How to Properly Use Abhayarishta Syrup for Digestion and Liver Health? - #22714
I am really confused about something... So, I recently started using abhayarishta syrup for my digestion issues. I’ve been having, like, some serious bloating and discomfort after meals. I read that abhayarishta syrup can help with digestion and detoxifying, but I am not sure how exactly to use it. Like, do I take it before meals or after? Also, I’ve heard, it’s good for my liver too, but how does it actually work? I’m kinda worried I’m not using it right and just wanted to see if someone could shed some light on the abhayarishta syrup uses? Thanks!!!
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Doctors’ responses
You can take Syp. Abhayarishta 2tsp twice a day before food with lukewarm water.
It will help in deepan and pachan.
For 15 days add Tab. Shankhavati 2 tabs twice a day after food chew it and have
Walking 100 steps post meals is recommended
Avoid: Spicy food Fried food Packed food Ready to eat meals Fast food Spicy food Dals (only moong dal is ok)
Drink buttermilk daily Include ghee (clarified butter) in your meals
Abhayarishta is indeed a popular Ayurvedic formulation that’s often recommended for digestive concerns, like bloating and discomfort after meals. It primarily aids in enhancing digestion and promoting regular bowel movements by balancing Vata and supporting the digestive fire, Agni. This syrup is also known for detoxifying the body and supporting liver health.
When it comes to using abhayarishta, traditionally, it’s advised to take it after your meals. This can help in aiding digestion and reduce discomfort, especially if you’re dealing with bloating. Generally, the recommended dosage is about 15 to 30 ml, diluted with an equal amount of water, taken twice daily after meals. However, dosage can vary based on individual needs and it’s always a good idea to consult with an ayurvedic physician to tailor the dose to your specific condition.
As for liver health, abhayarishta supports liver function mainly through its detoxifying and digestion-enhancing properties. It helps in clearing Ama (toxins) that can accumulate and burden the liver, thereby improving its functioning. Certain ingredients in abhayarishta, such as Haritaki, are known to support liver health by their mild laxative action, which aids in effective elimination of waste products.
Though abhayarishta is generally well-tolerated, it points to note some people might experience mild side effects like loose stools, especially if it’s consumed in excess. Also, leaning on general lifestyle modifications is equally essential. For instance, favor warm, cooked foods over cold, raw ones, and include digestive spices like ginger and cumin in your diet. Regular physical activity and hydration are also crucial.
Remember, if your symptoms persist or worsen, it’s important to seek guidance from a qualified healthcare professional instead of solely relying on self-medication. These steps ensure a holistic approach to your digestive and liver health, effectively blending age-old Ayurveda wisdom with your contemporary lifestyle.

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