Gastrointestinal Disorders
Question #11364
40 days ago
26

What are the common causes of hyperacidity, and how can they be addressed through Ayurveda? - #11364

Anonymously

I’ve been experiencing frequent episodes of hyperacidity, with symptoms like a burning sensation in the chest, bloating, and occasional nausea. While medications help temporarily, I want to understand the cause of hyperacidity and how it can be treated naturally, particularly through Ayurveda. From what I’ve read, Ayurveda attributes hyperacidity to an imbalance in the Pitta dosha, which governs heat and metabolism in the body. Are there specific triggers, like spicy foods, irregular eating habits, or stress, that exacerbate this condition? How can one identify if hyperacidity is related to lifestyle or underlying health issues? I’m also curious about how Ayurveda addresses the root causes of hyperacidity. Does following a Pitta-pacifying diet, including cooling foods like cucumbers, coconut water, and amla, help reduce symptoms? Are there specific herbal remedies, like Avipattikar Churna or mulethi, that can balance the digestive fire and provide relief? Another question I have is about long-term prevention. Does Ayurveda recommend particular daily practices, such as drinking warm water in the morning or practicing yoga, to prevent hyperacidity from recurring? Lastly, how effective are Ayurvedic treatments compared to conventional medicines for managing chronic hyperacidity? If anyone has insights into the cause of hyperacidity and how Ayurveda can help, I’d love to hear your suggestions and experiences. Any tips on identifying triggers and making lifestyle changes would also be greatly appreciated.

Cause of hyperacidity
Ayurvedic treatment for acidity
Pitta dosha remedies
Natural digestion solutions
Herbal acidity relief
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Doctors’ responses

Dr Sujal Patil
Experience of 14 years in clinical and research field of Ayurveda. I am a Science based evidence based Ayurveda practitioner and incorporate accurate diet regimen and minimal medication in my practice with faster results sans no side effects.
39 days ago
4.83
In Ayurveda, hyperacidity (Amlapitta) is primarily linked to an imbalance in the Pitta dosha, which governs heat, digestion, and metabolism. Common triggers include spicy foods, irregular eating habits, stress, and excessive alcohol or caffeine. Identifying triggers involves paying attention to what exacerbates symptoms and adjusting diet and lifestyle accordingly. Ayurveda addresses the root causes by recommending Pitta-pacifying foods like cucumbers, coconut water, and amla. Herbal remedies such as Avipattikar Churna and mulethi (licorice) are commonly used to neutralize excess acid and balance digestion. These herbs work by soothing the digestive tract and improving digestion without aggravating Pitta. For long-term prevention, Ayurveda emphasizes daily practices like drinking warm water with lemon in the morning, practicing yoga (particularly poses that calm the digestive system), and maintaining a regular eating schedule. These habits help prevent acid buildup and improve overall digestive health. Ayurvedic treatments are effective for managing chronic hyperacidity, as they focus on balancing the body’s internal systems. Compared to conventional medications, Ayurveda offers a more holistic approach by addressing lifestyle, diet, and emotional health, which may provide long-term relief without dependency on antacids. If you’ve tried Ayurvedic methods or identified triggers in your diet, I’d love to hear your experience and any tips you have!
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