SNA PuliKuzhampu might not be the root solution to your digestive issues, especially if lactose intolerance is suspected. This dish, traditionally a tangy broth made with tamarind and spices, can aid digestion by balancing pitta and vata doshas, but it’s not a direct remedy for lactose intolerance. It’s possible that your tummy felt weird due to its spicy and sour nature, potentially aggravating your Vata symptoms if not prepared to suit your constitution.
For your bloating and discomfort, you might want to focus on soothing your agni (digestive fire) and maintaining a suitable routine avoiding trigger foods that worsen your symptoms. Since you’ve already noticed some relief by cutting out dairy, it’s wise to continue monitoring which foods affect you adversely. SNA PuliKuzhampu can be part of your diet, but ensure it’s prepared with your digestion in mind. Make it less spicy, avoid adding ingredients like garlic or heavy masalas initially, and try consuming a smaller quantity alongside non-irritating dishes, like steamed vegetables or simple rice, to see how your body reacts.
Introduce spices like cumin or fennel seeds in your meals, both are gentle on the stomach and can reduce bloating. Sip warm water or herbal teas—ginger or peppermint—throughout the day for added digestive support. If your symptoms persist or worsen, you should consult with a healthcare provider for a thorough examination and personalized advice. Addressing any underlying conditions and ensuring you’re not missing essential nutrients is key. If lactose intolerance is confirmed, look to substitute with lactose-free options or use lactase enzyme supplements as needed—but do so under proper guidance.


