Which Indian Food for Back Pain Helps in Natural Pain Relief? - #13195
I have been suffering from chronic back pain, and I recently read that Ayurveda recommends specific Indian foods to help in reducing inflammation and strengthening the spine. I want to understand which foods can naturally help in relieving back pain and how they work. Some of the commonly recommended Indian foods for back pain include Turmeric milk, Methi (Fenugreek), Ashwagandha, Mahanarayan Tailam (external application), and calcium-rich foods like sesame seeds and ragi. But how effective are these in reducing joint pain and stiffness? Also, do Ayurvedic doctors recommend specific meal plans or herbal teas for back pain relief? If anyone has tried Indian food for back pain, please share your experience. Did it help in reducing pain and improving flexibility? Also, how long does it take to see results with Ayurvedic dietary changes?
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