/
/
/
What is Patanjali Churna for cough?
FREE! Ask an Ayurvedic Doctor — 24/7
Connect with Ayurvedic doctors 24/7. Ask anything, get expert help today.
Respiratory Disorders
Question #11439
175 days ago
172

What is Patanjali Churna for cough? - #11439

Charles

I’ve been dealing with a persistent cough for a while now, and I recently came across Patanjali Churna for cough. I’ve heard that Patanjali Churna can be a great natural remedy for coughs, but I’m not sure how it works or which type I should use for my condition. I know Patanjali Churna is made from a blend of herbs like Tulsi, Ginger, and Pippali, which are traditionally used to relieve cough and congestion. Can anyone explain how Patanjali Churna works to soothe the throat and clear mucus from the respiratory system? How should I take Patanjali Churna—should it be mixed with warm water, or is it better to take it directly? Are there any specific dosages recommended for treating dry cough versus wet cough? Lastly, are there any other home remedies or dietary recommendations that I should combine with Patanjali Churna for faster relief from a cough?

Patanjali churna for cough
Patanjali cough remedy
Natural remedies for cough
Tulsi for cough
Ayurvedic cough syrup
FREE
Question is closed
FREE! Ask an Ayurvedic Doctor — 24/7,
100% Anonymous
Get expert answers anytime,
completely confidential.
No sign-up needed.
CTA image

Doctors’ responses

Patanjali Churna for cough is a blend of Ayurvedic herbs, including Tulsi, Ginger, Pippali, and other soothing herbs, which are known for their anti-inflammatory, antimicrobial, and expectorant properties. These herbs work synergistically to relieve throat irritation, reduce inflammation, clear mucus from the respiratory system, and boost overall immunity. Tulsi and Ginger help fight infections and reduce inflammation, while Pippali is known to promote clear airways and improve breathing by helping the body expel mucus. This combination is effective for both dry and wet coughs, providing relief from the symptoms while addressing the underlying causes. To use Patanjali Churna, it is typically recommended to mix 1-2 teaspoons of the powder with warm water or honey (for added soothing effect) and take it 2-3 times a day, depending on the severity of the cough. If you have a dry cough, mixing it with honey may be particularly helpful, as honey soothes the throat and reduces irritation. For a wet cough, the mixture with warm water will help loosen the mucus, allowing it to be expelled more easily. It’s important to follow the dosage instructions on the packaging or consult with an Ayurvedic practitioner for personalized guidance. In addition to taking Patanjali Churna, incorporating other natural remedies like drinking warm water with a pinch of turmeric and honey, or using steam inhalation with eucalyptus or peppermint oil, can help clear congestion and soothe your throat. Avoiding cold, greasy, or spicy foods is recommended, as they can irritate the throat and worsen the cough. Regular intake of herbal teas like Ginger tea or Licorice tea can also aid in providing relief.
11913 answered questions
78% best answers
Accepted response

0 replies
Patanjali Churna can indeed be helpful for a persistent cough, as it contains several potent ingredients known in Ayurveda for their therapeutic effects on the respiratory system. Tulsi, Ginger, and Pippali, you mentioned, are quite effective. Tulsi works as a mucolytic agent, helping to break down and clear mucus, while Ginger has anti-inflammatory properties that soothe the throat. Pippali, on the other hand, enhances the effects of the other ingredients and strengthens respiratory function. You usually take Patanjali Churna by mixing a teaspoon with warm water—this helps the herbs dissolve better, and warm liquids are soothing for your throat in general. It's more about personal preference though; some people who don't mind the taste just take it directly and chase it with water. As for dosage, typically, you take it 2-3 times a day, but if your cough is persistent, start small and maybe consult with an ayurvedic practitioner if you don't see improvement. For a dry cough, hydrate more—warm herbal teas, cooked vegetables, and sneaking in a little honey and lemon can help (they've got antibacterial properties). For wet coughs, inhaling steam with a few drops of eucalyptus oil can clear out your airways, try it before bed, maybe. Diet-wise, avoid cold, oily foods—they tend to make mucus worse. Go with warm liquids, freshly-cooked meals, and spices like turmeric and black pepper, which are great. Engage in pranayama practices like Anulom Vilom to regulate your breath. And of course, if things don't improve or they get worse, it's always a good idea to see a healthcare professional. Sometimes things need a bit more than herbs and lifestyle tweaks, right? Stay safe!
26172 answered questions
17% best answers

0 replies
Speech bubble
FREE! Ask an Ayurvedic doctor — 24/7,
100% Anonymous

600+ certified Ayurvedic experts. No sign-up.

About our doctors

Only qualified ayurvedic doctors who have confirmed the availability of medical education and other certificates of medical practice consult on our service. You can check the qualification confirmation in the doctor's profile.


Related questions