is nannari sarbath good for health - #42865
I am constantly worried about my health lately. A few weeks ago, I stumbled upon nannari sarbath at a local market and thought, hey, maybe this can help with my ongoing digestive issues and some fatigue. Like, I heard it’s a traditional drink made with nannari (which I've learned is also called sweet flag or the medicinal plant), but I’m unsure if nannari sarbath is good for health. I mean, I've got some occasional bloating and that feeling of heaviness after meals, and kinda thought this would be a good alternative to sweetened sodas. I tried having nannari sarbath a couple of times now and I do feel a little better, but I’ve never really researched it much. Are there any specific benefits of nannari sarbath for digestive health? I would love to know if it's really more than just a trendy drink. Also, does it have any side effects or anything like that? I saw a few mentions online but then got confused with all the mixed opinions. Should I be drinking it every day, or is that too much? Trying to get my health on track and don’t wanna mess it up with something that’s not actually good for me. Any suggestions would be super helpful!
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Doctors' responses
Nannari sarbath, made from the root of the Indian sarsaparilla plant, Nannari, is quite popular for its potential health benefits, especially for digestion. In Ayurvedic practices, nannari is valued for its ability to pacify excessive pitta dosha, which might be the reason you’re experiencing some relief from bloating and heaviness after meals. The cooling nature of the herb helps in alleviating digestive discomfort and fostering a healthy agni, the digestive fire.
Given your digestive concerns, incorporating nannari sarbath can be more beneficial than sugary sodas, as these can aggravate pitta and may not support your digestive processes effectively. Nannari offers mild diuretic properties, aiding in detoxifying the body, which might be why you’re noticing less bloating and improved energy levels. It’s essential to consume it moderately, ensuring it suits your prakriti (constitution) and doesn’t disturb your dosha balance.
Drinking nannari sarbath once a day, particularly during midday when pitta is naturally more active, might be advantageous. Focus on maintaining hydration with plain water through the rest of the day. If sweetened, try using minimal sugar or a natural sweetener like jaggery or honey, keeping sweet intake mindfully low.
Side effect-wise, nannari is generally safe for most people when consumed in moderation, but it might not be suitable for people with lowered kapha or particularly sensitive to cooling substances. If, at any point, you notice an increase in any discomfort, overwhelming heaviness, or new symptoms, it might be wise to pause its consumption and reassess.
Moreover, pairing sarbath with a balanced approach to your meals might work better, including mild spices like ginger or cumin, can further enhance digestion and complement your dietary choices. Remember, if digestive issues persist, it’s valuable to seek personalized guidance from an Ayurvedic practitioner familiar with your health background.

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