For addressing stress and anxiety with ashwagandha, you might start with around 1 to 2 grams of ashwagandha powder per day, taken with warm milk or water for better absorption. From the Siddha-Ayurvedic perspective, ashwagandha is an adaptogen that helps balance the vata dosha, which is often associated with feelings of anxiety and stress. The root cause might be an imbalance in your doshas, especially if digestion is also an ongoing concern. Monitor your body’s response carefully once you start.
When it comes to your digestive issues, good news: ashwagandha is typically gentle on the stomach, and might even help with digestion. However, because every individual has a unique prakriti (constitution), it’s advisable to listen to your body and observe any changes — both positive and negative.
If you notice any digestive discomfort or changes, it may be beneficial to adjust the dosage. Also, taking ashwagandha with a bit of honey or aniseeds can help soothe the digestive tract while enhancing the herb’s properties. Remember, the goal is to support your body’s natural balance rather than overpower it.
Consider tracking your stress and digestive symptoms in a journal. If your symptoms notably improve, and the anxiety lessens, you may remain on the 1 to 2 grams daily dose. However, if progress seems stagnant or symptoms worsen, consulting with a Siddha-Ayurvedic physician for a more individualized approach would be useful. Remember, maintaining a consistent routine with this herb and combining it with lifestyle practices such as yoga or pranayama could greatly enhance it’s effects on anxiety.



