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how to check honey purity
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General Medicine
Question #23786
46 days ago
67

how to check honey purity - #23786

Daniel

I am really worried about the honey I bought last week, right? I thought I was getting this pure, raw honey but now I’m not so sure. I’ve heard that some brands mix it with sugar syrup or something to make it cheaper, but how to check honey purity? I tried dissolving a bit in water, like I saw on some videos, but the results were unclear. Some parts floated, others sank, and I’m just not sure what that means for the honey purity. I also noticed it was way too sweet compared to the other honey I had in the past, and that made me think, huh, how to check honey purity really? I would love to know if there are better methods besides just the water test, or even things I can do at home just to make sure I’m consuming the real deal! Anyone got any tips or experiences with how to check honey purity? Would appreciate any insight cause I don’t wanna be fooled!!

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Doctors’ responses

Absolutely, checking the purity of honey can indeed be quite tricky, especially with the variety available in the market these days. While the water test is one home method, it's not always the most reliable. Real honey is dense and should not dissolve quickly in water, it instead tends to form a glob and sinks down, but since results can be mixed let's explore more comprehensive ways. One method you might want to try involves the thumb test. Take a small amount of honey and drop it onto your thumb. If it spreads or spills, it may not be pure as real honey tends to stay in place. An additional test involves fire. Take a matchstick and dip it into your honey, then strike against the matchbox to see if it lights up. Pure honey’s inflammable properties usually allow the match to light. However, be careful with this test; safety comes first. Another approach recommends using blotting paper, as real honey does not leave a wet mark after a drop is placed on it due to its thick consistency. Additionally, try checking if it crystalizes. Pure honey tends to crystallize over time, while most adulterated varieties remain syrupy. Taste can also be a giveaway; real honey is generally less sweet than the sugared versions. The distinctly unique aroma of unadulterated honey varies with flower source but is never overwhelming. Even more scientific methods like spectroscopy can be used, but they are generally unavailable at home. In the Ayurvedic texts, honey (madh) is understood as a sattvic food. Always look for honey sourced from trusted farmers or brands purport authenticity, aligning with your dosha requirements. Remember, when considering the quality of any food product, moderation fitting into your dietary patterns, and attention to digestive responses are key aspects too!
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