light or skipped entirely? I don’t want to overeat and feel heavy, but I also need enough energy to get through my morning routine.
Lastly, if there are any specific Ayurveda breakfast recipes or tips for people with busy schedules, I’d love to hear them. I don’t always have time to cook in the morning, so something quick and dosha-friendly would be perfect. 🙏✨
In Ayurveda, breakfast is considered an important meal to set the tone for digestion and energy throughout the day. A good Ayurvedic breakfast should be warming, easily digestible, and aligned with your dosha.
For Vata-Pitta imbalance, you need foods that are grounding and nourishing to balance both coldness (Vata) and heat (Pitta). Avoid raw or cold foods like smoothies, as they can disturb digestion. Instead, opt for warm, cooked foods such as porridge, kichari, or steamed oats.
Spices like ginger, cinnamon, and cardamom help boost digestion and are good additions.
Timing: Ayurveda recommends eating breakfast within an hour of waking up to align with the natural rhythm of the body. If you're not hungry, it’s okay to start light and gradually increase the portion as your digestive fire strengthens.
For busy mornings, quick and nourishing options include warm oats with spices, or a simple kichari that can be prepped in advance.
For the past few years, I have been dealing with dark patches on my face, especially around my cheeks and forehead. At first, I thought it was just normal tanning, but no matter how much sunscreen I use, the pigmentation does not fade. I recently learned that my condition is called melasma, and I am struggling to find an effective treatment that does not involve harsh chemicals.
I have read that melasma is usually triggered by hormonal changes, sun exposure, pregnancy, or birth control pills. But I am not sure why some people are more prone to it than others. Could my diet or stress levels be making my melasma worse?
I am looking for natural ways to treat melasma because most chemical treatments either cause irritation or provide only temporary results. I have read that turmeric, sandalwood, and aloe vera can help lighten pigmentation—do these actually work for melasma? How should they be applied for the best results?
I am also wondering if melasma is connected to internal health issues. Does Ayurveda see it as a sign of an imbalance in the liver or digestion? Should I make any dietary changes to improve my skin from the inside out?
If anyone has successfully treated melasma using Ayurveda, I would love to know what remedies worked and how long it took to see visible improvements.
Melasma, known in Ayurveda as "Vyanga", is often linked to an imbalance in Pitta dosha, which governs heat, metabolism, and skin pigmentation. Excessive sun exposure, hormonal fluctuations, stress, and poor digestion can aggravate Pitta, leading to increased melanin production and stubborn pigmentation. Since melasma is more common in some individuals due to genetic predisposition and hormonal sensitivity, Ayurveda focuses on both external treatments and internal detoxification to achieve long-lasting results.
Natural remedies like turmeric, sandalwood, aloe vera, and manjistha are highly effective in reducing pigmentation. A face pack of sandalwood and rose water or a paste of turmeric and milk can help lighten dark patches when applied regularly. Aloe vera gel, rich in antioxidants, soothes inflammation and promotes skin regeneration. For deeper healing, Neem and Manjistha powder can be taken internally to purify the blood, while Triphala and Amla support liver health and digestion, both of which are essential for clear skin. Drinking coriander seed water or turmeric-infused milk at night can further help balance Pitta.
Since Ayurveda views skin issues as a reflection of internal health, it is crucial to follow a Pitta-pacifying diet, avoiding spicy, fried, and overly sour foods that generate heat. Instead, focus on cooling foods like cucumber, coconut water, pomegranate, and leafy greens. Managing stress through pranayama, meditation, and yoga also plays a key role in preventing melasma flare-ups. Consistency is key—most people see visible improvements within three to six months with Ayurvedic remedies. If melasma persists, an Ayurvedic consultation can help customize treatments based on your unique constitution.
I recently got interested in Ayurveda, especially the concept of marmas. From what I understand, marmas are these important points in the body, but I’m struggling to really get how they work. Are marmas like acupuncture points, or is there more to them? Some sources say marmas are connected to the doshas, while others focus on their role in energy flow.
I’ve been dealing with some lower back pain for months now, and someone suggested it could be due to a blocked marma. How would I even know which marma is affected? Are there specific symptoms that indicate problems with particular marmas?
Another thing I’m curious about is marma massage. Can a regular massage therapist work on marmas, or does it have to be an Ayurvedic expert? I don’t want to mess things up, especially if marmas are as sensitive as they say. Are there risks of damaging marmas if someone applies the wrong pressure?
Lastly, can marmas be used to treat emotional issues? I read somewhere that some marmas are linked to the mind and emotions, but how does that work in practice? Are there any simple ways to activate marmas at home to relieve stress or pain?
Marmas in Ayurveda are vital points in the body that are connected to energy flow and can influence the physical, emotional, and mental states. They are similar to acupuncture points in that they focus on areas of the body where prana (life energy) converges, but marmas are often considered more holistic, involving the doshas, tissues, and the mind.
Marmas and Energy Flow:
Marmas are seen as junctions where vital energy flows, and when these points are blocked or disturbed, they can lead to physical pain or emotional imbalances.
They are connected to different doshas: for example, vata may affect areas that involve movement, pitta can lead to inflammation, and kapha imbalances might cause stagnation.
Marmas and Back Pain:
For lower back pain, the marma points involved could be around the lumbar region. You might focus on specific marmas like Kshipra or Ashwini, which are linked to the spine and movement.
Symptoms like sharp pain, stiffness, or discomfort in specific areas could indicate issues with those marmas. An Ayurvedic practitioner can help identify which marmas are affected based on your body type, pain patterns, and other symptoms.
Marma Massage:
Marma massage should ideally be performed by an Ayurvedic expert, as they have the knowledge of how to apply the right pressure to stimulate energy without causing harm.
Risks include damaging the vital energy flow, so it’s important not to apply excessive pressure or work on these points without proper guidance. A non-Ayurvedic massage therapist might not have the specific knowledge to treat marmas safely.
Marmas and Emotional Healing:
Yes, certain marmas are believed to influence the mind and emotions. For example, the Hridaya (heart marma) is associated with emotions like love and stress. Activating these points can help relieve emotional blocks, such as anxiety or grief.
Simple practices to activate marmas at home might include gentle self-massage, pranayama (breathing exercises), or meditation, especially around areas like the heart or forehead.
Simple Ways to Activate Marmas:
Gentle tapping or pressing on key points like the forehead, heart, or solar plexus while meditating or during deep breathing can help balance energy.
Self-massage with warm oils (like sesame oil) can also be beneficial for calming the mind and relieving physical discomfort.
In conclusion, marmas are indeed an integral part of Ayurveda, and working with them can help with both physical healing and emotional balance. However, it's best to approach marma therapy with proper knowledge or under the guidance of an Ayurvedic practitioner.
I’ve recently been dealing with joint pain and skin issues, and someone recommended Kaisora Guggulu tablets. I’m curious to know more about Kaisora Guggulu tablet uses and how effective they are for these problems.
From what I’ve read, Kaisora Guggulu tablet uses include treating inflammatory conditions like gout, arthritis, and skin disorders. Does it also help with detoxifying the blood or improving digestion? I’ve heard it can reduce Pitta-related imbalances, but I’m not sure how it works.
One thing I’m wondering about is the dosage. How often should Kaisora Guggulu tablets be taken, and are there any dietary restrictions while using them? I also want to know if there are any side effects, especially for someone with a sensitive stomach.
Are Kaisora Guggulu tablets safe for long-term use, or should they only be taken for a short period?
Lastly, are there any particular brands or formulations of Kaisora Guggulu tablets that are better than others? I want to ensure I’m getting a high-quality product.
Kaisora Guggulu is an Ayurvedic formulation commonly used to address conditions like joint pain, arthritis, skin disorders, and inflammatory conditions, including gout. It contains guggulu (Commiphora wightii), a resin known for its anti-inflammatory properties, and is often used to balance Pitta dosha, which is linked to heat, inflammation, and skin issues. The tablets are believed to detoxify the blood, improve digestion, and support overall detoxification by promoting the elimination of toxins from the body.
Regarding dosage, it's typically advised to take the tablets as directed by a healthcare professional, generally in the range of 1–2 tablets, 2–3 times a day, after meals. It's important to follow the prescribed guidelines, as taking too much can lead to digestive disturbances. Those with sensitive stomachs may experience mild digestive issues, so starting with a lower dose and monitoring reactions is recommended.
Kaisora Guggulu is generally considered safe for short-term use, especially for managing acute symptoms. However, long-term use should be approached cautiously and under the guidance of a healthcare provider. As for dietary restrictions, it is advised to avoid very oily, heavy, or spicy foods while using this product, as they may aggravate Pitta.
When choosing a brand, look for well-known Ayurvedic companies with quality certifications or those recommended by practitioners to ensure you’re purchasing a genuine product. High-quality brands usually provide transparency about sourcing, manufacturing practices, and third-party testing to confirm potency and purity.
Dear Sir,
I am 28 years old, suffering from Penis Hyper Sensitivity since a couple of years. After 15 seconds of erection I got discharged. Kindly guide me.
For penile hypersensitivity and premature ejaculation, Ayurveda focuses on calming the nervous system, strengthening reproductive tissues, and improving stamina. Here's a short guide:
1. Herbal Remedies:
Ashwagandha: Reduces anxiety and enhances stamina.
Shatavari: Strengthens reproductive health.
Kaunch Beej (Mucuna pruriens): Improves control and vitality.
Vrihani Gutika or Makardhwaj Vati: Boosts energy and reduces sensitivity.
2. Oils for Massage:
Regularly massage with Bala Ashwagandha oil or Kumkumadi oil to desensitize and relax nerves.
3. Diet:
Eat aphrodisiac foods like almonds, walnuts, milk, ghee, and dates.
Avoid spicy, fried, or processed foods that aggravate sensitivity.
4. Lifestyle:
Practice breathing exercises (Pranayama) like Nadi Shodhana to reduce anxiety.
Include yoga poses like Sarvangasana and Bhujangasana for better blood flow.
5. Behavioral Techniques:
Use the start-stop technique or consult for behavioral therapies to improve control.
Consult an Ayurvedic practitioner for personalized dosages and therapies.