Immunotherapy – Can Ayurveda Support the Immune System During Cancer Treatment? - #15976

Supporting your mother through immunotherapy with Ayurveda is a gentle yet powerful approach to managing side effects. Since immunotherapy strengthens the immune response, it can also lead to fatigue, inflammation, and digestive issues due to the body's heightened activity. Ayurveda focuses on balancing the body, reducing toxicity (Ama), and enhancing Ojas (vital energy) to build strength during such treatments. Ashwagandha (1/2 tsp with warm milk) can help reduce fatigue and improve resilience, while Amla juice (10 ml daily) strengthens immunity without overstimulating the system. However, it's important to introduce herbs gradually and consult her oncologist before starting any supplements. For digestion, Ayurveda emphasizes light, easily digestible foods that rekindle Agni (digestive fire) without straining the system. Cumin, coriander, and fennel tea (steeped in warm water) can ease nausea and bloating, while ginger tea with honey before meals can help stimulate appetite. She may also benefit from moong dal soup, steamed vegetables with ghee, and khichdi—foods that provide nourishment while being gentle on digestion. Buttermilk with a pinch of rock salt and roasted cumin can also help maintain gut health, as immunotherapy can sometimes weaken digestion. To improve energy and reduce discomfort, self-massage (Abhyanga) with warm sesame or Mahanarayan oil can soothe joint pain and improve circulation. Breathing exercises like Anulom Vilom and gentle yoga can help ease stress and improve energy flow. Keeping her hydrated with warm water or herbal teas and ensuring good rest will also aid recovery. Ayurveda offers a holistic way to support the body during immunotherapy, working alongside conventional treatments to reduce side effects, strengthen digestion, and improve overall well-being.