Ayurvedic Medicine For Pancreatitis - #5577
I’ve been diagnosed with chronic pancreatitis, and my doctor suggested I look into alternative treatments to manage the inflammation and pain. I’ve read about Ayurvedic medicine for pancreatitis and wonder if it could help reduce my symptoms. The main issues I face are severe abdominal pain, nausea, and poor digestion. Does Ayurvedic medicine for pancreatitis aim to heal the pancreas or just manage the symptoms? I’ve read that herbs like kutki and kalmegh are used in Ayurvedic medicine for pancreatitis, but I don’t know how effective they are. Is there a specific kashayam or lehyam that works best for this condition? Are there dietary recommendations that complement Ayurvedic medicine for pancreatitis? I’m already avoiding fried and fatty foods, but should I also cut out dairy or spicy meals? How long does it typically take for Ayurvedic medicine for pancreatitis to show results? Can Ayurvedic medicine for pancreatitis prevent future flare-ups, or is it mainly a short-term solution? If anyone has personal experience using Ayurvedic medicine for pancreatitis, I’d love to know what worked for them.
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