What Is the Best Ayurvedic Medicine for Stomach Ulcer and How Does It Work? - #11472

I’m sorry to hear about the stomach ulcers you’ve been experiencing. Ayurveda offers several natural remedies for ulcers, as it works on balancing the Pitta dosha and soothing inflammation in the digestive system. Stomach ulcers are indeed believed to be caused by an excess of heat (Pitta) and acid in the stomach, which leads to irritation and damage of the stomach lining. Ayurvedic treatment focuses on reducing the excess acidity, healing the damaged tissues, and providing long-term relief. Avipattikar Churna is a commonly recommended Ayurvedic remedy for acidity and ulcers, as it has cooling properties that help reduce excess stomach acid and soothe the digestive tract. Kamdudha Ras is another formulation that helps balance Pitta and is effective for ulcers, especially in cases of acidity and burning sensations. Both remedies are generally taken after meals, and while they are safe for long-term use, it's important to follow the dosage prescribed by your Ayurvedic practitioner. Amla (Indian gooseberry) is an excellent remedy for ulcers due to its high Vitamin C content and its ability to heal and regenerate tissues. Fresh Amla juice is most effective, but Amla powder can also be beneficial if fresh juice is not available. You can take 1-2 teaspoons of Amla powder or 10-15 mL of fresh juice daily, preferably in the morning on an empty stomach. Licorice (Mulethi) and Aloe Vera juice are also excellent for healing stomach ulcers. Licorice has a soothing effect on the stomach lining, and Aloe Vera helps reduce inflammation and promotes healing. These herbs can help coat the stomach lining, protect it from acid, and prevent further damage. Aloe Vera juice can be taken 30 minutes before meals, and Mulethi can be consumed as a powder (1/2 teaspoon) or in tea form. Diet plays a crucial role in healing ulcers. Ayurveda recommends avoiding spicy, acidic, fried, and processed foods. Dairy can sometimes be helpful for coating the stomach lining, but for some people, it may increase acidity, so it’s best to assess how your body responds to milk. Foods like bananas, cooked vegetables, rice, oats, and ghee are considered soothing for ulcers. Eating smaller, more frequent meals can also help prevent excess acid production. Stress is known to worsen ulcers, as it can increase Pitta and acidity in the stomach. Ayurveda recommends practices like yoga, meditation, and deep breathing exercises to reduce stress. Additionally, incorporating herbal teas like Chamomile or Ashwagandha can help calm the nervous system and reduce stress-related symptoms. It can take a few weeks to a few months to see significant healing with Ayurvedic remedies, depending on the severity of the ulcer. For best results, work with a qualified Ayurvedic practitioner to tailor a plan for you, which may include a combination of herbal remedies, diet adjustments, and lifestyle changes. Many individuals find significant relief with Ayurvedic treatments, but consistency is key for long-term healing.