gallbladder meaning - #18325

I recently came across the term gallbladder, and I want to understand gallbladder meaning, its function in the body, and whether Ayurveda offers natural ways to maintain gallbladder health. From what I read, the gallbladder is a small organ located under the liver that stores and releases bile, which helps in the digestion of fats. If the gallbladder does not function properly, it can lead to gallstones, inflammation (cholecystitis), and digestive discomfort. I sometimes experience bloating, indigestion after eating fatty foods, and occasional right-side abdominal pain—could these be signs of gallbladder dysfunction? Does Ayurveda classify gallbladder issues as a Pitta or Kapha imbalance, and what are the best natural ways to support gallbladder function? Additionally, I want to know whether diet and lifestyle choices affect gallbladder health. I consume a lot of fried foods, dairy, and processed fats, and I have read that these can increase the risk of gallstones—could my diet be affecting my gallbladder function? Does Ayurveda recommend specific foods, herbal treatments, or detox therapies to prevent gallbladder issues naturally? I have heard that Turmeric, Aloe Vera, and Triphala are beneficial for bile production and gallbladder health—would these help in preventing gallbladder problems? Are there any Ayurvedic lifestyle modifications or yoga practices that can improve digestion and gallbladder function naturally? Since I prefer natural approaches to health, I am looking for Ayurvedic treatments that can prevent gallbladder issues and improve bile flow without medical interventions. Please provide detailed Ayurvedic insights on gallbladder meaning, its function, and how to maintain gallbladder health naturally.