Gall bladder stone - #20377
M pregnant 4th month but mujhe 2 month main pata chala gall bladder stones hai multiple stone 4 to 5mm.. but pain nahi jyada ayurvedic medicine main iska treatment hai kya pregnancy main iska koi risk hota hai bcus meri first Pregnancy hai
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Doctors’ responses
Better you must consult the surgeon,as you are pregnant max medicines are contraindicated
It’s better to consult a surgeon for gb stone as most of medicines are not advisable to be taken in pregnancy But you can try this modification which are safe and beneficial 1. Dietary Recommendations Warm Water with Lemon: Helps flush toxins and improve digestion. Low-Fat, High-Fiber Diet: Avoid fried, oily, and heavy foods. Include fruits, vegetables, and whole grains. Turmeric Milk: Reduces inflammation and supports liver function. Buttermilk with Rock Salt & Ajwain: Aids digestion and prevents bile stasis.
2. Lifestyle & Home Remedies
Frequent Small Meals: Prevents bile stagnation. Gentle Yoga & Walking: Helps with digestion and bile flow. Avoid Heavy, Spicy, and Fried Foods: Reduces gallbladder stress.
You can take amla juice 10ml twice daily before food with water Avoid heavy spicy fried foods Avoid fasting
During pregnancy, when you have gall bladder stones and especially when they’re around 4 to 5mm, it can be concerning but let’s address your queries one step at a time here.
Firstly, since you’re already in the 4th month and not experiencing a lot of pain, it’s a positive sign. Pregnancy can sometimes be a period where gall bladder issues arise or worsen due to hormonal changes. Now, since Ayurveda places a beautiful emphasis on balancing the body’s energies (doshas), this holistic approach can potentially offer some relief, maintaining mind the safety for both you and the baby.
In Ayurveda, gall bladder stones are related to an imbalance in the Pitta dosha (fire energy) and the impaired functioning of agni (digestive fire). Though more invasive treatments like bile duct cleansing would not be recommended during pregnancy, there are a few things you might try to manage the situation safely.
1. Diet is key: Consume a Pitta-pacifying diet which includes foods like sweet fruits, soaked raisins, and ghee in moderation. Avoid spicy, greasy and fried foods, as these could exacerbate Pitta imbalance.
2. Stay hydrated: Drink plenty of warm water with a pinch of lemon juice, which might slowly help in managing the stones, and also keeps you hydrated during pregnancy.
3. Herbal approach: After consulting with a qualified Ayurvedic practitioner, you might consider safe herbs like Shatavari or Amla. But again, these should only be added after proper consultation.
Regarding safety, mild stones usually pose low risk, especially if they aren’t causing pain. However, should you experience any acute pain or symptoms such as fever or jaundice, immediate medical attention is crucial, as complications could arise unexpectedly. Regular monitoring from your healthcare provider is very important.
Since this is your first pregnancy, do take additional care. While Ayurveda offers supportive therapies, constant communication with your obstetrician too is vital to the health of you and your baby during this period. Be gentle with yourself, try to manage stress levels and get adequate rest.

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