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How to Reset gut health naturally
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Gastrointestinal Disorders
Question #26278
43 days ago
197

How to Reset gut health naturally - #26278

Kiranmayee

I frequently have bloating and indigestion problems. Though I eat homemade food I cannot bring myself to gut health back to its initial state. Changes were changed to desi cow milk. Also the curd I take these days is sour

Age: 52
Chronic illnesses: Diabetic
300 INR (~3.51 USD)
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Doctors’ responses

Dr. Khushboo
I am a dedicated Ayurvedic practitioner with a diverse foundation in both modern and traditional systems of medicine. My journey began with six months of hands-on experience in allopathic medicine at District Hospital Sitapur, where I was exposed to acute and chronic care in a high-volume clinical setting. This experience strengthened my diagnostic skills and deepened my understanding of patient care in an allopathic framework. Complementing this, I have also completed six months of clinical training in Ayurveda and Panchakarma, focusing on natural detoxification and rejuvenation therapies. During this time, I gained practical experience in classical Ayurvedic treatments, including Abhyanga, Basti, Shirodhara, and other Panchakarma modalities. I strongly believe in a patient-centric approach that blends the wisdom of Ayurveda with the clinical precision of modern medicine for optimal outcomes. Additionally, I hold certification in Garbha Sanskar, a specialized Ayurvedic discipline aimed at promoting holistic wellness during pregnancy. I am passionate about supporting maternal health and fetal development through time-tested Ayurvedic practices, dietary guidance, and lifestyle recommendations. My approach to healthcare emphasizes balance, preventive care, and customized wellness plans tailored to each individual’s constitution and health goals. I aim to create a nurturing space where patients feel heard, supported, and empowered in their healing journey. Whether treating seasonal imbalances, supporting women’s health, or guiding patients through Panchakarma therapies, I am committed to delivering care that is rooted in tradition and guided by compassion.
42 days ago
5

Simple Remedies

1. Take 20ml of Decoction of Asana (Pterocarpus marsupium)

2. Take 20ml juice of Aegle marmelos (leaves)

3. Take 20 ml bitter gourd juice

1) tab pravala panchamrita Shankha vati - 250 mg before food with ghee 3 times a day 2) Drakshasava - 15ml after food with water 2 times a day 3 ) Bhunibadi churna- 1tsf before food with water 3 times a day

Yoga Therapy:

Asana

Bhujangasana (1 min.)

Shalabhasana (3 Rounds)

Dhanurasana (30 sec.)

Makarasana (2 Min.)

Pavanamuktasana (2 min.)

Sarwangasana (3 minutes)

Halasana (1min.)

Matsyasana (1 minute)

Ardhamatsyendrasana (2 minutes on each side)

Paschimottasana (1 minute)

Akarna Dhanurasana (1 minute on each side)

Ushtrasana (2 minutes)

Udarasanchalana (3 rounds)

Trikonasana (1 minute on each side)

Veerasana (1 minute on each side)

Shavasana (when needed)

Uttanapada Chakrasana 3 rounds

Pranayama

Suryabhedana Pranayama with Kumbhaka for 10 minutes

Bhastrika Pranayama with Kumbhaka for 10 minutes

Diet and Lifestyle

Pathya

Planning of diet is most essential in dyspepsia because the root cause is faulty intake of diet.

Old rice, munga dal, rice gruel, buttermilk, lemon juice, cow’s ghee, fresh ginger, fresh garlic, black salt, cumin seeds.

Light food in moderate quantity.

Take fresh food in warm condition.

Drink warm water or medicated water after the meal, helps in digestion. Regular exercise.

Apathya

Avoid heavy, cold, too much oily food.

Avid drinking of water just before meal.

Avoid day sleep after meal.

Avoid heavy meals at night time.

Don’t take anything in between except liquids.

Suppression of the natural urges.

Excessive or scanty and also taken too early or too late.

Avoid anxiety, worry, anger, etc.

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Hello kiranmayee Your bloating and indigestion is due to poor digestion Take tablet Liv-52 1-0-1 will improve your digestion and hence solve your bloating problem Take buttermilk with pinch of asafoetida black salt and roasted jeera powder after lunch daily . This will improve your gut health naturally. Desi cow ghee is a good addition in diet, take 2-3 tsp/ day.

.

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Dr. Hemanshu Mehta
I’m Dr. Hemanshu, a second-year MD scholar specializing in Shalya Tantra (Ayurvedic Surgery), with a focused interest in para-surgical interventions such as Agnikarma, Viddhakarma, and Kshara Karma. My academic and clinical journey is rooted in classical Ayurvedic surgical wisdom, complemented by a modern understanding of patient care and evidence-based approaches. With hands-on training and experience in managing chronic pain conditions, musculoskeletal disorders, hemorrhoids, fistula, and other ano-rectal conditions, I provide treatments that emphasize both relief and long-term wellness. I am deeply committed to offering individualized treatment plans that align with the patient’s prakriti (constitution), disease progression, and lifestyle factors. I believe healing is not limited to procedures alone; it also requires compassion, communication, and continuity of care. That’s why I ensure each patient receives personalized guidance—from diagnosis and therapy to post-treatment care and preventive strategies. I also incorporate Ayurvedic principles like Ahara (diet), Vihara (lifestyle), and Satvavajaya (mental well-being) to promote complete healing and not just symptomatic relief. Whether it's managing complex surgical cases or advising on conservative Ayurvedic therapies, my goal is to restore balance and improve the quality of life through authentic, safe, and holistic care. As I continue to deepen my clinical knowledge and surgical acumen, I remain dedicated to evolving as a well-rounded Ayurvedic practitioner who integrates traditional practices with modern sensibilities.
37 days ago
5

HELLO KIRANMAYEE,

Resetting gut health naturally- especially with a focus on Ayurvedic management- is possible but requires a multi-pronged approach. since you are diabetic and 52 years old, care must b taken to avoid foods or remedies that could disrupt blood sugar balance.

You’re experiencing -bloating -indigestion -poor response to home cooked food -change in curd now sour - switch to desi cow milk

These point to possible ama(toxins) accumulation, agni(digestive fire) imbalance, and vata-pitta disturbance, common in mid-life and with diabetes

NATURAL AND AYURVEDIC APPROACH TO RESET GUT HEALTH

1) REKINDLE DIGESTIVE FIRE Support better digestion before fixing the microbiome

-Jeera-ajwain-sauf mic= dry roast and grind in equal parts. chew 1/2 tsp after meals

-Ginger infusion= boil water with fresh ginger slices and sip warm throughout the day

-Trikatu churna= take 1/4 tsp with honey before meals

2) VATA-PITTA BALANCING FOR BLOATING

-avoid cold, raw foods, prefer warm, cooked, spiced meals -use hing, cumin, and fennel in cooking -buttermilk- blend 1 part fresh curd with 3 parts water, churn well, add pinch of black salt, roasted jeera. drink post lunch

3) GUT HEALING FOODS -mild khichdi detox for 3-5 days. use moong dal + rice+cumin + ginger + turmeric -add ghee 1 tsp per meal to lubricate intestines and support gut lining -avoid heavy sour curd at night- use fresh curd at lunch only or switch to diluted buttermilk -fermented foods- light- kanji (fermented carrot drink), homemade pickled ginger

4) WHAT TO AVOID -sour/stale curd -refined sugars especially for diabetes -cold drinks, raw salads -excess lentils/beans without spices -wheat heavy diet if bloating is severe try millets like kodo, barnyard in moderation

5) AYURVEDIC MEDICATIONS

-Avipattikar churna= 1/2 tsp with warm water before meals for hyperacidity and indigestion

-Hingwastaka churna= 1/2 tsp with ghee after meals great for vata related bloating

-Triphala churna= 1 tsp with warm water before bed for gentle detox at night

6) LIFESTYLE SUPPORT -Daily oil massage- use warm coconut oil before bath -walk after meals= 20-25 minutes it will help digestion -reduce stress = bloating and gut health are tightly linked to nervous system

IMPORTANT NOTES -stick to desi cow milk only if it suits you and boil it properly -if Sour curd feels too heavy, discontinue for now. buttermilk Is easier on digestion -monitor blood sugar during any diet changes

THANK YOU

DR. HEMANSHU MEHTA

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Avoid spicy, oily, dairy and bakery products. Regular exercise. Increase intake of raw vegetables and fruits. Cap.Florasante 1-0-1

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Hi Kiranmayee as you mentioned here about regaining gut health ,which is very important in Diabetic management too. Since you are having bloating and indigestion we need to focus that also.

Start, 1.Gandharvahasthadi kwatham tablet 2-0-2 before food 2.Shankabhasma capsule 2-0-2 after food 3.Dhanwantharam gulika 2-2-2 after food with jeeraka water 4.Thriphaladi churnam 1tsp with hot water at bedtime

*PATHYA APATHYA [Dietary changes and lifestyle modifications]

Weekly once Virechana(Purgation) with THRIPHALADI CHURNAM(1packet/10gm) with ½glass hot water in empty stomach followed by light diet only - this is to cleanse your body(DETOX)

*You can also do Kashaya vasthi(medicated enema) from nearby Ayurvedic treatment center/14days once (Helps to manage diabetics too)

*Do’s 3-4litres of water /day More focus on fruits and vegetables Include Sprouted grains Walking - daily 30min to 1hour Practice yoga and meditation regularly

*Don’ts Tea /coffee Oily too salty sour sweet foods Junk foods Carbonated/soft drinks Maida and its products

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Dr. Sanchi Damodhar
I am an Ayurvedic doctor with about 3 years of hands-on experience, mainly dealing with lifestyle disorders like PCOD, weight gain, diabetes, stress, and gut stuff—like bloating or weak digestion or just that feeling something’s off. I did my BAMS coz I was really drawn toward natural healing, not just the herbs part, but how everything connects—mind, food, sleep, mood... all of it. What I really try to focus on is not just giving medicine n sending people off. I like to understand what’s behind the symptoms... like why their metabolism’s slowed down or why they keep getting acidity despite eating less. That’s where my work with diet and mindset come in. I use Ayurvedic principles, yes, but I also mix it with small practical stuff—daily routines, sleep hygiene, stress release, food planning, whatever feels doable for that person. It’s not always about detoxes or strict regimens, though sometimes that helps too. Depends, really. I’ve seen good results when people actually get that they don’t need to do huge things. Just right guidance at the right time. I try to keep things light in consultation, make people feel heard, not rushed. I genuinely like when someone says “no one explained it to me like this before” — that feels nice. My whole approach is basically trying to make health feel natural again. Nothing fancy. Just rooted in the real Ayurvedic logic and a lot of listening. And yes, there’s trial and error sometimes, every case is different. But that’s what makes it kind of real. If you're dealing with any of those everyday-but-tiring health issues, I’ll do my best to figure it out with you—not just for now, but in a way that holds up longer term.
43 days ago
5

Hlw Kiranmayee ji,

Digestive issues like bloating, indigestion, and gut imbalance—despite eating homemade food—can be rooted in deeper Agni (digestive fire) imbalances in Ayurveda. At age 52, Vata tends to dominate, which can aggravate digestion if not properly managed.

Treatment:

1, Triphala Churna 1 tsp with warm water at bedtime 2, Hingwashtak Churna ½ tsp before meals with warm water or ghee 3. Avipattikar Churna 1 tsp before lunch/dinner 4. Kutajghan Vati 1 tab twice daily 5. Takra (buttermilk) with roasted jeera, rock salt, mint Daily after lunch Powerful gut-friendly probiotic 6. Guduchi (Giloy) powder ½ tsp with honey or warm water

Diet Tips (Ahara):

Avoid sour curd (especially at night) – switch to fresh buttermilk. Take light, warm, cooked meals – avoid raw salads at night. Use digestive spices: jeera, saunf, hing, ajwain, dry ginger.

Avoid: cold foods, fried snacks, carbonated drinks, reheated food. Prefer: mung dal khichdi, cooked vegetables, rice, ghee, soups.

Lifestyle & Routines (Vihara):

Eat at fixed times, don’t skip meals. Morning warm water with lemon and a pinch of salt. Walk for 15–20 minutes after meals. Avoid daytime sleeping, especially after me

Thank you!

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HELLO KIRANMAYEE,

Your Symptoms- Gas, bloating, digestive problems, reset gut

Root cause of all problems-

In Ayurveda Agni (digestive system) is the most important factor for health When Agni is weak or imbalanced -Food is not digested properly -Partially digested food turns into ama (toxins) -Ama blocks the digestive and metabolic ducts -It causes gas, acidity, bloating, unclear movements, fatigue and mental dullness

Dosha Imbalance -Vata Dosha- Irregular eating habits, stress, eating cold food causes gas, bloating, constipation

-Pitta Dosha- Aggravated by spicy, oily, late eating, anger- Causes acid reflux, heartburn

-Kapha Dosha- Aggravated by heavy food, overeating- Metabolism slows down, heaviness, fatigue, coating on tongue

Your Issues In Agnimandaya+Ama+Pitta Vaha is mainly contaminated with mild Kapha disorder

Possible causes- - Irregular meals, timed meals, heavy oily junk food, cold drinks or chilled refrigerated food, excess sourness. or spicy food, sleeping immediately after eating, sedentary lifestyle, stress and anxiety, excessive tea/coffee, excessive use of antacids and antibiotics

Start taking these medicines for 4-6 weeks 100% you will get relief and be cured

1)Avipattikar Churna- 1 tsp after meals with warm water- for bloating

2)Kamdudha Rasa (plain)- 1 tablet twice a day after meals- soothes heartburn, reflux

3)Agnitundi Vati- 1 tablet twice a day before meals- improves digestion and appetite

4)Sutshekhar Vati- 1 tab daily at bedtime- improves gastric problems

5)Shankha Vati- 1 tab twice a day before meals- useful in gas, belching, pain

6)Hingvashtak Churna- 1 tsp before meals with warm water- improves gas problem, digestion

6)Triphala Churna- 1 tsp before meals with warm water- tones the intestine Cleanses and detoxifies

Diet plan- Strictly follow for 1 month

Eat- Warm, light, freshly cooked food Moong dal khichdi with cumin, ginger Thin buttermilk Roasted cumin-must Warm cumin-celery water Steamed vegetables Fruits- Pomegranate, papaya, banana, guava Clear moong soup with vegetable broth Early dinner- 8 pm

Foods to avoid- Tea/Coffee Spicy, oily, fried food Fermented food- Idol, Dosa, Chinese, Vinegar Tomato, curd, brinjal, citrus fruits Cold water Ice cream Milk at night Late night meal Irregular meals

Yoga and Pranayama-Daily Gentle stretching- 10 minutes Kapalbhati- 5 minutes- gas relief Nadi Shodhana- 7 minutes Vajrasana- sit for 10 minutes after meals Pavanmuktasana- 5 minutes Shavasana- relax the nerves 10 minutes before sleeping

Lifestyle- Wake up before 7 am Drink warm water with cumin seeds and celery Eat at a fixed time daily Chew properly Eat without getting distracted Avoid sleeping during the day Sleep by 10 pm at night Take a daily walk after meals- 30 minutes

Other home remedies Cumin-celery-fennel water- Boil 1 teaspoon each in 2 glasses of water When it boils, 1 glass remains Drink this after meals Amla juice- 20 ml daily with water on an empty stomach

Ginger honey paste- a little dry ginger + 1 teaspoon honey - once daily before meals

Whenever the weather changes, eat homemade food which is easy to digest and drink celery water And take these medicines If you are taking these medicines If you strictly consume and follow the diet lifestyle then you will get 100% results

1-2 weeks- Gas, acidity, improvement

3-4 weeks- Improve digestion and appetite, reduce toxins

5-6 weeks- Stabilize bowel movement, relieve fatigue, and after that you can reduce medicines

DO FOLLOW

HOPE THIS MIGHT BE HELPFUL

THANK YOU

DR.MAITRI ACHARYA

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Dr. Misba Gaded
I am Dr Misba Gaded and ya, I'm an Ayurvedic physician with a BAMS degree—Ayurveda isn’t just my profession, it kinda became the way I see health, honestly. I mainly focus on general wellness n women’s health.. both areas really close to me for different reasons. Over time, I’ve got used to seeing a wide range of stuff like skin problems (those chronic ones that keep bouncing back), obesity, digestion that just won’t stay calm, joint pain that lingers, and typical things like constant fatigue or that never-ending cough & mild fevers. Sometimes it's more about untangling what's not obvious, right? One of my deeper areas of interest is women’s wellness.. I deal a lot with hormonal mess-ups—like PCOS, irregular periods, ovarian cysts, or issues around garbhashaya (womb care). Most women I meet are juggling so much, and it's like, they forget their own balance in all that. I try to bring that back through a mix of Ayurvedic herbs, food tweaks, daily routine shifts and even simple yoga flows if they’re open to that. Not like some magic fix in a bottle kinda thing.. it’s more patient, more layered. Sometimes we go all classical—formulations from the granthas, tailor-made to the person's prakriti and vikruti. Other times it’s just about cleaning up gut stuff and giving digestion some peace. That helps a lot more than people expect. I don't usually rush through consults, coz I need to really listen—sometimes what a person’s not saying tells you more than what they are. Anyway, I’m not into overcomplicating treatment or going all flashy about Ayurveda. I like keeping it rooted. I just want to help people feel more “at ease” in their own body again, whether it’s through a ghee-prep or a lifestyle reset or calming an aggravated pitta that's burning them from inside out. That's kinda the space I work in. Every person comes in with their own story.. I just try to meet them where they are and walk with them from there.
43 days ago
5

Hi, Kiranmayee Your symptoms indicate Agni dushti, Ama formation, and Annavaha srotas vitiation, which is common in long-standing diabetes.

Rx 1. Avipattikar Churna – ½ tsp at bedtime with warm water 2. Hingwashtak Churna – ½ tsp before meals with warm water 3. Chandraprabha Vati – 1 tab BID (for diabetes + gut support) 4. Guduchi Churna – 3g in morning with lukewarm water (improves immunity + metabolism)

Once stable, go for Virechana with Triphala Churna (1 tsp in warm water at bedtime for 5–7 days)
Pathya-Apathya (Diet & Lifestyle):

Do’s: • 3–4 L lukewarm water daily • Small, frequent meals • Cooked moong dal, gourds, ajwain water • Buttermilk (not curd) with hing and jeera • 30–45 min daily walk • Vajrasana, Pavanmuktasana, Apanasana • Pranayama: Nadi Shodhana, Agnisar

Don’ts: • Tea, coffee, sour curd • Fried/junk/processed food • Maida, soft drinks, cold items • Raw salads at night • Overeating and late dinners

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Dnt worry first of all you detoxify your gut then you are cured eaisly follow instructions:-

Divya SARWAKALP KWATH=100gm Divya KAYAKALP KWATH=100gm… mix all in a jar and take 1 tsp boil with 200ml of water till reduces 100 ml strain and take empty stomach twice daily

Divya UDRAMIRIT VATI Divya CHITRAKADI VATI DIVYA PHYTER TAB=1-1 TAB AFTER MEAL TWICE DAILY

AVOID JUNK/SPICY/PROCESSED FOOD

DO YOGA AND PRANAYAM REGULARLY

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Hello,

At this age, digestive enzyme production decrease and gut issues will develop. Fermented foods like sour curd may not be well tolerated if gut bacteria are out of balance. Curd at night may worsen bloating and indigestion due to slower night time digestion.

1. Dhanwantaram kashaya 15 ml + 45 ml lukewarm water twice daily before food. 2. Ashtachoornam 1 tsp with buttermilk at lunch time with food. 3. Triphala choornam 1 tsp at night with ghee. { this is good for both diabetic and gut issue }

Convert the food preparation to ghee and natural coconut oil is good. Refined oil will also make problems.

Chew food thoroughly. Walk for 10–15 mins after meals. Include more fruits and vegetables in your diet. Regular exercises and stress relief yogas will also help you to get rid of this condition.

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Don’t worry, Avoid excessive spicy,bitter food,pea,brinjal,cauliflower etc. And start taking1.Kbir liverzyme syp. 20ml with equal amount of Lukewarm water just after having meal twice in a day. 2.Dhanvantaram gullika 2-0-2 3.Shankh vati 1-1-1 You’ll definitely get relief 😌 Follow up after 30 days.

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Hi kiranmayee this is Dr Vinayak as considering your problem… * You should take light diet and avoid out side food and bakery foods *Always eat warm or freshly prepared food *Proper diet and proper sleep also important Rx- Avipattikar churna 1tsp twice before food T gasex 1-0-1 after food Madiphala rasayana 1tsp twice after food Use warm water to drink we will get relief

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To reset your gut health naturally, a focused Ayurvedic approach can be beneficial. Bloating and indigestion often arise from an imbalance in Vata dosha or weak agni (digestive fire). Let’s explore some actionable steps grounded in Ayurveda:

First, consider your current diet and its compatibility with your dosha; for Vata imbalances, warm, moist, and easy-to-digest foods are key. Favor cooked grains like basmati rice and quinoa, sweet and juicy fruits, starchy vegetables like sweet potatoes, and well-cooked greens. With dairy, ensure it’s fresh and ideally consumed warm, like warm milk with a pinch of cinnamon and cardamom, which can calm Vata.

Sour curd can aggravate bloating and indigestion for some people. It might help to switch to buttermilk (takra) made by diluting yogurt with water and adding a pinch of cumin and rock salt. This combination is considered tridoshic, balancing for all body types, and helps digest food better.

Focusing on enhancing Agni is crucial. Consider drinking a cup of ginger tea before meals, as ginger is a natural digestive stimulant. Consistency here is essential, and fresh ginger can also be added to your cooking for the same effect.

Regular meal times and portion control also play a significant role. Eat at the same time each day and avoid overeating, which can overload the digestive system and lead to bloating. Aim for smaller, more frequent meals that allow the body to process food efficiently.

Lifestyle adjustments, like practicing yoga, can aid in digestion. Poses like Pawanmuktasana (Wind-Relieving Pose) or Marjariasana (Cat-Cow Pose) are gentle and can be incredibly effective for stimulating digestion and relieving bloating.

Lastly, ensure adequate hydration. Drink warm water throughout the day rather than cold, and add herbs like cumin, coriander, or fennel to water; this can further enhance digestion and detoxify.

If these symptoms persist despite these interventions, it would be best to consult an Ayurvedic practitioner to identify any deeper imbalances or underlying issues.

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To address bloating and indigestion from an Ayurvedic perspective, we need to look at your agni, which is your body’s digestive fire. When agni is impaired, it often leads to incomplete digestion and the formation of toxins, or ama. Even if you’re consuming what seems like healthy food, improper digestion can lead to issues like bloating.

First, let’s consider the milk and curd intake. Desi cow milk is generally easier to digest, but make sure the milk is boiled and consumed warm, preferably with a pinch of turmeric or ginger, to enhance digestion. If the curd is sour, it might exacerbate bloating. Instead, opt for fresh buttermilk spiced with a bit of cumin and a small piece of fresh ginger.

Meals should be regular and consistent. Try not to skip meals or eat at irregular times, as this can disturb your digestive rhythm. Ensure that your meals are balanced according to your dosha. Since you’re experiencing bloating and indigestion, these might be signs of vata imbalance. Favor foods that are warm, moist, and mildly spiced.

Incorporating fasting or light meals one day a week can help rest the digestive system and rekindle agni. Begin meals with a small piece of freshly grated ginger with a few drops of lime and a pinch of salt - this prepares your agni for digestion. Avoid reheated or excessively oily, spicy, and heavy foods.

Be cautious about consuming cold or fermented foods, as they can dampen agni, leading to further issues. You might consider consulting an Ayurvedic practitioner for panchakarma—especially therapies like vamana or virechana, which can help cleanse and rejuvenate the digestive system.

If symptoms persist or worsen, it’s essential to consult a healthcare provider. Monitoring the response to dietary changes can guide further adjustments, ensuring a balanced approach to restoring gut health naturally.

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Hingwastaka churna- 1/2 tsp with warm water before meals Chitrakadi vati- 1 tab to be chewed three times daily

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Dr. Prasad Pentakota
ChatGPT said: I am Dr. P. Prasad, and I’ve been in this field for 20+ years now, working kinda across the board—General Medicine, Neurology, Dermatology, Cardiology—you name it. Didn’t start out thinking I’d end up spanning that wide, but over time, each area sort of pulled me in deeper. And honestly, I like that mix. It lets me look at a patient not just through one lens but a whole system-wide view... makes more sense when treating something that won’t fit neatly in one category. I’ve handled everything from day-to-day stuff like hypertension, diabetes, or skin infections to more serious neuro and cardiac problems. Some cases are quick—diagnose, treat, done. Others take time, repeated check-ins, figuring out what’s really going on beneath those usual symptoms. And that’s where the detail matters. I’m pretty big on thorough diagnosis and patient education—because half the problem is ppl just not knowing what’s happening inside their own body. What’s changed for me over years isn’t just knowledge, it’s how much I lean on listening. If you miss what someone didn’t say, you might also miss their actual illness. And idk, after seeing it play out so many times, I do believe combining updated medical practice with basic empathy really shifts outcomes. Doesn’t have to be complicated... it just has to be consistent. I keep up with research too—new drugs, diagnostics, cross-specialty updates etc., not because it’s trendy, but cuz it’s necessary. Patients come in better read now than ever. You can’t afford to fall behind. The end goal’s the same tho—help them heal right, not just fast. Ethical practice, evidence-based, and sometimes just being there to explain what’s going on. That’s what I stick to.
5
316 reviews
Dr. Snehal Vidhate
I am Dr. Snehal Vidhate, born n brought up in Maharashtra—and honestly, for as long as I remember I’ve felt this pull towards Ayurveda. Not the fancy version ppl throw around, but the deep, real kind that actually helps ppl. I did my BAMS from YMT Ayurvedic Medical College in Kharghar. That’s where I got my basics strong—like really studied the shastras, understood prakriti, doshas, the whole deal. Not just crammed theory but started to see how it shows up in real lives. After finishing BAMS, I got into this one-year certificate course at Rashtriya Ayurveda Vidyapeeth, Delhi—honestly a turning point. I was super lucky to learn Kerala Ayurveda from my Guru, Prof. Dr. G.G. Gangadharan. He’s got this way of seeing things... simple but deep. That time with him taught me more than any textbook ever could. It kinda reshaped how I look at health, healing n how precise Ayurveda can be when you respect its roots. Right now I’m doing my MD in Panchakarma from SDM Ayurveda College, Bangalore. This place is like a hub for serious Ayurveda work. The Panchakarma training here? Super intense. We go deep into detoxification & rasayana therapy—not just theory again, but hands-on. I’m learning to blend classical techniques with today’s clinical demands.. like how to make Vamana or Basti actually doable in modern patient setups. My current practice is really about merging tradition with logic. Whether it’s chronic skin issues, gut problems, stress burnout or hormone stuff—my goal is to get to the root, not just hush the symptoms. I use Panchakarma when needed, but also a lot of ahara-vihara tweaks, medhya herbs, sometimes just slowing ppl down a bit helps. I really believe Ayurveda’s power is in its simplicity when done right. I don’t try to fix ppl—I work *with* them. And honestly, every patient teaches me something back.
5
75 reviews
Dr. Maitri Bhavesh Kumar Acharya
I am Dr. Maitri, currently in my 2nd year of MD in Dravyaguna, and yeah, I run my own Ayurvedic clinic in Ranoli where I’ve been seeing patients for 2 years now. Honestly, what pulled me into this path deeper is how powerful herbs really are—when used right. Not just randomly mixing churnas but actually understanding their rasa, virya, vipaka etc. That’s kinda my zone, where textbook knowledge meets day-to-day case handling. My practice revolves around helping people with PCOD, acne, dandruff, back pain, stiffness in knees or joints that never seem to go away. And I don’t jump to giving a long list of medicines straight away—first I spend time figuring out their prakriti, their habits, food cycle, what triggers what… basically all the small stuff that gets missed. Then comes the plan—herbs (single or compound), some diet reshuffling, and always some lifestyle nudges. Sometimes they’re tiny, like sleep timing. Sometimes big like proper seasonal detox. Being into Dravyaguna helps me get into the depth of herbs more confidently. I don’t just look at the symptom—I think okay what guna will counter this? Should the drug be snigdha, ushna, tikta? Is there a reverse vipaka that’ll hurt the agni? I ask these questions before writing any combo. That’s made a huge diff in outcomes. Like I had this case of chronic urticaria that would flare up every week, and just tweaking the herbs based on sheetala vs ushna nature... helped calm the system in 3 weeks flat. Not magic, just logic. I also work with women who are struggling with hormonal swings, mood, delayed periods or even unexplained breakouts. When hormones go haywire, the skin shows, digestion slows, and mind gets foggy too. I keep my approach full-circle—cleansing, balancing, rejuvenating. No quick fixes, I tell them early on. What I’m hoping to do more of now is make Ayurveda feel practical. Not overwhelming. Just simple tools—ahara, vihara, aushadha—used consistently, with some trust in the body’s own healing. I’m still learning, still refining, but honestly, seeing people feel in control of their health again—that’s what keeps me rooted to this.
5
237 reviews
Dr. Hemanshu Mehta
I am Dr. Hemanshu—right now a 2nd year MD scholar in Shalya Tantra, which basically means I’m training deep into the surgical side of Ayurveda. Not just cutting and stitching, btw, but the whole spectrum of para-surgical tools like Agnikarma, Viddhakarma, and Kshara Karma... these aren’t just traditional, they’re super precise when done right. I’m not saying I know everything yet (still learning every day honestly), but I do have solid exposure in handling chronic pain issues, muscle-joint disorders, and anorectal conditions like piles, fissures, fistulas—especially where modern treatments fall short or the patient’s tired of going through loops. During clinical rounds, I’ve seen how even simple Kshara application or well-timed Agnikarma can ease stuff like tennis elbow or planter fasciatis, fast. But more than the technique, I feel the key is figuring what matches the patient’s constitution n lifestyle... like one-size-never-fits-all here. I try to go beyond the complaint—looking into their ahar, sleep, stress levels, digestion, and just how they feel in general. That part gets missed often. I honestly believe healing isn’t just a “procedure done” kind of thing. I try not to rush—spend time on pre-procedure prep, post-care advice, what diet might help the tissue rebuild faster, whether they’re mentally up for it too. And no, I don’t ignore pathology reports either—modern diagnostic tools help me stay grounded while applying ancient methods. It’s not this vs that, it’s both, when needed. My aim, tbh, is to become the kind of Ayurvedic surgeon who doesn't just do the work but understands why that karma or technique is needed at that point in time. Every case teaches me something new, and that curiosity keeps me moving.
5
146 reviews
Dr. Anupriya
I am an Ayurvedic doctor trained at one of the most reputed institutes (yeah, the kind that makes u sweat but also feel proud lol) where I completed my BAMS with 70%—not just numbers but real grind behind it. My focus during & after graduation has always been on treating the patient not just the disease, and honestly that philosophy keeps guiding me even now. I usually see anywhere around 50 to 60 patients a day, sometimes more if there's a health camp or local rush. It’s hectic, but I kinda thrive in that rhythm. What matters to me is not the number but going deep into each case—reading every complaint, understanding symptoms, prakriti, current state, season changes etc. and putting together a treatment that feels “right” for that person, not just for the condition. Like, I don’t do one-size-fits-all plans. I sit down, make case reports (yup, proper handwritten notes sometimes), observe small shifts, modify herbs, suggest diet tweaks, even plan rest patterns when needed. I find that holistic angle super powerful. And patients feel it too—some who come in dull n restless, over weeks show clarity, skin settles, energy kinda gets back... that makes the day worth it tbh. There’s no shortcut to trust, and i get that. Maybe that’s why patients keep referring their siblings or maa-papa too. Not bragging, but when people say things like “you actually listened” or “I felt heard”, it stays in the back of my mind even when I’m dog tired lol. My goal? Just to keep learning, treating honestly and evolving as per what each new case teaches me. Ayurveda isn’t static—it grows with u if u let it. I guess I’m just walking that path, one custom plan at a time.
5
93 reviews
Dr. Sumi. S
I am an Ayurvedic doc trained mainly in Shalakya Tantra—basically, I work a lot with issues of the eyes, ears, nose, oral cavity, head... all that ENT zone. It’s a really specific branch of Ayurveda, and I’ve kind of grown to appreciate how much it covers. I deal with all kinds of conditions like Netra Abhishyanda (kinda like conjunctivitis), Timira and Kacha (early or full-on cataract), Adhimantha (glaucoma stuff), Karna Srava (ear discharge), Pratishyaya (chronic colds n sinus), Mukhapaka (mouth ulcers), and even dental stuff like Dantaharsha (teeth sensitivity) or Shirashool (headaches & migraines). I use a mix of classic therapies—Tarpana, Nasya, Aschyotana, Karna Purana, even Gandusha and Dhoomapana when it fits. Depends on prakriti, the season, and where the person’s really struggling. Rasayana therapy and internal meds are there too of course but I don’t just throw them in blindly... every plan’s got to make sense to that individual. It’s kind of like detective work half the time. But honestly, my clinical work hasn't been just about Shalakya. I’ve got around two yrs of broader OPD experience where I’ve also handled chronic stuff like diabetes, thyroid issues, arthritis flares, PCOS, IBS-type gut problems, and some hormonal imbalances in women too. I kind of like digging into the layers of a case where stress is playing a role. Or when modern bloodwork says one thing, but the symptoms are telling me something else entirely. I use pathology insights but don’t let reports override what the patient's body is clearly saying. That balance—between classical Ayurvedic drishtis and modern diagnostic tools—is what I’m always aiming for. I also try to explain things to patients in a way they’ll get it. Because unless they’re on board and actually involved, no healing really works long-term, right? It’s not all picture-perfect. Sometimes I still re-read my Samhitas when I'm stuck or double check new case patterns. And sometimes my notes are a mess :) But I do try to keep learning and adapting while still keeping the core of Ayurveda intact.
5
26 reviews
Dr. Narendrakumar V Mishra
I am a Consulting Ayurvedic Physician practicing since 1990—feels strange saying “over three decades” sometimes, but yeah, that’s the journey. I’ve spent these years working closely with chronic conditions that don’t always have clear answers in quick fixes. My main work has been around skin disorders, hair fall, scalp issues, and long-standing lifestyle stuff like diabetes, arthritis, and stress that kinda lingers under everything else. When someone walks into my clinic, I don’t jump to treat the problem on the surface. I start by understanding their *prakriti* and *vikriti*—what they’re made of, and what’s currently out of sync. That lets me build treatment plans that actually *fit* their system—not just push a medicine and hope it works. I use a mix of classical formulations, panchakarma if needed, dietary corrections, and slow, practical lifestyle changes. No overnight miracle talk. Just steady support. Hair fall and skin issues often feel cosmetic from outside—but internally? It’s about digestion, stress, liver, hormones... I’ve seen patients try 10+ things before landing in front of me. And sometimes they just need someone to *listen* before throwing herbs at the problem. That’s something I never skip. With arthritis and diabetes too, I take the same root-cause path. I give Ayurvedic medicines, but also work with *dinacharya*, *ahar* rules, and ways to reduce the load modern life puts on the body. We discuss sleep, food timing, mental state, all of it. I’ve also worked a lot with people dealing with high stress—career burnout, anxiety patterns, overthinking—and my approach there includes Ayurvedic counseling, herbal mind support, breathing routines... depends what suits them. My foundation is built on classical *samhitas*, clinical observation, and actual time with patients—not theories alone. My goal has always been simple: to help people feel well—not just for a few weeks, but in a way that actually lasts. Healing that feels like *them*, not just protocol. That’s what I keep aiming for.
5
494 reviews
Dr. Khushboo
I am someone who kinda started out in both worlds—Ayurveda and allopathy—and that mix really shaped how I see health today. My clinical journey began with 6 months of hands-on allopathic exposure at District Hospital Sitapur. Honestly, that place was intense. Fast-paced, high patient flow, constant cases of chronic and acute illnesses coming through. That taught me a lot about how to see disease. Not just treat it, but like… notice the patterns, get better at real-time diagnosis, really listen to what the patient isn’t saying out loud sometimes. It gave me this sharper sense of clinical grounding which I think still stays with me. Then I moved more deeply into Ayurveda and spent another 6 months diving into clinical training focused on Panchakarma therapies. Stuff like Abhyanga, Basti, Shirodhara—learned those not just as a list of techniques, but how and when to use 'em, especially for detox and deep healing. Every case felt like a different puzzle. There wasn’t always one right answer, you know? And that’s where I found I loved adapting protocols based on what the person actually needed, not just what the textbook says. Alongside that, I got certified in Garbha Sanskar through structured training. That really pulled me closer to maternal health. Pregnancy support through Ayurveda isn’t just about herbs or massage, it’s like this entire way of guiding a mother-to-be toward nourishing the baby right from conception—emotionally, physically, all of it. That part stuck with me hard. My overall approach? It’s kinda fluid. I believe in balancing natural therapies and evidence-based thinking. Whether it's seasonal imbalance, hormonal issues, Panchakarma detox plans, or just guiding someone on long-term wellness—I like making people feel safe, heard, and actually understood. I’m not into rushing plans or masking symptoms. I’d rather work together with someone to build something sustainable that really suits their body and where they’re at. In a way, I’m still learning every day. But my focus stays the same—use Ayurvedic wisdom practically, compassionately, and in a way that just... makes sense in real life.
5
114 reviews
Dr. Surya Bhagwati
I am a Senior Ayurveda Physician with more than 28 years in this field — and trust me, it still surprises me how much there is to learn every single day. Over these years, I’ve had the chance to treat over 1 lakh patients (probably more by now honestly), both through in-person consults and online. Some come in with a mild cough, others with conditions no one’s been able to figure out for years. Each case brings its own rhythm, and that’s where real Ayurveda begins. I still rely deeply on classical tools — *Nadi Pariksha*, *Roga-Rogi Pariksha*, proper *prakriti-vikriti* mapping — not just ticking symptoms into a list. I don’t believe in ready-made cures or generic charts. Diagnosis needs attention. I look at how the disease behaves *inside* that specific person, which doshas are triggering what, and where the imbalance actually started (hint: it’s usually not where the pain is). Over the years I’ve worked with pretty much all age groups and all kinds of health challenges — from digestive upsets & fevers to chronic, autoimmune, hormonal, metabolic and degenerative disorders. Arthritis, diabetes, PCOD, asthma, thyroid... but also things like unexplained fatigue or joint swelling that comes and goes randomly. Many of my patients had already “tried everything else” before they walked into Ayurveda, and watching their systems respond slowly—but surely—is something I don’t take lightly. My line of treatment usually combines herbal formulations (classical ones, not trendy ones), Panchakarma detox when needed, and realistic dietary and lifestyle corrections. Long-term healing needs long-term clarity — not just short bursts of symptom relief. And honestly, I tell patients that too. I also believe patient education isn’t optional. I explain things. Why we’re doing virechana, why the oil changed mid-protocol, why we pause or shift the meds after a few weeks. I want people to feel involved, not confused. Ayurveda works best when the patient is part of the process, not just receiving instructions. Even now I keep learning — through texts, talks, patient follow-ups, sometimes even mistakes that taught me what not to do. And I’m still committed, still fully into it. Because for me, this isn’t just a job. It’s a lifelong responsibility — to restore balance, protect *ojas*, and help each person live in tune with themselves. That’s the real goal.
5
503 reviews

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