/
/
/
how to use brahmi leaves
FREE! Ask an Ayurvedic Doctor — 24/7
Connect with Ayurvedic doctors 24/7. Ask anything, get expert help today.
General Medicine
Question #25254
29 days ago
67

how to use brahmi leaves - #25254

Lillian

I am really confused about how to use brahmi leaves. A couple of months ago, I started feeling super stressed and my mind was all over the place. A friend suggested brahmi leaves since they’re supposed to be great for calming your mind and improving focus. I’ve read a bit online but honestly, it’s all over the place, ya know? I tried some brahmi tea, but it didn’t taste great, and I’m not sure if I’m doing it right. Should I use fresh leaves or dried ones? Also, how do I prepare them? Like, can I just chew them or do I need to do some fancy stuff? Last week, my doctor even mentioned some tests because of my anxiety and fatigue, which makes me even more eager to figure out how to use brahmi leaves. I don’t wanna mess this up, so any simple tips or recipes would be awesome! Also, does the way I prepare them change how effective they are? Just overwhelmed and need some clear guidance, please!

FREE
Question is closed
FREE! Ask an Ayurvedic Doctor — 24/7,
100% Anonymous
Get expert answers anytime,
completely confidential.
No sign-up needed.
CTA image

Doctors’ responses

Using Brahmi leaves can be a wonderful way to support mental clarity and reduce stress, but it can be confusing with all the different information out there. Brahmi, known as Bacopa monnieri, is a potent adaptogen that helps improve memory, focus, and the body's ability to handle stress. In Ayurveda, Brahmi balances the Kapha and Vata doshas, which are often linked with anxiety and mental fog. Starting with whether to use fresh or dried leaves; both forms can be effective, but fresh leaves are generally considered more potent. If you have access to fresh Brahmi leaves, you can try chewing a couple of leaves directly each morning on an empty stomach. This traditional method, though simple, helps in delivering the active principles of Brahmi directly into the system. If chewing fresh leaves is not appealing, you can make a fresh Brahmi juice. Simply wash a handful of leaves thoroughly and blend them with a little water. Strain the blend to separate the juice. Drink about 10-15 ml of this juice once daily. You can add a spoonful of honey to make it more palatable. For dried leaves, you might consider preparing a Brahmi decoction. Take about 1 teaspoon of dried Brahmi leaves and boil them in a cup of water until the volume reduces by half. Drink this cooled decoction once or twice a day. This method is effective as it concentrates the beneficial compounds of Brahmi, making them easier for the body to absorb. In terms of taste, Brahmi can be slightly bitter. Adding a bit of honey or jaggery can temper the bitterness and improve the overall experience. Also, Brahmi can be incorporated into your diet by cooking it with ghee and using it as a garnish on dishes like khichdi or soups. Importantly, Ayurveda emphasizes the concept of Agni, or digestive fire, so ensuring you're not taking Brahmi on an overly full stomach is key. Avoid taking it with dairy products as they might reduce its efficacy. Ideally, consume it during mid-morning when your digestive processes are active. Finally, while Brahmi is generally safe, it's essential to continue following your healthcare provider's advice, especially when dealing with anxiety and fatigue. Ayurveda can complement but should not replace prescribed treatments or any recommended tests.
26302 answered questions
18% best answers
Accepted response

0 replies
Speech bubble
FREE! Ask an Ayurvedic doctor — 24/7,
100% Anonymous

600+ certified Ayurvedic experts. No sign-up.

About our doctors

Only qualified ayurvedic doctors who have confirmed the availability of medical education and other certificates of medical practice consult on our service. You can check the qualification confirmation in the doctor's profile.


Related questions