What Is the Uric Acid Normal Range, and How Can It Be Maintained Naturally? - #15429
I recently had a blood test, and my doctor mentioned checking my uric acid levels. From what I understand, uric acid is a waste product formed when the body breaks down purines, but what is the normal range of uric acid, and why does it fluctuate? I read that the normal uric acid range for men is around 3.4-7.0 mg/dL, while for women, it’s 2.4-6.0 mg/dL, but what happens when uric acid levels go too high or too low? How does diet, hydration, and lifestyle affect uric acid production? One thing that concerns me is that high uric acid levels can lead to gout, kidney stones, and joint inflammation, while low levels could indicate other health issues. What are the best ways to naturally regulate uric acid levels and prevent complications? Are there any Ayurvedic or natural treatments that help maintain healthy uric acid balance? I’ve heard that Giloy, Triphala, and celery seeds help with uric acid reduction—do these actually work? If anyone has experienced high or low uric acid levels, what symptoms did you notice first, and what lifestyle changes helped restore balance? Did dietary modifications, hydration, or Ayurvedic remedies make a significant difference?
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