What Is Asava - #4378
I keep coming across the term asava in Ayurveda, but I’m not sure exactly what it means or how it’s used. Can someone explain what is asava and its role in Ayurvedic treatments? I’ve been dealing with digestion issues like bloating and slow metabolism, and someone suggested trying an asava preparation, but I don’t even know where to start. From what I’ve gathered, asava seems to be a fermented liquid preparation made from herbs. Does it serve specific purposes, like aiding digestion, boosting immunity, or balancing doshas? Or is asava more of a general health tonic? I’m curious if it’s suitable for everyone, especially someone with Pitta imbalance like me. How is an asava prepared and consumed? Should it be taken with water, or is it consumed as it is? Are there particular times of the day when asava works best? I’ve also heard that there are different types of asava, like Drakshasava and Dashamoolasava. How do these differ, and which one might be best for digestive issues? If anyone has used asava, I’d love to know about your experience. Did it help with your specific health concerns? Were there any side effects, or is it completely safe for regular use? Please share tips on how to choose a high-quality asava and what to look out for when buying it.
100% Anonymous
completely confidential.
No sign-up needed.

Doctors’ responses

100% Anonymous
600+ certified Ayurvedic experts. No sign-up.
About our doctors
Only qualified ayurvedic doctors who have confirmed the availability of medical education and other certificates of medical practice consult on our service. You can check the qualification confirmation in the doctor's profile.