how much protein in 50 gm moong dal - #39597
I am struggling with my diet and recently started focusing on adding more protein sources. I've been reading about legumes and came across moong dal, thinking it would be a good fit. I just found out about how much protein in 50 gm moong dal, but I’m still a bit confused. So, the thing is, I tried cooking 50 gm of moong dal last week, and while it turned out pretty good, I’m not sure if I’m getting enough protein from it. I used it in a curry, and my family enjoyed it, but I couldn’t help but wonder, how much protein in 50 gm moong dal is actually there? I did some basic research, and it says various numbers, but it’s tough to find a clear answer. Can anybody tell me if that’s around 8-10 grams of protein or more? Also, I am curious if I should be eating it daily or alternate days to really benefit from the protein it offers. I’m also juggling some digestive issues lately, and I heard legumes can be heavy. Should I be taking any precautions or soak it before cooking? Any insights would be appreciated – just want to make sure I’m getting enough nourishment. Thanks!
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