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How to heal recurrent and acute epigastric pain?
Gastrointestinal Disorders
Question #29697
261 days ago
830

How to heal recurrent and acute epigastric pain? - #29697

Aditi
FREE

24/F, suffering with acute and recurrent epigastric pain, sometime radiates to back since 2014. All blood,urine reports used to be normal, all the usg were normal. Mild fatty liver was seen in 2024 and 2015. No oral medication worked. Only intravenous injection of pentop, emcet, diclofenac,hyosine used to give relief, then in dec,2024 went for upper GI Endoscopy but everything was normal& H pylori positive. Took the h pylori kit for 14 days and after 2 days of the completion of the course the symptoms returned and i went for Ayurveda but even during the last 5-6 months the episode occurs on and off and o still have to take injections in extreme case these pain doesn’t let me lie down, sit or walk or nothing will give relief. Even the epigastric region tenderness is present along with the tenderness towards right side

Age: 24
Chronic illnesses: Undiagnosed epigastric pain
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Kamdudha with mouktika 2BD B/F

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Amrita Kamdudha Ras Moti - Amrita Drugs
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Avoid oily spicy and processed foods. Regular exercise and meditation. Increase intake of raw vegetables and fruits. Avoid late night dinner. Tab. Yashtimadhu 2-0-2 TabProtekt 2-0-2 Tab. Guduchi 2-0-2

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Avn Guluchyadi Kashayam Tablets - AVN Ayurveda Formulations
Nagarjuna Protekt Tablets - Nagarjuna Ayuvedic Group
AVP Madhuyashtyadi Oil - Arya Vaidya Pharmacy
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Epigastric pain can be quite troublesome, especially if it’s been persistent for years like in your case. Considering your history and the H. pylori infection treatment with not sustainable relief, let’s delve into an Ayurvedic approach that considers possible digestive imbalances as the root cause.

In Ayurveda, such pain is often linked to an aggravation of Pitta dosha, possibly due to dietary habits or stress factors. The element of Agni, or digestive fire, plays a crucial role, as a weak Agni leads to improper digestion and accumulation of toxins, called Ama, which could further contribute to the pain and tenderness you’re experiencing.

Dietary Adjustments: Begin with minimizing or avoiding spicy, hot, oily, and acidic foods, as they can fuel Pitta and aggravate symptoms. Instead, focus on cooling, mildly sweet, and easy-to-digest foods such as rice, stewed apples, and vegetables like gourds. Drink plenty of lukewarm water throughout the day to aid digestion and help eliminate Ama.

Herbal Remedies: Consider incorporating herbs like Amla (Indian Gooseberry), which is said to support the Pitta balance and strengthen your digestive system. Trikatu churna, a traditional mix of ginger, long pepper, and black pepper, can be taken in small amounts (1/2 tsp with honey) to enhance digestion, but ensure its use under guidance, as it can be heating.

Daily Routine Adjustments: Follow a consistent routine with regular meal times and include gentle yoga or breathing exercises to reduce stress, and improve circulation and digestion. Surya namaskar (sun salutation) or pranayama (breathing exercises) like Anulom Vilom can be beneficial.

Therapeutic Practices: Abhyanga (self-massage with cooling oils such as coconut or olive) could help alleviate pain and tensions. Applying a warm-towel over the affected area can also be soothing during painful episodes.

If symptoms persist long-term or worsen, continue close follow-up with a healthcare provider, as timely interventions are crucial. Always ensure these practices align well with any ongoing treatments you are receiving.

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For your acute and recurrent epigastric pain, especially with a history of H. pylori and mild fatty liver, it seems that there could be a significant Pitta imbalance along with potential Agni-related disturbance, leading to Ama accumulation. Here’s a stepwise guideline rooted in Siddha-Ayurvedic principles to help address your symptoms:

1. Dietary Adjustments: Begin by adopting a Pitta-pacifying diet. Avoid spicy, fried, and acidic foods which can aggravate the condition. Instead, focus on cooling foods like cucumbers, melons, and leafy greens. Incorporate easily digestible meals like kichadi (a rice and mung bean dish) to support Agni, or digestive fire.

2. Herbal Formulations: Consider regular intake of amla (Indian gooseberry) or Triphala. Both are known for their ability to balance Pitta and act as mild laxatives to cleanse the intestines of any residual Ama. Take Triphala at bedtime by mixing half to one teaspoon in warm water.

3. Hydration and Routine: Drink warm water throughout the day, and herbal teas such as mint or fennel tea, which soothe the digestive tract. Establish a regular schedule for meals and sleep to stabilize your digestive rhythm.

4. External Application: Employ castor oil or coconut oil for gentle abdominal massage which might help alleviate tenderness, particularly in the epigastric region.

5. Corrective Ayurvedic Treatments: Panchakarma therapies may be beneficial, such as Virechana (therapeutic purgation) under professional supervision, to eliminate excess Pitta and restore balance.

6. Consultation: Since you have a history of acute pain requiring injections, a thorough consultation with a Siddha-Ayurvedic doctor to tailor a regimen specific to your Prakriti (body constitution) is essential. The persistence of severe pain might also necessitate regular checks with your Western medical doctor.

7. Immediate Response: If a severe episode occurs, avoid delaying medical intervention. It’s critical to seek help for any new symptoms or if the pain escalates beyond previous experiences.

These steps aim to support your system holistically through consistent and personalized care. Be sure to integrate these changes gradually and monitor how your body responds to determine what’s most effective for you.

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