is patanjali atta noodles healthy - #25384
I am just really curious about this whole Patanjali atta noodles thing. A couple of weeks ago, I thought I’d give them a try since I've been trying to eat healthier, you know? But honestly, I’m not sure if I made a good choice. These noodles claim to be made of whole wheat, which is great, but I noticed they have some weird aftertaste, kind of like flour? I thought maybe they were supposed to taste that way? Anyway, my friend swears by them and says "is Patanjali atta noodles healthy" but I’m just not convinced. I mean, I like the idea of healthier options but then I read somewhere that if they’ve got additives, it might negate the health benefits? I've been feeling a bit bloated after eating them too, which is weird. Like, are they really healthy, or am I just falling for the packaging? Would love to hear any thoughts or experiences. Do you guys think I should keep eating these Patanjali noodles or try something else? I want to make sure I’m not compromising my health here!
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