Question #193
253 days ago
191
Why does my stomach pain - #193
Kamal
Whole abdominal pain from a month esophugus probleesm from 4 month esnophil count high 12 creatine 1.64 uric aacid 8 my age 57
Age: 57
Chronic illnesses: Cad heart stunt in 2015
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Doctors’ responses
Your symptoms of abdominal pain, esophageal issues, high eosinophils (12%), creatinine (1.64), and uric acid (8) suggest Pitta Kapha aggravation and formation of AMA ( endotoxins ) in the body.
Here is the comprehensive analysis-
Eosinophilic Esophagitis (EoE) or GERD (due to high eosinophils) can be attributed to inflammed Pitta.
Kidney issues (elevated creatinine and uric acid), possibly related to reduced kidney function or gout.
Consult a gastroenterologist for EoE/GERD evaluation for an endoscopy if required.
See a nephrologist to assess kidney function.
Medications: Tab Gokshuradi guggulu 1-1-1 TID before meals. Syp Sheetasudha 15 ml in 100 ml water twice at 6 am & 6pm.
Diet: Avoid spicy/acidic foods, and reduce high-purine foods (e.g., red meat, alcohol).
Immediate follow-up is advised to prevent complications.
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At the age of 57, you are experiencing significant abdominal pain, esophageal problems for the past four months, and elevated eosinophil counts (12), along with a creatinine level of 1.64 and uric acid at 8, especially considering your history of CAD (coronary artery disease) with stenting in 2015. To manage these health concerns effectively, a comprehensive approach is necessary.
First, it’s essential to consult a healthcare professional for a thorough evaluation. Request specific blood tests, including a complete blood count (CBC) to monitor eosinophil levels, liver and renal function tests, and uric acid levels. An abdominal ultrasound or CT scan may also be warranted to investigate the source of your abdominal pain.
Dietary modifications play a vital role in managing your condition. Implementing a low purine diet is crucial, as elevated uric acid levels can be mitigated by reducing foods high in purines, such as red meat, organ meats, and shellfish. Focus on consuming a diet rich in fruits, vegetables, whole grains, and low-fat dairy products. Staying well-hydrated is also important to help flush out excess uric acid and support kidney function. Additionally, for esophageal issues, it is advisable to avoid spicy, acidic, or fatty foods and to eat smaller, more frequent meals to reduce discomfort.
Incorporating Ayurvedic formulations can further support your digestive health. Consider using Triphala, known for its detoxifying properties that aid digestion and promote regular bowel movements. Pippali (long pepper) can help enhance digestion and reduce eosinophilic inflammation. Guggulu formulations, such as Kanchanar Guggulu, may support metabolic health and reduce excess kapha. Amla (Indian gooseberry) can also be beneficial for improving digestive health and boosting immunity, while Ginger is known to relieve nausea and improve digestion.
Additionally, you might explore Panchakarma treatments, such as Basti (medicated enema) and Virechana (purgation therapy), which can help eliminate toxins and improve digestive function. A personalized approach from an experienced Ayurvedic practitioner is essential for these therapies.
Lifestyle adjustments are equally important. Engage in regular, gentle exercise, such as walking or yoga, to aid digestion and improve overall well-being. Stress management techniques, including meditation or deep breathing exercises, can also enhance your health and well-being.
Given your medical history, it’s crucial to ensure that any treatments you pursue do not adversely affect your heart condition. Please discuss these options with your healthcare provider to align them with your overall treatment plan.
0 replies
It sounds like you've been having a tough time dealing with this pain and discomfort. Let's see if we can untangle things a bit. Your abdominal pain and the issues with esophagus that've been ongoing could be deeply connected to your digestive fire, or agni, as per Ayurveda. It's possible there's an imbalance in the Pitta dosha, which often happens when there's too much heat or acidity in the body, affecting digestion and other vital processes.
Eosinophilic esophagitis, which seems to be indicated by your high eosinophil count, can often arise from reactions to certain foods or allergens. In Ayurveda, this condition could be interpreted as an aggravated Pitta or Kapha imbalance. I'd suggest starting with an elimination diet—slowly cutting out known triggers (like dairy, gluten, or nuts) from your meals to see if symptoms improve. It'd be important to add cooling and soothing foods to your diet as well, such as cucumbers, cilantro, mint, as they can help balance excess heat and inflammation.
Increasing your water intake will also be beneficial to support kidney function since your creatinine and uric acid levels are high. Lukewarm water with a dash of lemon might help flush out any excess Ama (toxins) that's been building up. Also, consider taking Triphala, an Ayurvedic blend, in the evening. It supports digestion and usually won't interfere with urate metabolism, but double-check with your doctor.
Find ways to minimize stress, like practicing slow breathing exercises every day. Sometimes, stress can aggravate stomach issues leading to more discomfort.
Given your creatinine levels, it's key you see a healthcare professional regularly to ensure your kidneys are functioning properly. This isn't something to delay, it;s all about managing this wisely.
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