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is ashwagandha good for fatty liver
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Gastrointestinal Disorders
Question #24231
42 days ago
66

is ashwagandha good for fatty liver - #24231

Charlotte

I am really worried about my health lately. I've been feeling super tired and had some blood tests done, which showed I might have fatty liver. My doctor suggested watching my diet but honestly, I’m also looking into natural remedies. I heard so much about ashwagandha lately and wonder if is ashwagandha good for fatty liver? I mean, I've read it can help with stress and fatigue, which are big issues for me, but can it really help with fatty liver too? My friends said it worked wonders for them, but I don’t wanna jump into things without knowing for sure. Plus, I often forget to take pills or supplements on time, which makes me wonder if I should even try it. Has anyone here tried ashwagandha for fatty liver? What’s the best way to take it and is there a specific dosage I should follow? I feel overwhelmed and just want to feel better! Thanks in advance!

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Doctors’ responses

Ashwagandha is indeed well-known for helping to manage stress and fatigue, which are both factors that can impact overall health, including liver function. In Ayurveda, the liver is considered a vital organ for maintaining balance (known as doshas) and supporting digestive fire (agni). Fatty liver can be a sign that there is imbalance, often related to poor diet or lifestyle and sometimes linked to kapha dosha imbalance. While there is no direct text in classical Ayurvedic scriptures that specifically mentions ashwagandha for fatty liver, it is regarded as a Rasayana herb, known to boost overall vitality and energy, which might indirectly support liver health by improving general well-being. Studies have shown that by reducing oxidative stress and improving cellular energy production, ashwagandha may support liver function, though it's not a primary treatment for fatty liver. Regarding the best way to incorporate ashwagandha into your routine, it comes down to consistency which can be hard given your admission of sometimes forgetting to take supplements. Trying small, manageable steps, like taking ashwagandha in the form of powdered root (churna) would be beneficial. Start with about 1/2 teaspoon mixed with warm water or milk, ideally taken in the morning or evening. If capsules are easier to remember, follow the recommended dosage on the package, usually around 300-500 mg. Adding ashwagandha is just one part; consider optimizing diet too. Focus on foods that are lighter and easier on digestion: fresh fruits, vegetables, whole grains and limit intake of oily foods that could aggravate the liver. Exercise regularly, even light activities help improve overall health and well-being. Please remember that ashwagandha or any herbal supplements shouldn't replace medical advice given by your doctor, particularly when managing something as sensitive as liver health. Regular check-ups and following your physician's guidance should remain a priority. Taking a holistic approach, combining herbal remedies like ashwagandha and dietary changes with medical advice, can offer the best support for your liver health.
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