Blood sugar control not happening through allopathic treatment - #766

In Ayurveda, type 2 diabetes is understood as a disorder primarily linked to an imbalance in Kapha dosha combined with Pitta, resulting in excess ama (toxins) and impaired digestion. Diagnosis involves assessing symptoms such as increased thirst, frequent urination, fatigue, and weight gain, alongside tongue and pulse examination to identify specific doshic imbalances. Treatment includes herbal remedies like bitter gourd (Karela) for lowering blood sugar, fenugreek (Methi) for improving insulin sensitivity, and Gymnema Sylvestre (Gurmar) to reduce sugar cravings. Panchakarma therapies, particularly Virechana (therapeutic purgation) and Basti (medicated enemas), can aid in detoxification and restoring balance. For proper medication please personally consult & Ayurvedic doctor who will examine your case in details and suggest good protocol for 3-6 months. Dietary recommendations emphasize a Kapha-pacifying diet, including bitter, astringent, and light foods such as green leafy vegetables, legumes, and fruits like apples and berries, while avoiding sugary foods, refined carbohydrates, and excessive fats. Regular physical activity, such as brisk walking or yoga, is essential to enhance insulin sensitivity. Collaborating with a qualified Ayurvedic practitioner will provide tailored guidance for effective management of diabetes.