is amla good for kidney - #41618
I am really worried about my kidney health lately and have been trying to explore natural ways to support it. My doctor mentioned that my creatinine levels were slightly elevated during my last check-up and I’ve been feeling more fatigued than usual, which kinda freaked me out. I've heard about amla and how it's this superfood in Ayurvedic medicine, but I can't decide if is amla good for kidney support? I read somewhere that it can help with detoxification and boosting the immune system, but I don't really know how it ties in with kidney function specifically. Last month, I tried incorporating amla juice into my morning routine, but I’ve been having mixed feelings about it since I’m not sure if it’s actually helping or if I’m just trying to convince myself it is, you know? My aunt swears by it, and she’s got all sorts of herbal remedies up her sleeve, but I'm cautious. I also came across some info on the internet saying that too much amla might not be great, and now I’m just like, am I doing this right? Like can too much of a good thing hurt? I would really appreciate any insight on what others think, especially if any Ayurvedic docs have recommendations on the right way to use amla or if there are any specific cases where it really shines for kidney issues. Thank you!
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Doctors' responses
Amla, also known as Indian gooseberry, is indeed regarded as a powerful ally in Ayurvedic medicine, touted for its potential benefits to various bodily systems, including, arguably, the kidneys. In Ayurveda, Amla is considered a ‘Rasayana,’ promoting longevity and vitality, with its potent antioxidant properties. It is revered for its ability to balance all three doshas - Vata, Pitta, and Kapha - facilitating overall wellness. For kidney support, Amla is believed to enhance cleansing processes by assisting in the expulsion of waste products, thanks to its gentle diuretic properties.
Your concern about creatinine levels and kidney health are valid, and ayurvedically speaking, maintaining proper agni, or digestive fire, is key. Amla can indeed support this by fortifying digestion and metabolism. It’s packed with vitamin C, which can boost immunity and help kidneys filter toxins more efficiently. However, moderation is crucial. Overconsumption may lead to high acidity due to its sour nature, potentially disrupting Pitta dosha, which might oppose what you’re trying to achieve.
Amla juice might be a good start, but consider diversifying how you consume it. You can integrate Amla powder into your diet, perhaps mixed with a tablespoon of warm water or honey in the morning. This can gently promote detoxification and energy levels without overwhelming the system. Ayurvedic practice advocates for balance, so maybe start small and observe how your body responds over a few weeks.
If considering ayurvedic remedies, listen to your body’s responses. If Amla causes discomfort or doesn’t seem to improve your fatigue, it might be worth exploring other Ayurvedic herbs such as Punarnava or Gokshura, known for their diuretic and rejuvenative qualities for the urinary system. No remedy should replace necessary medical treatment, especially if your creatinine levels remain a concern. If these levels further elevate, pursue immediate medical advice from a conventional practitioner.
Monitoring subtle changes and seeking advice from a qualified Ayurvedic practitioner who can consider your constitution and existing medical conditions would also be wise. They could ensure a customized approach—possibly blending herbs or suggesting specific dietary changes—that could effectively suit your current state of health.

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