how to take ghee on empty stomach - #43888
I am trying to figure out how to take ghee on empty stomach because I heard it can do wonders for digestion and skin. Lately, I've been feeling all bloated and sluggish, especially after those heavy meals! I read a lot about the benefits of ghee, like how it can help in detoxifying the body. One of my friends swears by it and says it’s changed her life, but I’m kinda skeptical. Also, she mentioned that I should take ghee on an empty stomach but didn’t really go into detail about how to take ghee on empty stomach. Should I just take a spoonful straight up, or mix it with something? I tried it once, melted it and drank it down but it felt weird, like I’m drinking oil. Should I eat something with it, like honey or a warm drink? Or do I take it before breakfast? I honestly forgot my question half way through typing, but the thing is I don't wanna mess this up. I’m also worried if taking ghee on empty stomach is okay if you're sensitive too fats? Does it have any side effects? Would love advice from the expert here!
Doctor-recommended remedies for this condition


Doctors' responses
Taking ghee on an empty stomach can indeed offer several benefits, especially in revving up digestion and nurturing your skin. In Ayurveda, ghee is revered for its rejuvenating properties and ability to stimulate ‘agni’ or digestive fire. But let’s dig into the specifics of how you can make this work for you, without feeling like you’re swallowing pure oil.
You can start your morning by taking one teaspoon of ghee with warm water. This method is often suggested for improving digestion and aiding detoxification. The warmth of the water helps in the assimilation of ghee, making it easy for your stomach to handle. Don’t worry, you won’t need to eat anything else with it at this point. It is recommended to consume it at least 15-30 minutes before having breakfast.
For palatability, and based on your liking, you may also combine ghee with warm herbal teas, like ginger or tulsi tea, but avoid caffeinated beverages like coffee and strong black teas. If the feeling of taking ghee alone seems too odd, just a drop of lemon juice with it can make it more palatable.
It’s essential though to monitor how your body responds, particularly if you’re sensitive to fats. Too much ghee may actually cause digestive discomfort like loose stools or fatty stool, which would mean your body finds it taxing to process the fat. Moderation is key. Stick to a teaspoon and observe how you feel.
If ghee creates discomfort or you have pre-existing liver or gall bladder issues, consider talking to an Ayurvedic professional or healthcare provider before continuing. While benefits are there, it’s crucial ghee consumption aligns with your dosha and current digestive strength.
Lastly, align this regimen with a balanced diet, avoiding excessively heavy or oily meals later in the day to prevent feeling sluggish or bloated, and enjoy plenty of warm water or herbal teas to assist with detoxification.

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