Baidyanath Kamadudha Ras (MoYu) - #27200
I am really anxious about my situation and hoping someone can help. For the last few months, I’ve been dealing with constant digestion issues. I tried everything – different diets, even fasted for a week! Nothing worked. It’s like I’m stuck in this loop of bloating, acidity and weird stomach cramps. My doctor suggested that I might have Pitta imbalance (whatever that really means), and, well, I heard about Baidyanath Kamadudha Ras (MoYu) from a friend who swears by it for digestion problems. He said it really helped him feel like himself again. I just don’t know if it’s worth trying, you know? I read that Baidyanath Kamadudha Ras (MoYu) is made with some natural ingredients, but I'm kind of skeptical about how well it works and if it would even help with my specific issues. Plus, I've got this burning feeling in my stomach that comes and goes, and I'm worried about taking something that could make it worse. Has anyone tried Baidyanath Kamadudha Ras (MoYu) for similar problems? Did it do anything, or was it a waste of time? Is there a proper way to combine this with other remedies? I’m just tired of feeling blah! Thanks in advance for any help!
100% Anonymous
completely confidential.
No sign-up needed.

Doctors’ responses
Your situation sounds quite frustrating. Based on your symptoms and the suggestion of a Pitta imbalance from your doctor, Baidyanath Kamadudha Ras (MoYu) could be helpful. It’s known in Ayurvedic medicine for its calming effect on aggravated Pitta-related stomach issues like acidity, bloating and cramps. Kamadudha Ras is formulated with natural ingredients such as Mukta Bhasma and Parada, which helps to balance digestive fires and soothe inflammation. However, deciding if it’s right for you requires careful consideration.
If you choose to try Baidyanath Kamadudha Ras, start with a very limited dosage, typically around 125-250 mg after meals, once or twice daily. Ayurveda often recommends combining such treatments with lifestyle changes for maximum benefit, especially for digestive concerns. Consider adopting a Pitta-pacifying diet that avoids too spicy, sour, or oily foods. Focus on easily digestible, cooling foods like cucumber, cilantro, and leafy greens.
Hydrating well is crucial, but be mindful not to consume too much cold liquid during meals, as it can further dampen agni, or digestive fire. Herbs like fennel seeds after meals can act as natural digestive aids. Also, stress can exacerbate Pitta, so incorporate meditation or gentle yoga to ease anxiety and balance your system.
Do monitor how you’re feeling when you start with Kamadudha Ras. Discontinue use if symptoms worsen or persist and consult with a practitioner for tailored advice. Remember, if symptoms are severe, it’s important to seek medical advice alongside any Ayurvedic treatment. It’s also wise to inform any healthcare providers about supplements you’re taking. Always err on the side of caution, especially if your condition makes you feel physically unwell beyond occasional discomfort.
Baidyanath Kamadudha Ras (MoYu) is often used in Ayurveda to support digestive health, particularly when there’s an imbalance in the Pitta dosha which may present as symptoms like bloating, acidity, and burning sensations – similar to what you’re experiencing. It’s formulated with natural ingredients like Mukta bhasma (calcined pearl), Giloy (Tinospora cordifolia), and other herbs, aiming to soothe digestive discomfort by balancing excess Pitta.
Before trying Kamadudha Ras (MoYu), it’s essential to consider a few aspects. As you mentioned having a burning sensation in the stomach, this could suggest high Pitta, so adding cooling and soothing remedies might be beneficial alongside. You can try drinking cool coriander water or aloe vera juice, which help with this symptom. However, remember, although Kamadudha Ras is generally safe when used appropriately, it must be taken in moderation and ideally under the guidance of a knowledgeable practitioner.
If you decide to proceed, typically, the dosage is around one tablet twice daily with water post meals, but this can depend on your body constitution and the severity of your symptoms. Always follow any specific recommendations provided by your healthcare provider. Avoid spicy, sour, fermented, or fried foods as they can exacerbate the symptoms. Consider incorporating a Pitta-pacifying diet featuring cooling and calming foods like cucumbers, melons, and leafy greens plus regular yoga or pranayama to manage stress which may be contributing to your digestion issues.
It’s worth mentioning if symptoms persist or worsen, it’s important to seek medical attention to rule out any underlying conditions that might need immediate care. Such persistent burning and irregularity could suggest something more serious like gastritis or an ulcer, which might require different treatments. Always listen to your body and err on the side of caution when digestive issues are chronic or unexplained.

100% Anonymous
600+ certified Ayurvedic experts. No sign-up.
About our doctors
Only qualified ayurvedic doctors who have confirmed the availability of medical education and other certificates of medical practice consult on our service. You can check the qualification confirmation in the doctor's profile.