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Upper abdomen Pain , H Pylori infection
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Gastrointestinal Disorders
Question #20892
121 days ago
8,784

Upper abdomen Pain , H Pylori infection - #20892

Jyoti K

"I've been experiencing persistent upper abdominal pain, just above the navel button, for six months. Despite undergoing an ultrasound, endoscopy, and blood tests, all reports have been negative, showing no signs of any underlying disease. Although the pain persists, I've been taking Ayurvedic medicine, which has helped reduce the pain, but not completely alleviated it.

Age: 37
100 INR (~1.17 USD)
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Doctors’ responses

RX ALSEREX TAB 1-0-1 BRAMHI VATI 1-0-1 AVIPATTIKAR POWDER 1/2 TSF AT BED TIME AVOID SPICY AND OILY FOOD PRACTICE ANULOM VILOM AND BHRAMARI PRANAYAM REGULARLY

858 answered questions
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Avoid addiction if any. Avoid spicy, oily and processed food. Increase intake of raw vegetables and fruits. Tab.Yashtimadhu 2-0-2 Tab.Guduchi 2-0-2 Sy.Amlapitta Mishran 15ml twice

1573 answered questions
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Take vidangasav 2tbsp twice daily after food with water Kutaj ghanvati 1-0-1 after food with water For 1 month

1486 answered questions
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Avoid spicy, sour, and fried foods. Drink boiled and cooled water with a pinch of Trikatu. Eat smaller meals more frequently. Include buttermilk (diluted with water) with roasted cumin and a pinch of rock salt.

1.Kamdudha Ras 250 mg 1 tab twice a day, with honey after meals. 2. Shankha Bhasma 250 mg twice a day, with warm water, after meals. 3. Himcocid Syrup (Himalaya) 1 teaspoons (5ml) twice daily after meals.

Eat soft, cooling, gut-friendly foods like moong dal khichdi, banana, and buttermilk, and practice yoga poses like Vajrasana, Bhujangasana, and Anulom Vilom daily to heal and soothe your upper abdomen.

Take care and get well soon.

55 answered questions

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Hello. Please avoid spicy , salty , oily , junk foods, even avoid over eating or eating even when not hungry. Avoid late meals and late night sleep and avoid day sleep too. Tab Dhatri loha 2 tabs + Bhunimbadi kadha 10 ml + 10 ml warm water 3 times a day after breakfast, lunch and dinner.

90 answered questions
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Hi hope you are having ayurvedic medicine for your present health complaints.Let me know what are the medicine you have taken? i am suggesting you medicines are RASONADI KASHAYA 15 ML + 45ML LUKE WARM WATER twice daily before meals KRIMIGHNA VATI-2-0-2 twice daily before meals with kashaya AVIPATHI CHOORNA -bedtime 1 tsp with luke warm water ensure adequate water intake avoid spicy,sour,oily food avoid daysleep food should take correct time

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HI ,Hope you are having ayurveda medicine for your present hjealth condition,let me know the medicine.how is your appetite?bowel movement? i suggest you RASONADI KASHAYA -15 ML +45ML lukewarm water before meals twice daily KRIMIGHNA VATI 2-0-2 with kashaya before meals twice daily AVIPATHIKARA CHOORNA 1 tsp with warm water Ensure adequate water intake, Avoid spicy,sour,oily food

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Start your day with shitlipranayam,anulom vilom and Surya namaskar 30 Dashmool kwath with mulethi churna 1 tsp empty stomach early morning Vidangaavleha/ typhogrit 1 tsp before 30 min of meal Udaramrit vati 2-0-2 after meal Meal should be light , no spicy and oily food . Avoid food after 8 pm. Sleep as early as possible. Follow these you will get the result.

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You take Sarvakalp kwath=100 gm Mulethi kwath=100 gm Funeral seeds=50 gm

Mix all and take 1 tsp boil 2 cup of water reduce till 1 cup strains and take empty stomach twice daily

Udramirit vati Chitrakadi vati Agnitundi vati=1-1 tab twice daily after meal

Apply bilva oil over naval region

And massage foot soles with mustard oil at bed time

Avoid tea/spicy beverages

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Dr. Prasad Pentakota
I am Dr. P. Prasad, and I have accumulated over 20 years of experience working across multiple medical specialties, including General Medicine, Neurology, Dermatology, and Cardiology. Throughout my career, I have had the opportunity to diagnose and manage a wide range of health conditions, helping patients navigate both acute and chronic medical challenges. My exposure to these diverse fields has given me a comprehensive understanding of the human body and its interconnected systems. Whether it is managing general medical conditions, neurological disorders, skin diseases, or heart-related issues, I approach every case with careful attention to detail and evidence-based practices. I believe in providing accurate diagnosis, patient education, and treatment that is both effective and tailored to the individual’s specific needs. I place great emphasis on patient-centered care, where listening, understanding, and clear communication play a vital role. Over the years, I have seen how combining clinical knowledge with empathy can significantly improve treatment outcomes and patient satisfaction. With two decades of continuous learning and hands-on experience, I am committed to staying updated with the latest medical advancements and integrating them into my daily practice. My goal has always been to deliver high-quality, ethical, and compassionate medical care that addresses not just the illness but the overall well-being of my patients.
120 days ago
5

Sukumar gritha two spoons with warm milk two times a day Hinguwastka churna one spoon with warm water before bed time

1795 answered questions
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Hello Jyoti K

As per ur Words

# Your Likely Problems :-

•High Agni Pitta Vata Imbalance •Ajirna(Indigestion) • Aam ( Toxins) •Adhmana ( Bloating) • H Pylori Gastritis

# Probable Causes :-

H pylori Infection Weak Digestive Fire ( Agni ) Frequent Indigestion Improper Diet Highly Acidic Salty Sour Spicy Masala Oily Fast Junk Heavy for digestion Foods ; Improper Lifestyle Stress Anxiety Sedentary Life Style Addictions Nutrional Imablance Infections like H Pylori Amoebic etc

# Provisional Treatment :-

All u need to Balance Ur Diet life style stress along with Medicine

# Ayurvedic Medicine

# Kamdudha Ras 250 mg 1 Tab twice a Day Before Food # Krimikutar Ras 1 Tab twice a Day After Food # Shankh Vati 1 Tab twice a Day After Food # Amlapitta Mishran 15 ml twice a Day After Food

# Useful Home Remedy :-

Hing + Jeera + Ajawain + coriander leaves + Epsom Salt+ Fresh Butter Milk on Empty Stomach Daily Morning 1 Glass

# Normal Diet

1 ½ Roti ( Jwar Bajara Ragi) + One Sabji ( Brinjal Lauki etc ) + 1 Green Leafy Vegetable ( Palak/Methi etc ) + 1 Glass Butter Milk+ Green Salad + Streamed Rice + Moong Dal

# Do’s :-

All Alkaline Cooked Steamed Light for Digestion All Green leafy vegetables Salads Sprouts Fruits Dry fruits fibers Plenty Of Water Fluids intake Luke Warm Water to Drink Fresh Butter Milk ,Cow Ghee Rest Good Sleep Lifestyle Physical Activities Dhyan Meditation Surya Namaskar

# Don’ts :-

Restrict Acidic Heavy for digestion Excessive Acidic Salty Sour Spicy Fried Oily Junk food Food Non veg Other Dairy products (Milk Curd )Bakery Foods Wheat Maida Udad items Fermented Foods Excess Tea Coffee Stress Anxiety Sedentary Life Style

Take Above Medicine for 20 Days and Review me Again

Regards

Dr Arun Desai

God Bless You 😊🙏

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1.Guluchyadi ks tab 2-2-2 before food 2.Shankabhasma capsule 2-0-2 after food 3.Dhanwantharam gulika 2-2-2 after food with jeeraka water 4.Avipathy churnam ½tsp + Brihat vaiswanara churnam ½tsp bd with honey after food

Avoid too spicy oily salty and sour food items including fermented too, Take adequate water

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Considering the symptoms and the absence of clear diagnostic findings, it sounds like there’s a chance that H. Pylori infection, or even an imbalance in your digestive fire (agni), might be a part of the puzzle. In Ayurvedic practice, when dealing with persistent abdominal pain as you’re describing, we look at the possibilities of Vata imbalance, as Vata governs movement and can influence the digestive system if out of balance.

For your specific condition, I’d recommend focusing on balancing Vata and Pitta doshas to support digestion and alleviate discomfort. Begin by incorporating warm foods and drinks into your diet; try to avoid cold, raw food which can aggravate Vata. Consider cooking with spices like cumin, coriander, fennel, and asafoetida, they help in kindling the digestive fire and offer relief.

Another potent method is Trikatu Churna - a combination of black pepper, long pepper, and ginger, which works to stimulate digestion. You can take about 1/4 teaspoon with warm water before meals daily. However, since you mentioned using ayurvedic medicine already, ensure this complements what you are presently taking, not conflicts it.

Pranayama exercises like Anulom Vilom can also be greatly helpful in easing abdominal tension and promoting a calm state of mind, which positively impacts Agni. Try this every morning for 10-15 minutes on an empty stomach.

Be mindful of your lifestyle too; ensure regularity in your meals, avoid extremely spicy or oily food, and embrace a routine that allows for enough rest. Exploration in Ayurvedic practices might bring deeper relief, but it is advisable to stay vigilant and regularly check in with your healthcare provider on these challenges, especially if symptoms persist.

Always remember, everybody’s constitution is different, so it may take some time and adjustments to find what harmonizes well for you.

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