Digestive Discomfort and Irregular Bowel Movements - #40174
Issues digesting bloating gas stomach acid reflux discomfort multiple irregular bowl movements soft stools sometime constipated nauseous; I have had my gallbladder removed 30 years ago. What remedy is required?
How long have you been experiencing these digestive issues?:
- More than 6 monthsWhat triggers your symptoms the most?:
- No specific triggersHow would you describe your appetite?:
- Good, but sometimes irregularDoctor-recommended remedies for this condition

Doctors' responses
When the gallbladder is removed, the body loses its natural bile storage system, instead of releasing by in a controlled way during meals, a slow constant trickle enters the intestine Over the years, this creates a weak digestion, poor fat breakdown, gas formation, bloating, acid, fluctuation, and irregular bowel moments In your case, the pattern of soft tools, occasional constipation nausea, and reflex shows that the digestive fire has become unstable mucus as accumulated in the gut and the small intestine is receiving either two little or too. Much bile at random times… this creates both AMA formation and irritation simultaneously, which is why you feel discomfort after food
Without proper while flow, fats, do not get digested well , digested fats, then ferment producing gas and bloating… at the same time vata becomes aggravated in the colon… acid reflex happens because the stomach tries to compensate by producing more acid whenever the food is not moving smoothly The constant imbalance between acidity and indigestion is the main cause of fever, nausea, and heaviness after eating
For You, the root treatment is to stabilise AGNI regulate by flow, remove trap, gas, and calm. The irritated gut lining When the digestive system becomes rhythmic again, both reflux irregular bowel moments, settle naturally
Kanchanar guggulu he is not required for this condition. What helps More is Avipattikara churna half teaspoon with water before meals Hingwastaka churna half teaspoon after food with warm water Kumarasava 15 ML with equal water after meals Gandharva aristha NML with equal water after meals
Eat small meals, more frequently, instead of large heavy meal No Raw salads cold food or chilled drinks because they slowdown the digestion when the gallbladder is absent Avoid deep fried, heavy wheat, bakery items, and long fasting drink warm water throughout the day. Include ginger cumin carom fennel in diet Walk at least 10 to 15 minutes after taking food, eat dinner by 7 PM
Digestive discomfort and irregular bowel movements can be quite distressing, especially with your history of gallbladder removal. In Ayurveda, such symptoms often point to an imbalance in the doshas, particularly Vata and Pitta, affecting your agni (digestive fire). Without the gallbladder, the body has to adapt to a different way of digesting fats, which can influence digestion overall.
Start with maintaining a regular eating schedule to help regulate your digestive fire. Eat smaller, more frequent meals rather than large ones to prevent overwhelming your digestive system. Focus on warm, cooked foods that are easy on the stomach. Consider incorporating easily digestible grains like rice or quinoa and cook them thoroughly.
Include spices that aid digestion like ginger, cumin, coriander, and fennel in your meals. Fresh ginger tea can help reduce nausea and improve digestion. Try steeping a few slices in hot water and drink before meals to stimulate your agni.
Consider taking Triphala, an Ayurvedic herbal mixture known to support digestion and regular bowel movements. Take it in powder form or as a tablet before bed with warm water.
Avoid cold drinks and raw foods, as they can aggravate Vata and Pitta, worsening your symptoms. Instead, opt for room temperature or warm beverages. Also, reducing intake of spicy, fried, and overly fatty foods is advised, as they can be hard to digest and may contribute to acid reflux and discomfort.
Regular moderate exercise, like walking or yoga, can promote good digestion and reduce bloating by stimulating the digestive tract. Try to practice deep breathing or pranayama, which can relax the digestive system.
If symptoms persist or if you experience severe discomfort, please consult a healthcare provider to rule out more serious conditions that may require immediate attention. It’s important to balance Ayurvedic interventions with medical guidance, especially with your previous history of gallbladder surgery.
The symptoms you’re describing point to imbalances in the Vata and Pitta doshas, especially considering your history with gallbladder removal, which can impact digestive fire or agni. Normally, the gallbladder helps in the emulsification of fats, so its removal can lead to the digestive issues you are facing. Improving agni is key to alleviating your symptoms.
First, adjust your diet. Incorporate easy-to-digest, warm, and cooked meals. Favor moong dal khichadi, which helps to balance both Vata and Pitta. Minimize raw foods, heavy or oily meals, as these might burden digestion further. Pay attention to spices like cumin, fennel, and coriander to enhance digestion without aggravating Pitta.
Ensure small, frequent meals to avoid overloading your digestion. Avoid processed foods and carbonated drinks that might increase bloating or gas.
Herbal remedies can be helpful too. Try Triphala in powder form; take 1 teaspoon with warm water before bed. It’s mild on the system and helps regulate bowel movements. For nausea and acid reflux, mix 1 teaspoon of fennel seeds with honey; take it after meals.
Maintain hydration but keep water intake steady rather than in large amounts at once, which can disrupt agni. Consider warm ginger-infused water throughout the day to enhance digestion.
Lastly, regular routines help balance Vata. Aim for consistent meal times, adequate rest, and gentle exercises like walking or yoga. Avoid skipping meals.
If symptoms persist, especially with any notable weight loss, or severe pain, you should consult with a healthcare provider to eliminate any serious underlying conditions. Balance and regularity are key, so listen to your body, adjusting as you discern what works best for balancing your doshas and supporting digestion without undue stress.

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