Mucus in Stool from last 2-3 weeks (2-3 times in a week), Formation of too much Gas in stomach and Acidity and from last 3-4 days having nausea - #26739

Hello Sujeet, Thank you for sharing such a detailed history it really helps to understand your condition better. Based on your symptoms—mucus in stool, gas formation, acidity, occasional upper abdominal pain, and anxiety episodes—along with your history of IBS (Irritable Bowel Syndrome). But dont worry we are here to help you out 😊

☑️AYURVEDIC PLAN OF TREATMENT

✅INTERNAL MEDICATION-

1.Dadimadi ghrita 1 tsp, Morning empty stomach follwed by warm. Wate 2 Amlant 2-0-2 before breakfast and dinner 3 Acidonil 2-0-2 After breakfast and dinner 4 Tamaristham 30ml + 30ml water after lunch 5 changeryadi ghrita 1 tsp at bed time follewed by warm. Water

✅DIET MODIFICATION

✅Include- light, easily digestible foods khichdi (rice + moong dal), steamed vegetables, Include warming spices like cumin, coriander, ginger in cooking to stimulate digestion. Drink warm water throughout the day, avoid cold drinks and ice.

❌Avoid- avoid heavy, oily, spicy, and fried foods. Avoid foods known to aggravate your symptoms, such as jackfruit, brinjal, and processed outside foods.

✅LIFESTYLE MODIFICATION-

👉Practice deep breathing (Pranayama) daily to reduce anxiety and balance Vata. 👉Gentle yoga and meditation can help ease anxiety attacks and improve gut-brain connection. 👉Ensure regular sleep schedule and avoid late-night eating.

✅ External Care Abdominal massage with Mahanarayan oil or Triphala oil gently once daily to improve digestion and reduce Vata imbalance.

If mucus in stool persists or worsens, or if you experience severe pain, blood in stool, fever, or significant weight loss, please consult your gastroenterologist or Ayurvedic physician promptly

Wish you a good gut health😊 Warm. Regards Dr Snehal Vidhate

NEED PERSONAL CONSULTATION.

please visit nearby ayurvedic physician for further advice and treatment.

TAKE CARE 😊

Based on your history it seems that your gut is still sensitive due to repeated infections and IBS flare ups Avoid triggering foods Eat home made easily digestible foods Do pranayama yogasana meditation Drink buttermilk with rock salt and roasted cumin powder If loose stools take kutaja ghan vati twice daily

Hello

Due to repeated infection will lead the gut sensitive and can’t resist any of raw vegetables or fruits due to lack of good bacteria.

Even if have severe or repeated gut issues there will be anxiety but definitely it can cured but with proper medicine and diet and lifestyle. Proper sleep and some walk in morning hours preferably. No vigorous exercise.

Avoid raw vegetables and fruits .

Try to take boiled vegetables and steamed fruits like apple, no citrus fruits follow this for some days Try to take pomegranate and papaya. Have fresh plain buttermilk before food.

1) dadimavleha syrup 5ml-5ml-5ml with 5ml water before food. 2) stop IBS 1-0-1 after food. 3) cap stresscom 1-0-1 after food .

If u need further information consult me seperately.

Thank you Dr.Nikitha

Add this also 1) yasthimadhu ghritha 3tsf-3tsf-3tsf before food 10mins

1.Chitrakadi vati 500mg before food 3 times with hot water

2 ) Hingvashthaka churna-2gm Shankha bhasma-250mg Agnikumara rasa-250mg Panchamrita parpati-250mg-- before food with changeri ghrita and warm water

3) Trayushanadi ghrita-20ml - 1 hr after food with hot water 2 times

Diet and Lifestyle:

Pathya

Ahara:

Annavarga-Sashti Shali, Jirna Shali, Masoora, Tuvari, Mudga Yusha, Lajamanda, Vilepi etc.

Shakavarga- Changeri, Rambha Pushpa, Kamalakanda

Phalavarga- Rambha, Jambu, Kapittha, Dadima

Dugdhavarga- Aja or Gavya Dugdha, Dadhi, Takra, Ghrita

Tailavarga- Tila Taila

Vihara: Nidra, Vishrama, activities making mind happy

Apathya

Ahara: Atishita Jala, Dushta Jala, Guru, Snigdha, Drava, Ari Ruksha, and Saraka sub-stances, Viruddha Bhojana, Rasona, Patra Shaka, etc.

Vihara: Vegavidharana, Chinta, Shoka, Bhaya, Krodha, etc.

Your symptoms seem to reflect an ongoing digestive imbalance, potentially related to Vata and Pitta dosha disturbances, which is evidenced by the gas, mucus in stool, and occasional anxiety. To address these issues comprehensively, it’s important to consider dietary, lifestyle, and medicinal interventions within the realm of Ayurveda.

Dietary Suggestions:

1. Reduce or avoid foods known to aggravate your condition, such as heavy, greasy, or very spicy foods. Additionally, limit intake of foods that are hard to digest like brinjal, jackfruit, and pasta. 2. Integrate more fiber-rich foods like cooked vegetables (like squash and carrots), whole grains like brown rice and oats, and include a variety of legumes in moderation. 3. Eat smaller, more frequent meals to support digestive fire (Agni), and opt for warm, home-cooked meals whenever possible.

Lifestyle Approaches:

1. Establish a daily routine, including regular meal times and proper sleep patterns. 2. Practice stress-reducing techniques such as yoga and meditation regularly. These can help balance Vata and decrease anxiety and related symptoms. 3. Gentle exercises like walking or stretching in the morning help in the proper functioning of the digestive system.

Ayurvedic Treatments:

1. Amla (Indian Gooseberry): This can help balance both Vata and Pitta doshas. You can consume it in the form of powder or juice, preferably in the morning. 2. Triphala: An Ayurvedic herbal formula that aids digestion and supports regular bowel movements. Take 1 teaspoon with lukewarm water before bed. 3. Asafoetida (Hing): Known for its digestive properties, it can be added in small amounts to your meals to reduce gas formation.

Keep observing your body’s reactions, and consult with a qualified Ayurvedic practitioner if symptoms persist. They may recommend tailored herbal formulations based on a thorough assessment of your dosha balance and current condition. Remember to keep your healthcare provider informed about any changes or new treatments you initiate, especially considering your ongoing blood pressure medication.

Observing mucus in the stool over recent weeks, along with excessive gas, acidity, and nausea, often points towards an imbalance primarily in the Vata and Pitta doshas. This can cause digestive disturbances like the ones you’re experiencing. Let’s delve into a blend of traditional Siddha-Ayurvedic remedies that might help you regain balance.

First, consider incorporating Trikatu (a combination of black pepper, long pepper, and ginger) to kindle digestive fire (agni) and enhance digestion. Take about a quarter teaspoon with a warm glass of water before meals. It helps in reducing gas and promoting regular bowel movements by stimulating digestion without irritating the gut lining.

To soothe and cleanse the intestines, you might include a decoction of Bael fruit (Aegle marmelos). Prepare by soaking 5-10 grams of bael pulp in warm water, letting it sit and drinking it strained once daily. It’s effective in reducing the secretion of mucus and supports intestinal health.

For the anxiety aspect and to pacify Vata, practicing grounding yoga poses and pranayama such as Anulom Vilom (alternate nostril breathing) can be remarkably beneficial. Aim for at least 15 minutes daily, preferably in the morning to set a calm tone for the day.

Dietary adjustments play a pivotal role. Stick to easily digestible foods like moong dal khichdi, and avoid heavy, greasy, or overly spicy foods as much as possible. Jackfruit and brinjal might also need to be minimized given past reactions. Hydrate with warm herbal teas such as peppermint or cumin-coriander-fennel tea, which alleviate bloating and acidity.

Limit your exposure to stressors where possible and ensure adequate rest, as poor digestion and anxiety can exacerbate each other. If symptoms persist or worsen, consulting a healthcare professional is essential, especially if you notice any new symptoms or changes in your health.