Loose stool from 3 months after typhoid - #26395

Don't worry, Start taking, 1.Kbir X-liv Ds syp. 20ml +20mlwater b.d. 2.shankh vati 1-0-1 3.chandraprabha vati 1-0-1 4.Bilwa choorna 1tsf with Buttermilk twice in a day. **Daily drink glass of Buttermilk +roasted cumin powder thrice in a day.

Follow up after 15 days.

Avoid spicy and processed foods. Also avoid nonveg for 1 month. Took light foods. 1. Kutajarishtam 10 ml after food at morning. 2. Mustarishtam 10 ml after food at evening. 3. Ashtachoornam 1 tsp with buttermilk at lunch with food.

Hello, Did your tests came negative for typhoid, when you tested last? Please take the following for 30 days: 1. Mustakarishtam 15ml----0----15ml after breakfast and dinner. 2. Vilwadi gulika 2----2----2 after food with warm water. Take care, Kind regards.

hello sana , After typhoid, your digestive system becomes very weak, especially the Agni (digestive fire), which is responsible for proper digestion and absorption. Even though your fever and infection settled, your intestines are still inflamed or sensitive. That’s why you still get loose stools (Atisaara). Wheat roti contains gluten, which can be hard to digest during this recovery period, especially if your gut lining is weak, which explains why you feel better without it. This condition is common after strong infections and antibiotics, which disturb the natural gut bacteria (jeernavastha ke baad pachan bal kam ho jata hai). The key now is to strengthen digestion, heal the intestines, and stop the toxin formation (Ama). Investigations (if not done already): Stool routine and culture – To rule out chronic gut infection CBC, ESR – To assess inflammation CRP – For chronic inflammation Thyroid profile (optional) – Rule out any underlying metabolic cause Celiac profile (if gluten seems to worsen) Treatment Plan: 1. Ama Pachana (First 5–7 days) Shunthi Churna (Dry ginger powder) – ¼ tsp with warm water 2 times a day before meals Bilvadi Churna – ½ tsp after meals with warm water, twice daily 2. Internal Medicines (Continue after 5 days of ama pachana): Kutajghan Vati – 2 tablets twice daily after food (for controlling loose stools and healing intestine) Mustakarishta – 15 ml with equal water twice daily after meals (to support digestion and reduce gut inflammation) Dadimashtaka Churna – ½ tsp with honey or warm water twice daily (to improve appetite and digestion) Diet Advice: Avoid wheat, maida, milk, raw salad, fried items Prefer warm rice gruel, moong dal, pomegranate, boiled vegetables Sip warm water throughout the day Eat fresh and small frequent meals Regards, Dr. Karthika

1) Piyushavalli rasa - 250 mg+ ramabana rasa -250 mg+ jatiphaladi chunaav 2gm - before food with tandulodaka and honey 3 times a day 2) samangadi kwath with water 2 times 10 ml 1 hr after food Diet and Lifestyle Pathya Vilepi (Rice gruel), Laajaa Manda, rice washed water (make sure rice is not contaminated with pesticides), Rice + Curd. Rice + Buttermilk. Masoor or Aadhaki Yoosha. Frequent drinking of coconut water. Kadali pushpa, madhu, jambu phala, ardraka, shunthi, dadima, bilvaphala, jatiphala, changeri, jeeraka, hribera, bhanga, dhanyaka, mahanimba. Other diets having deepana and laghu guna. Rest. Apathya Heavy, hard, cold, hot, spicy and oily.

Hi sana this is Dr Vinayak as considering your problem See maa if you have history of typhoid fever you should follow some patya for that *As it mainly impacts on your gut /intestine bcz of that it is happening repeatedly *Have only light and soft diet not too salty /spicy *Avoid all out side food *Always eat warm and freshly prepared food Rx -kutaja ghana vati 1-0-1after food Arogyavardini vati 2-0-2after food Shanka vati 1-0-1after food Follow this you will get relief Thank you

HELLO SANA, You've had typhoid , a serious bacterial infection. Even after the fever and infection are gone, your digestive system may take a long time to recover. What you're experiencing now- loose stools for 3 months, mild abdominal pain, and poor response to medicine-is often called -post infectious irritable bowel syndrome -grahani roga in ayurveda This happens when your digestive fire is weakened and cannot fully digest food. This leads to Ama(toxins) in the gut, poor absorption, and chronic loose motion TREATMENT GOALS -stregthen agni(digestive fire) -eliminate ama(toxins from incomplete digestion) -stop loose motions by stabilising digestion -balance vata and Pitta dosha, especially in colon and intestines -rebuild gut strength and restore proper bowel formation INTERNAL MEDICINES 1) KUTAJGHAN VATI= 2 tabs twice daily after meals for 4-6 weeks = controls chronic diarrhoea and stops excess bowel movements by acting on gut wall 2) BILWADI CHURNA= 1 tsp with buttermilk twice daily after meals for 6 weeks =it binds stool and calms intestines 3) DADIMASHTAKA CHURNA= 1 tsp after meals with warm water for 4 weeks =improves digestion and absorption, reduces bloating 4) MUSTAKARSIHTA= 20 ml with water after meals twice daily for 2 months =restore gut balance and digestion 5) SHANKHA VATI = 1 tab twice daily after meals for 1 month =reduces gas, improves appetite, supports agni 6) TAKRA (spiced buttermilk ) + NAGARMOTHA CHURNA= 1 glass daily after lunch =best for grahani, it nourishes gut flora and reduces toxins DIET TO BE FOLLOWED INCLUDE -khichdi with ghee and cumin -rice gruel with rock salt and ginger -steamed vegetables - bottle gourd, ridge gourd, pumpkin -homemade curd(well fermented) or buttermilk -stewed apple, banana, pomegranate -moong dal soup, clear soups -jeera water or ajwain water after meals AVOID -wheat, maida, bread (gluten can trigger issues) -milk, unless boiled and spiced -spicy, sour, fried, fermented foods -raw vegetables, salads, fruits like watermeelon -cold drinks , ice water -tea/coffee in excess HOME REMEDIES 1) POMEGRANATE PEEL POWDER + HONEY -1/4 tsp powder with 1 tsp honey- once daily 2) ROASTED FENNEL + CUMIN SEEDS - chew after meals to reduce gas and help digestion 3) DRY GINGER + JAGGERY BALLS - small pea sized after meals to improve digestion 4) AJWAIN + BLACK SALT MIX -1/2 tsp after food with warm water for bloating LIFESTYLE + YOGA + PRANAYAM DO -eat on time every day - chew food well, eat slowly -walk 10-15 mins after meals -sleep by 10:30 PM, wake early - vajrasana after meals 10 mins - pawanmuktasana, apanasana in morning PRANAYAM -Anulom Vilom= 5-10 min -Bhramari -sheetali AVOID -skipping meals or overeating -daytime sleep -long screen time after meals -emotional stress (strongly affects digestion) INVESTIGATION -stool test -celieac disease antiboidies -complete blood count -CRP, ESR -SIBO test -coloscopy You are dealing with a gut that has not yet healed after infection. Modern medicine often misses this- it just gives antibiotics or probiotics. Ayurveda understands the root issue-weakened digestive fire, toxin buildup, vata pitta imbalance BY -correcting your digestive fire -following a simple Satvik diet -using gut healing medications -avoiding triggers like gluten -restoring balance through lifestyle and pranayam You can expect recovery in about 4-8 weeks with consistent effort DO FOLLOW HOPE THIS MIGHT BE HELPFUL THANK YOU DR. MAITRI ACHARYA