SNA Dantiarishtam, which you’ve come across, is a traditional Ayurvedic preparation that can indeed support digestive health. It’s primarily used to improve agni, or digestive fire, which is central to processing food effectively. The main ingredient, Danti (Baliospermum montanum), is known for its purgative action; it helps in cleansing the bowels, which might relieve symptoms like bloating and gas. It aims to balance doshic disturbances, especially addressing kapha and vata aggravations that could be contributing to your sensitive stomach.
Before using it, consider a few points, though. Dantiarishtam’s purgative effect means it’s beneficial for clearing excess toxins but may initially increase bowel movement frequency. As long it’s within comfortable and expected limits, this aligns with its role. However, it’s essential to not overuse, as excessive purgation could disrupt normal digestive processes, potentially affecting nutrient absorption, which is your concern. Following prescribed dosages is quite critical. Normally, it’s taken after meals—about 12-24 ml, diluted with equal amounts of water.
While SNA Dantiarishtam might help balance your digestive system over time, every individual reacts differently. It’s advisable to start under the guidance of your physician, who should monitor the response and side effects in context of your prakriti (body constitution).
To maximize effectiveness without negative impacts, integrate dietary modifications like eating warm, freshly prepared meals, avoiding difficult-to-digest foods (think heavy, oily, processed), and engage in regular physical activity to enhance digestive strength. If unwanted side effects occur, or if there’s no improvement, promptly discussing alternative approaches with your health consultant is wise. Always ensure the compatibility of any Ayurvedic treatment with current medical advice for your safety.



