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Skin and Hair Disorders
Question #42119
91 days ago
527

how to make neem juice - #42119

Alexander

I am really struggling with some skin issues lately and I've heard that neem could help a lot. I've read a bit about how to make neem juice, but honestly, I'm a bit lost on the details. A few weeks ago, I started noticing these annoying breakouts, and now they're like little red bumps all over my face. I’ve tried all kinds of creams and nothing really worked. Ended up in the dermatologist's office and he gave me some meds, but I prefer natural remedies. A friend told me about neem juice and said it’s like a miracle for skin problems, but I haven’t found a clear guide on how to make neem juice that actually tastes decent—yeah, I heard it’s bitter. I’ve got a neem tree in my backyard, so that’s not the problem. But is there a special way to prepare it? Like, do I just blend the leaves with water? How much, though? Do I need to filter it afterwards or something? Also, how often should I drink it? I’m really hoping this helps because I’ve tried so many other things and just kept getting frustrated. Just want to get my skin back to normal, ya know? Any tips on how to make neem juice and how to use it would be super helpful! Thanks!

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Neem juice can be a beneficial addition if you’re dealing with breakouts and skin issues. Neem, scientifically known as Azadirachta indica, has strong antibacterial and anti-inflammatory properties which can help clarify the skin by reducing these symptoms. When prepared properly, it can serve as an excellent natural remedy, although it is indeed quite bitter. Here’s how you can make neem juice:

Start by collecting roughly 20 to 30 fresh neem leaves from your backyard. Rinse them thoroughly under running water to remove any dust or impurities. Once cleaned, place the leaves in a blender and add about 250 ml (approximately 1 cup) of filtered water. Blend until they form a smooth paste, aiming for a consistency akin to a smoothie. Strain the liquid using a fine sieve or muslin cloth to separate the juice from the pulp. If the bitterness is overwhelming, consider adding a bit of honey or a splash of lemon juice to make it more palatable.

It’s advisable to drink neem juice on an empty stomach in the morning for optimal benefits. Start with 30 ml (roughly two tablespoons) at first to see how your body tolerates it. Increase gradually as needed, but try not to exceed 60 ml daily, as high doses can cause nausea or stomach upset due to its strong astringent nature.

Remember, neem juice isn’t a magical overnight fix. Consistency is key; use it daily for at least a few weeks to observe any significant improvements in your skin. However, while neem is generally safe, it’s a good idea to consult with a health professional if you’re pregnant, breastfeeding, or have a known allergy.

In terms of lifestyle, combine neem juice intake with a balanced diet rich in skin-loving nutrients—like vitamins A and C—and stay hydrated. Adequate rest and reduced stress levels also play significant roles in skin health. Remember, if your condition worsens or doesn’t improve, it may be wise to consult your dermatologist again.

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Given your interest in using neem for your skin issues, let’s look into how you can make neem juice using the leaves from your backyard. Neem is indeed valued in Siddha-Ayurveda for its blood-purifying properties and potential to balance the pitta dosha, which might be responsible for your skin breakouts. Here’s a simple way to make neem juice:

First, gather about 10-15 fresh neem leaves. It’s crucial to wash them thoroughly to remove any dirt. While neem has potent therapeutic benefits, its inherent bitterness can be a challenge, so we can tweak the preparation for better palatability.

Begin by boiling the neem leaves in about 2 cups of water. Let them simmer for around 5-10 minutes. This will soften the leaves and reduce some of the bitterness while extracting the beneficial compounds. Once cooled, transfer the mixture to a blender and blend it until you have a smooth juice. You can then strain the juice using a fine mesh sieve or muslin cloth to remove any leaf debris.

To make it more tolerable, you might consider adding a teaspoon of honey, which also adds a slight kapha-balancing element, or a few drops of lemon juice to enhance the taste and add vitamin C. Consuming neem juice first thing in the morning on an empty stomach is ideal, as it can swiftly act on your digestive and circulatory systems.

Since neem is quite potent, limit your intake to no more than a quarter cup daily, and observe how your body responds for any abnormal reactions. Given the intensity of neem’s action, using it consistently for 2 weeks should suffice before taking a break to evaluate its effect. Also, topical application of neem paste on affected areas could complement the internal use, but ensure you patch-test to avoid skin irritation.

Continue with any advice provided by your dermatologist—neem can support but not replace prescribed treatments. If you note severe allergic reactions or if your condition persistently worsens, do seek immediate medical care.

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