General Medicine
Question #12431
6 days ago
7

What are the 18 types of Viruddha Ahara in Ayurveda, and can you give examples? - #12431

Anonymously

I’ve been reading about Viruddha Ahara in Ayurveda and learned that it refers to incompatible foods that can disrupt the body’s balance, causing various digestive issues. I understand that Viruddha Ahara is a concept that guides how food should be consumed for optimal health, but I’m curious to know more about the 18 types of Viruddha Ahara and their examples. What are the 18 types of Viruddha Ahara, and how do they affect the digestive system in Ayurveda? I’ve heard that these include food combinations like dairy with fish, fruit with milk, and hot foods with cold drinks. How do these combinations disrupt digestion and cause imbalances in the body? Can you give some examples of Viruddha Ahara combinations that are commonly consumed but should be avoided according to Ayurvedic principles? How do these incompatible combinations lead to indigestion, toxins (Ama), and other health issues? Additionally, how can one avoid Viruddha Ahara and instead focus on compatible food combinations that promote healthy digestion and nutrient absorption? Are there any dietary guidelines in Ayurveda that help maintain digestive health and prevent discomfort? If anyone has studied Viruddha Ahara or follows Ayurvedic dietary principles, I’d love to hear your thoughts on how to avoid these food incompatibilities. What combinations work best for your digestive health, and what foods should be avoided? Looking forward to your insights!

Viruddha ahara
Incompatible food combinations ayurveda
Ayurvedic diet
Digestive health in ayurveda
Food compatibility in ayurveda
Ayurvedic principles for digestion

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Doctors’ responses

Dr Sujal Patil
Experience of 14 years in clinical and research field of Ayurveda. I am a Science based evidence based Ayurveda practitioner and incorporate accurate diet regimen and minimal medication in my practice with faster results sans no side effects.
5 days ago
5
Virudha Ahara refers to incompatible or contradictory foods that can harm the body when consumed together. It is an important concept in Ayurveda, where food combinations that are difficult to digest or cause imbalance are discouraged. According to Ayurveda, eating incompatible foods can disrupt the doshas (Vata, Pitta, and Kapha), leading to diseases. Here are 18 types of Virudha Ahara with examples: 1. Milk and Sour Foods Example: Milk with curd, buttermilk, or citrus fruits. Reason: The sourness of these foods causes curdling of milk, which can lead to digestive disturbances. 2. Milk and Fish Example: Milk with fish or seafood. Reason: The combination creates toxins in the body and is said to disrupt digestion. 3. Honey and Ghee Example: Equal quantities of honey and ghee. Reason: When mixed in equal proportions, they create a toxic effect on the body. 4. Hot and Cold Foods Example: Eating hot food with cold drinks or ice creams. Reason: This causes imbalance in digestion and weakens Agni (digestive fire). 5. Fruits and Milk Example: Eating fruits like bananas, melons, or citrus with milk. Reason: Fruits and milk have different digestive requirements, which can disrupt digestion. 6. Meat and Dairy Products Example: Meat with milk or cheese. Reason: The heavy and rich nature of both can overload the digestive system. 7. Yogurt and Fish Example: Curd with fish. Reason: This combination is believed to cause skin diseases and digestive problems. 8. Hot Foods with Cold Drinks Example: Eating spicy food with chilled drinks or soda. Reason: This can cause indigestion and discomfort by disturbing the body's temperature balance. 9. Cucumber and Yogurt Example: Cucumber with curd or yogurt. Reason: This combination can cause bloating and digestive discomfort. 10. Ghee and Sour Foods Example: Ghee with sour foods like tamarind or pickles. Reason: This is said to disturb the digestive system and may cause imbalances in doshas. 11. Wine and Milk Example: Wine with milk. Reason: The mixture of these two substances is believed to be incompatible for digestion. 12. Lemon and Cucumber Example: Lemon with cucumber. Reason: This combination can lead to digestive issues, particularly in individuals with a sensitive digestive system. 13. Banana and Milk Example: Banana with milk. Reason: This combination is said to be heavy to digest and may cause mucus formation in the body. 14. Onions and Dairy Example: Onion with milk or cheese. Reason: This combination is believed to disturb the digestive system and lead to acidity. 15. Fried Foods and Cold Water Example: Consuming deep-fried food and drinking cold water immediately. Reason: This can cause a disturbance in digestion and create toxins. 16. Water and Food Example: Drinking excessive water during or immediately after a meal. Reason: This can dilute digestive enzymes and weaken digestion. 17. Fruits and Starchy Foods Example: Fruits with grains like rice or wheat. Reason: Fruits and starches require different digestive processes and can interfere with each other. 18. Lemon and Dairy Products Example: Lemon with milk or buttermilk. Reason: The acidic nature of lemon curdles milk and disrupts the digestion

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