Consultations — page 2040

Is any solution for pectus excavatum

172 days ago
2 answers

My problem is pectus excavatum . Is any solution? .................................


What symptoms do you have specifically? Also how severe is the condition?
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What is a benign tumor and how can Ayurveda address it naturally?

51 days ago
1 answers

A few months ago, I found out that I have a benign tumor in my abdomen. The doctor explained that it’s not cancerous, but it can still cause discomfort and should be monitored regularly. I’ve been trying to understand more about what exactly a benign tumor is and how it can affect the body. I know that benign tumors are not cancerous and usually grow slowly without spreading to other parts of the body, but I’m still concerned about whether this could lead to any other complications. I’m also interested in how Ayurveda views benign tumors and if there are any natural remedies that can help with managing or preventing their growth. Does Ayurveda consider benign tumors to be the result of imbalance in the doshas or the accumulation of toxins (Ama) in the body? Are there specific herbs or treatments in Ayurveda that help reduce the size of benign tumors or detoxify the body? I’ve read that Turmeric, Ashwagandha, and Guduchi are beneficial for reducing inflammation and supporting immune health, and I’m curious if they could help in my situation. If anyone has dealt with benign tumors and used Ayurvedic treatments or lifestyle changes, I’d love to hear about your experiences and what worked for you.


In Ayurveda, benign tumors are often seen as a manifestation of dosha imbalances and the accumulation of Ama (toxins) in the body. These imbalances, particularly in Kapha dosha, which governs structure and growth, can lead to the formation of abnormal growths. The treatment approach focuses on detoxifying the body, restoring dosha balance, and enhancing immune function. Herbs like Turmeric (for its anti-inflammatory properties), Ashwagandha (for stress reduction and immune support), and Guduchi (for detoxification and boosting immunity) are often used to help manage such conditions. Ayurvedic therapies like Panchakarma (detoxification treatments) can also aid in eliminating accumulated toxins and reducing excess growth. A balanced diet that promotes digestion and reduces inflammation, along with regular practices like yoga and Pranayama (breathing exercises), can also help support overall health and prevent the growth of tumors. It's essential to consult with an Ayurvedic practitioner to tailor a treatment plan specific to your condition and ensure safe management alongside conventional medical care.
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What Is Atta Made From?

93 days ago
2 answers

I’ve been using atta in my daily cooking for years, but I recently started wondering what exactly atta is made from. Is it purely wheat, or does it include other grains depending on the type of atta? I’ve noticed there are so many varieties of atta in stores now—whole wheat, multigrain, and fortified. How do these differ in terms of composition and health benefits? I know that traditional atta is primarily made from whole wheat, but does the type of wheat used make a difference? For instance, some brands market their atta as being made from "Sharbati" wheat or "MP wheat," claiming they are softer or more nutritious. Is this true, and does the variety of wheat affect its taste, texture, or nutritional value? Another thing I’ve been curious about is the process of milling atta. I’ve heard that stone-ground atta, also known as "chakki atta," retains more nutrients than machine-milled varieties. Is there any truth to this? If stone-ground atta is better, how can I identify it while shopping? I’ve also read that the traditional milling process preserves more fiber and vitamins—does this mean it’s healthier than refined or enriched flours? With so many gluten-free diets becoming popular, I’ve also started thinking about the gluten content of atta. Is all atta naturally high in gluten, or does it vary depending on the type of wheat or other grains included? And for those who can’t consume gluten, what are some good alternatives to atta for making Indian dishes like chapatis or parathas? I’m particularly intrigued by multigrain atta. It’s marketed as a healthier alternative, but is it genuinely better for you, or is it just a marketing gimmick? What grains are typically included in multigrain atta, and do they significantly enhance its nutritional value? For example, does adding ragi, bajra, or oats make a noticeable difference in terms of fiber, protein, or other nutrients? Is multigrain atta a good option for people trying to manage weight or diabetes? Lastly, I’ve noticed that some brands now offer fortified atta with added nutrients like iron, folic acid, or Vitamin D. Is fortified atta better than regular atta, or are the added nutrients minimal? Does it make a significant difference for someone with specific nutritional deficiencies? If anyone has detailed knowledge about what atta is made from and how the type of wheat or other grains affects its quality, I’d love to learn more. It would also be helpful to know how to choose the best atta for health and taste, especially for making soft chapatis or fluffy parathas.


Atta is traditionally made from whole wheat, but there are now many variations available, including multigrain and fortified types, which can differ in nutritional composition and health benefits. The type of wheat used in atta, such as Sharbati or MP wheat, can indeed affect its texture, taste, and nutritional value, with Sharbati wheat often being softer and more flavorful. Stone-ground atta, or chakki atta, retains more nutrients and fiber compared to machine-milled varieties, as the traditional milling process preserves the wheat’s germ and bran. For those with gluten sensitivities, atta may not be suitable, as it is naturally high in gluten, but gluten-free alternatives like rice flour, besan (chickpea flour), or flours made from millets such as ragi or bajra can be used to make gluten-free chapatis or parathas. Multigrain atta, which often includes grains like ragi, bajra, oats, and others, may offer additional fiber, protein, and nutrients, making it a good option for those managing weight or blood sugar, but it’s important to check the specific grain content to ensure the benefits. Fortified atta with added nutrients like iron and folic acid can be beneficial, particularly for individuals with specific deficiencies, though the added amounts may vary by brand. To choose the best atta, look for options that suit your dietary needs, and for softer chapatis or parathas, whole wheat atta or Sharbati wheat-based atta would typically yield the best results.
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What Is Ayurvedic Treatment

150 days ago
1 answers

I’ve been hearing a lot about Ayurveda as an alternative to modern medicine, but I’m still unclear on the basics. Can someone explain what is Ayurvedic treatment in simple terms? I’d like to know how it works and what makes it different from other forms of healthcare. For context, I’ve been dealing with some recurring health issues—like bloating, fatigue, and trouble sleeping—and I’m tired of relying on medications that only seem to address the symptoms. A friend mentioned that Ayurvedic treatment might be a better approach because it focuses on treating the root cause. But what is Ayurvedic treatment, really? Does it involve just herbal remedies, or is it more comprehensive than that? I also heard that Ayurveda looks at each person as unique, using something called doshas to figure out your body type. If that’s part of what is Ayurvedic treatment, how do I find out my dosha? And how does this information guide the treatments or recommendations I’d get? Another thing I’m curious about is how much lifestyle plays a role in Ayurveda. I read that daily routines, diet, and even the time you wake up or eat are important. If that’s true, does what is Ayurvedic treatment mean that I’d have to change my whole lifestyle? I want to improve my health, but I’m worried about how practical it is to follow. Lastly, I want to know if Ayurvedic treatments are safe and effective. For example, are there any risks with using herbs or therapies like detoxing? And does what is Ayurvedic treatment offer solutions for chronic problems, or is it better for temporary issues? I’d appreciate any advice or examples of how Ayurvedic treatments have worked for others. Are there specific steps I should take to start incorporating Ayurveda into my life, or do I need to see a professional to get personalized guidance?


Ayurvedic treatment is a holistic approach to health that aims to balance the body's natural energies (doshas: Vata, Pitta, Kapha) for optimal well-being. Unlike modern medicine, it focuses on identifying root causes rather than treating symptoms. It incorporates a mix of herbal remedies, personalized diets, detox therapies (e.g., Panchakarma), yoga, and lifestyle changes. Treatment begins with identifying your dosha and imbalances through a consultation. Remedies might include herbs like Ashwagandha (stress relief), dietary adjustments, or daily routines (Dinacharya) tailored to your constitution. Lifestyle is crucial: meal timing, sleep schedules, and mindfulness practices are integral. For chronic issues like bloating or insomnia, Ayurveda prioritizes long-term healing through digestion (Agni) optimization and toxin elimination (Ama). While generally safe, improper use of herbs or detoxes can cause side effects. Consult a qualified Ayurvedic practitioner to ensure personalized and effective care. It’s practical and transformative when adopted gradually and with guidance.
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What Are the Benefits of Patanjali Bel Juice?

95 days ago
2 answers

I’ve recently heard about Patanjali Bel Juice and its health benefits, especially for digestion and immunity. I’ve always been interested in natural remedies, but I’m curious to know how bel juice works and whether it’s worth incorporating into my daily routine. Here’s my situation: I frequently experience stomach discomfort, including bloating and mild acidity. I’ve read that bel (wood apple) juice can soothe the stomach and improve digestion, but I’d like to know more about how effective it is. Can it help with chronic acidity or just occasional discomfort? I’ve also heard that bel juice is rich in vitamins and antioxidants, which can boost immunity and energy levels. How does Patanjali Bel Juice compare to fresh bel juice in terms of nutritional value? Is it made with natural ingredients, or does it contain preservatives? Another thing I’m curious about is how to consume it. Should I drink it on an empty stomach or with meals? How much is safe to drink daily, and are there any potential side effects to watch out for? Lastly, are there other health benefits of bel juice that I might not know about, like improving skin health or detoxifying the body? I’d appreciate detailed advice on whether Patanjali Bel Juice is a good addition to my routine and any tips for using it effectively.


Patanjali Bel Juice, derived from the wood apple (bel), is known for its digestive and immune-boosting properties. It can indeed help soothe the stomach and improve digestion, especially for issues like bloating and mild acidity. Bel juice is often recommended for chronic acidity as it has a cooling effect on the stomach lining and may help reduce inflammation, making it beneficial for regular digestive discomfort. When compared to fresh bel juice, Patanjali Bel Juice typically contains the same core benefits but may have added preservatives to extend shelf life, so it's important to check the ingredients list for any artificial additives. To consume, it's usually recommended to drink it on an empty stomach in the morning for optimal digestion, but it can also be consumed with meals if preferred. Typically, 1-2 tablespoons of bel juice diluted in water is considered safe for daily use, but moderation is key to avoid any digestive upset. Some potential side effects include mild diarrhea or an upset stomach, especially if consumed in excess. Apart from digestive health, bel juice is also rich in antioxidants and vitamins, which can support immune function, enhance energy, and even improve skin health by detoxifying the body. Overall, incorporating Patanjali Bel Juice into your routine could be a helpful and natural remedy for digestive issues, but it's best to use it consistently and monitor how your body responds.

Length of Small Intestine

38 days ago
1 answers

Lately, I’ve been dealing with a lot of digestion issues—bloating, gas, and sometimes, my food just doesn’t feel like it’s getting absorbed properly. I started looking into how digestion works, and I came across something surprising. I read that the length of the small intestine is around 6-7 meters long! That made me wonder—how does such a long organ fit inside our body, and what role does its length play in digestion and nutrient absorption? Doctor, from an Ayurvedic perspective, does the length of the small intestine have any connection to digestive health? I’ve heard that problems like malabsorption, weak Agni (digestive fire), and toxin buildup (Ama) can affect how well the small intestine works. If the intestine isn’t functioning properly, does it lead to long-term health issues like weakness, skin problems, or even hormonal imbalances? Also, since Ayurveda emphasizes food combinations, could eating the wrong foods affect how efficiently the small intestine absorbs nutrients? For example, I often eat dairy and fruit together, but I’ve read that it might not be good for digestion. Could this be affecting my gut health? Another concern I have is about toxins in the body. If waste isn’t eliminated properly, can it cause blockages in the small intestine? Are there specific Ayurvedic herbs or treatments that can help cleanse and strengthen the intestines? I’ve heard about Triphala and castor oil, but I don’t know how to use them safely. Lastly, is there a connection between the length of the small intestine and weight gain or loss? I sometimes struggle with sudden changes in my weight, even when my diet remains the same. Could it be that my small intestine isn’t absorbing nutrients properly? Doctor, I want to improve my digestion naturally. Can you suggest Ayurvedic remedies, dietary changes, or lifestyle tips to support the health of the small intestine?


It sounds like you're experiencing significant digestive challenges, which can indeed be connected to the health of the small intestine and Agni. In Ayurveda, a long and well-functioning small intestine is essential for proper digestion and absorption of nutrients. When Agni is weak, it can lead to symptoms like bloating and malabsorption, while Ama, or toxins, can accumulate if digestion is compromised. This can result in various health issues, including fatigue, skin problems, and hormonal imbalances. In regards to food combinations, Ayurveda emphasizes eating foods that digest well together. Dairy and fruit are typically considered incompatible, as they can create digestive disturbances leading to gas and bloating. Try separating these in your meals; for example, have fruit at least an hour before or after dairy. As for toxins and potential blockages, improper waste elimination can lead to digestive distress, but it's not correct to say that it causes blockages directly in the small intestine. Instead, waste can manifest as Ama, further aggravating digestive issues. To cleanse and strengthen your intestines, you can incorporate Triphala, which is a gentle herbal remedy. Take 1 teaspoon of Triphala powder mixed in warm water before bedtime. Additionally, castor oil is effective for cleansing but should be used with caution. If you choose to use it, take 1 tablespoon mixed with warm milk once a week, but do consult an Ayurvedic practitioner for personalized guidance. With respect to sudden weight changes, if your small intestine isn't absorbing nutrients efficiently, it can certainly contribute to fluctuations. Ensure you focus on nutrient-dense, easily digestible meals, such as cooked vegetables, lean proteins, and wholesome grains. To support your digestive health, incorporate these practices: eat warm, cooked meals; establish a routine by eating at the same times daily; chew your food thoroughly; and consider sipping ginger tea or ajwain (carom seeds) tea during meals to stimulate Agni. Daily practices like yoga, especially postures that promote digestion such as twists, can also enhance gut function. Hydration is important, but avoid drinking large amounts of water during meals, which can dilute digestive enzymes. Prioritize these changes gradually to allow your body to adjust and monitor how your digestion improves. If your issues persist, seeking personalized Ayurvedic consultation can provide further tailored support.
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Tab Prostina

148 days ago
1 answers

I’ve been prescribed Tab Prostina recently, but I don’t fully understand how it works or what to expect. The doctor suggested it to help with my uterine health because I’ve been experiencing irregular periods and mild cramps. Does Tab Prostina primarily address hormonal imbalances, or is it more for strengthening the uterus itself? One thing I’m worried about is side effects. Since I already have a sensitive stomach, could Tab Prostina cause digestive issues, or is it generally well-tolerated? Also, does it need to be taken at a specific time in the cycle to be most effective? I’ve been taking it with meals, but I want to ensure I’m doing it correctly. If anyone has used Tab Prostina before, could you share your experience? How long did it take for you to notice improvements in your symptoms, and did it have any unexpected effects? I’d also love to know if it works well when combined with herbal teas or other Ayurvedic remedies for women’s health.


Tab Prostina is an Ayurvedic formulation often prescribed for supporting uterine health, addressing irregular periods, and alleviating cramps. It works by balancing hormones and improving uterine tone, primarily targeting Kapha and Vata imbalances that can affect reproductive health. Generally, it is well-tolerated, but sensitive individuals might experience mild digestive issues; taking it with meals, as you're doing, is a good approach to minimize such risks. For best results, it’s typically taken daily, regardless of the cycle phase, but follow your doctor’s guidance. Many users notice improvements within a few weeks, though this can vary depending on individual conditions. Combining Tab Prostina with herbal teas like ginger, fennel, or shatavari tea may enhance its benefits by further soothing cramps and supporting hormonal balance. Always consult your doctor before adding other remedies to ensure compatibility and optimal effectiveness.
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40 years female, ITP

10 days ago
100 INR (~1.18 USD)
4 answers

I have itp since 10 years initially took conventional medicine for around 6 months then switched to homeopathy medicine. It worked well for 7years and then again low platelets prob started.then took ayurvedic treatment but it didnt worked well(that practitioner gave his own meds) . So myself started taking carica papaya, giloy ashwagandha, moringa, whwar grass powder (that may be i will replace with chlorophyll) and vitamins for past 5 months.last platelet count around a month ago is 65k. What else can i add to stablise my count? I have luechorrea problem, post nasal dripping and gastric issues sometimes. I am following planet ayurveda diet plan. My prakriti is pitta vata.


Drink plenty of liquids Ashoka arista 20ml two times a day with warm water after meals Hinguwastka churna one spoon with warm water before bed time Chawanprash two spoons with warm milk two times a day after meals

What Is Walk Fast Unani Medicine? Can It Help in Weight Loss and Boosting Metabolism?

68 days ago
1 answers

I’ve been looking into Unani medicine for weight loss and came across a term called Walk Fast Unani medicine. I want to know more about how this medicine works, especially for boosting metabolism and promoting fat loss. From what I’ve read, Unani medicine is based on the balance of humors (Akhlat) and focuses on natural remedies to support the body’s metabolic functions. Some of the Unani remedies for weight loss include herbs like Fenugreek (Methi), Kalonji, and Turmeric, which are believed to boost digestion, improve fat metabolism, and control appetite. I want to know if Walk Fast Unani medicine has proven effects for sustained weight loss and if it works alongside exercise and healthy eating. If anyone has tried Walk Fast Unani medicine, please share your experience. Did it help with boosting metabolism, reducing weight, or controlling cravings? How long did it take to see visible results, and were there any side effects or dietary recommendations that worked well alongside the treatment?


Unani medicine approaches weight loss by restoring the balance of the body's humors (Akhlat) and enhancing metabolic functions. While I couldn't find specific information on a product named "Walk Fast" in Unani medicine, several Unani remedies are traditionally used to support weight management: Fenugreek (Methi): Known for its high fiber content, fenugreek can promote a feeling of fullness, aiding in appetite control. VERYWELLHEALTH.COM Kalonji (Black Seed): Traditionally used to boost metabolism and assist in weight loss efforts. Turmeric: Contains curcumin, which has been shown to reduce body mass index (BMI) and waist circumference. VERYWELLHEALTH.COM In Unani practice, these herbs are often combined with lifestyle modifications, including a balanced diet and regular physical activity, to enhance their effectiveness. It's important to consult with a qualified Unani practitioner before starting any new treatment to ensure it's appropriate for your individual health needs. If you've tried Unani remedies for weight loss, sharing your experience could provide valuable insights for others considering this approach.
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Chest discomfort

14 days ago
700 INR (~8.24 USD)
3 answers

48 year female having chest discomfort and mild breathlessness on walking since 1 month.ecg showed some changes . Angiogram showed two mild blocks one 40 per and one 60 percent, cardiologist have advised ecosprin av, met - xl 25, Angispan Tr . Is there any treatment in ayurveda to clear the blocks ?? Thank you in advance for your advice


Divya Arjun Kwath - 300 grams Boil 3 cups of water and 1 cup milk with 1 teaspoon (5 grams) of decoction until it reduces to 1 cup, strain and take on an empty stomach in the morning and evening 1 hour before dinner Divya Hirdayamrit Vati - Divya Arogyawardhini Vati - Take tablets of each after breakfast and dinner with lukewarm water. Avoid ghee (clarified butter), oil, fried items, refined flour, heavy and synthetic foods. Along with the medicine regularly practice pranayama
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Thank u so much doctor. The information is very useful. I'll follow that.
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About Dr. Harsha Joy
Thanks for guiding. Will follow your advice.
Pawan,
About Dr Sujal Patil
nice
sahil,
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The doctor provided personalized advice, explained my health issues clearly, and suggested holistic solutions. I already feel the benefits! Highly recommend for authentic Ayurvedic guidance. Thank you!
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Doctor was knowledgeable, patient, and provided a holistic treatment plan that suited my needs. I appreciate the detailed explanations and natural solutions. Highly recommend
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Good!
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