What are the uses of yellow mustard? - #10436
I’ve had a small jar of yellow mustard seeds sitting in my kitchen for ages, and I’ve barely touched it. I know it’s commonly used in cooking, but I feel like I’m not making the most of it. What are the uses of yellow mustard, and how can I include it in my diet and daily life? So far, I’ve only used yellow mustard seeds for tempering in Indian dishes like dals and curries, but I’ve read that they have a lot more to offer. Can yellow mustard be used for health purposes, like improving digestion or boosting immunity? I’ve seen mustard oil used in Ayurvedic massages, but does yellow mustard itself have any benefits for skin or hair? Another thing I’m curious about is whether yellow mustard can help with weight loss or metabolism. I’ve read that it’s a good source of antioxidants and nutrients, but I’m not sure how much of it is safe to consume regularly. Can I make tea or a drink using yellow mustard, or should it only be used as a spice? If anyone has creative ways to use yellow mustard in recipes or tips on how to incorporate it into a healthy lifestyle, I’d love to know. Are there any side effects of consuming too much yellow mustard, or is it generally safe for everyone?
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