Treatment of CML is possible in ayurveda or not.? - #9483

In Ayurveda, managing chronic myeloid leukemia (CML) alongside conventional treatments like Imatinib or Dasatinib focuses on supporting the immune system, reducing stress, and improving overall vitality. Herbs like Ashwagandha, Guduchi, and Amalaki are known to help support immune function and provide antioxidant benefits. While these can complement conventional treatments, they should be used cautiously and under the supervision of your oncologist to avoid any interactions with the chemotherapy drugs. A diet rich in fresh fruits, vegetables, and easily digestible foods, along with regular detoxification practices like Panchakarma, can support the body's healing process and improve overall well-being. It’s important to follow the prescribed medical treatment while incorporating Ayurvedic remedies to boost strength and maintain balance in the body. Always consult with both your oncologist and an Ayurvedic practitioner to ensure safety and the best outcome for your wife.

In Ayurveda, CML may be linked to an imbalance of Tridoshas (Vata, Pitta, Kapha), with particular emphasis on aggravated Pitta and Rakta Dhatu (blood tissue). Toxins (Ama) accumulate in the body and disrupt cellular balance. Treatment focuses on purifying the blood, balancing doshas, and supporting immunity. Ayurvedic Goals in CML Management Support blood purification (Rakta Shodhana). Strengthen immunity (Ojas) and vitality to combat disease progression. Reduce side effects of allopathic treatments, like fatigue, nausea, and weakness thereby improving the quality of life. 3. Ayurvedic Medicines Punarnava (Boerhavia diffusa): Supports blood purification and reduces edema or fatigue. Dose: 1 tsp of powder with warm water twice daily. Guduchi (Tinospora cordifolia): Acts as a Rasayana to improve immunity and reduce inflammation. Dose: 500 mg capsule twice daily or decoction form. Kanchnar Guggulu: Helps with detoxification and lymphatic health. Dose: 1-2 tablets twice daily with warm water. Ashwagandha (Withania somnifera): Strengthens the body, reduces fatigue, and supports cellular repair. Dose: 500 mg twice daily with milk or water. Manjistha (Rubia cordifolia): Purifies blood and promotes better circulation. Dose: 1 tsp powder in warm water once daily. Neem (Azadirachta indica): Acts as a detoxifier and supports Rakta Dhatu health. Dose: Neem capsules (500 mg) once daily. 4. Panchakarma Therapy (Under Supervision) Rakta Mokshana (Bloodletting): Helps purify blood and balance Pitta. Virechana (Therapeutic Purgation): Removes Pitta-related toxins and supports liver function. 5. Dietary Recommendations Foods to Include: Fresh fruits like pomegranate and apples. Green leafy vegetables (spinach, kale). Cooling foods like cucumber and coconut water. Whole grains (millets, barley) and easily digestible foods. Foods to Avoid: Spicy, fried, and processed foods. Excessive salt, sugar, and sour foods (aggravates Pitta). Alcohol and smoking. 6. Lifestyle Modifications Practice stress-reducing techniques like Pranayama (Anulom-Vilom, Bhastrika). Perform gentle yoga to improve energy levels (e.g., Shavasana, Sukhasana). Maintain a regular sleep schedule and avoid overexertion. 7. Important Considerations Regular Monitoring: Continue regular BCR-ABL and mutation tests to assess CML progression. Consultation with an Experienced Ayurvedic Practitioner: Ayurvedic treatment should be personalized, based on Prakriti (body constitution) and Vikriti (disease state). The above mentioned medication should be verified after careful physical examination by an Ayurvedic physician.