What Is the Scientific Name of Belpatra, and What Are Its Medicinal Uses? - #12516

I recently heard about Belpatra (Bael leaves) being used in Ayurveda for digestive health, immunity, and diabetes management. While I know it is commonly used in India for religious and medicinal purposes, I wanted to find out the exact Belpatra scientific name and its proven health benefits. From what I have read, the scientific name of Belpatra is Aegle marmelos, and it belongs to the Rutaceae family. This tree is considered sacred and is often offered to Lord Shiva during prayers. But beyond its religious significance, Belpatra has many medicinal properties. One of the most well-known Belpatra benefits is its ability to improve digestion and relieve constipation. Many people drink Bael leaf juice or consume dried Belpatra powder to prevent bloating and acidity. But how often should it be consumed to avoid any side effects? Another interesting Belpatra benefit is its ability to regulate blood sugar levels. Some sources suggest that drinking Bael leaf juice in the morning can help control diabetes naturally. But does it work better than other Ayurvedic herbs like Neem and Giloy? I also read that Belpatra has antibacterial and antifungal properties, making it useful for skin infections and wound healing. Some people apply Belpatra paste directly to the skin to treat acne and rashes. Has anyone tried this method, and did it work effectively? Another important Belpatra benefit is its role in boosting immunity and detoxification. Some Ayurvedic texts recommend drinking Bael leaf tea to remove toxins from the body and strengthen immunity. But how long does it take to see results? If anyone has experience using Belpatra (Aegle marmelos) for health benefits, please share your insights. What is the best way to consume it? Are there any precautions or dosage guidelines to keep in mind? I want to use Belpatra in my Ayurvedic routine to improve my health naturally. Any expert recommendations would be greatly appreciated!