hello thank you for contacting ask Ayurveda you mentioned that you are having rare diabetes? may i know how you had found that? what is your age and weight ? what medication you are using at present? can you send me all your blood reports? so that i can understand your problem clearly and can plan treatment because diabetes is not a acute disease. its a chronic disease and it need prolonged treatment and regular follow up. i will be waiting for your reply . meanwhile for frequent fatigue i will recommend some medication
In Ayurveda, this erratic presentation aligns perfectly with a profound state of Vataja Prameha driven by Vishamagni (an irregular, unpredictable metabolic/digestive fire) and severe Dhatu Kshaya (the depletion and wasting of deeper bodily tissues). When Agni behaves like a flickering wind, the body’s conversion of food into energy becomes chaotic, leading to sudden spikes (Hyperglycemia / high Kapha-Ama state) followed by sudden crashes (Hypoglycemia / high Vata state)
1.To Clear Blockages (Ama Pachan): A combination of Amla (Amalaki) and Turmeric (Haridra)—known classically as Nisha-Amalaki—is highly effective. It regulates blood sugar gently without forcing sudden drops.
2.Chandraprabha Vati to support kidney function and strength, as frequent fluctuations exhaust the Ojas (vital energy)
3.To Stabilize the Pancreas/Metabolism: Herbs like Guduchi (Giloy) and Mamejava are excellent because they are adaptogenic; they help correct insulin sensitivity while protecting the tissues from oxidative stress.
••Strict Meal Timings: You must maintain a precise eating schedule to train the Agni. Skipping meals or delaying them will immediately provoke Vata, causing a severe low sugar crash.
••Small, Frequent, Nutritious Meals: Instead of three heavy meals, shift to 5–6 small, balanced meals. This prevents the heavy post-meal spike while ensuring the body has a continuous supply of glucose to prevent crashes.
••The Nature of Food: Consume warm, freshly cooked, light yet nourishing foods (Laghu and Brimhana).
•Grains: Old barley (Yava), millets, or broken wheat (Daliya).
•Proteins: Green gram (Mudga / Moong dal) is excellent as it stabilizes metabolism without aggravating Kapha or Vata.
•Vegetables: Bitter gourd (Karela), pointed gourd (Parwal), and bottle gourd (Lauki) cooked with mild, Agni-balancing spices like cumin, turmeric, and a very small amount of cow’s ghee to soothe Vata.
••Sleep Hygiene: Maintain a strict sleep cycle (sleeping by 10:00 PM). Inadequate sleep directly destabilizes glucose tolerance the next day
Hi may I know how old are you? And how was your recent Hba1c levels? N high means with Wat level it goes and low means up to how much levels it’s gone low ??