Triskandha In Ayurveda - #4363
I came across the term triskandha in Ayurveda while reading about herbal classifications, and I’m curious to know more about it. From what little I understand, triskandha in Ayurveda is used to categorize medicines into three groups. How exactly does this system work, and why is it important in Ayurvedic treatments? Does triskandha in Ayurveda focus on the properties of herbs, or is it based on how they address doshas and diseases? I’ve seen mentions of Jivaniya, Arishtaghna, and Balya being part of the classification, but I don’t fully understand their roles. Are these categories used only for internal medicine, or do they apply to external applications as well? If anyone has studied or applied triskandha in Ayurveda, I’d love to know how it influences treatment plans. Does it help practitioners select remedies more effectively, or is it more of a theoretical concept? Are there modern Ayurvedic formulations that still rely on the principles of triskandha in Ayurveda? Looking forward to hearing from experts or anyone who has insights about triskandha in Ayurveda. It seems like a fascinating system, and I’d love to know how it’s still relevant today.
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