is taking milk and curd together harmful - #41987
I am really confused about something that’s been bothering me lately. I've always enjoyed having milk and curd together, like in my favorite smoothie recipe, but a friend mentioned that is taking milk and curd together harmful. She said it can cause some digestion problems or something. I've been having this weird bloating feeling after meals, especially when I mix both. Last week, I cooked a nice dish with curd and added a bit of milk to it for creaminess, and then felt so heavy after eating. I mean, I love my food, but it shouldn’t make me feel gross afterward, right? I also read somewhere online that some people swear it leads to allergies—like whoa, that’s big stuff. I can deal with an upset stomach sometimes, but this is starting to worry me. My digestion has been off a little lately; like sometimes constipated, other times I just want to run to the bathroom, which is completely not cool. Does anyone have real experiences with this? Is taking milk and curd together harmful only for some people? Should I just avoid it completely? Any advice would be super helpful! Thanks!
Shop Now in Our Store


Doctors' responses
Combining milk and curd in your diet can lead to digestive discomfort, particularly if consumed simultaneously or improperly, according to Ayurvedic teachings. Milk and curd, while both dairy products, possess contrasting qualities: milk is considered sweet and cooling, whereas curd is sour and tends to be hotter. This difference can disrupt digestive balance leading to issues such as bloating and heaviness. In Ayurveda, it’s suggested to avoid certain food combinations that might disturb the digestive fire, or agni, and milk with curd is one such pair.
This concern isn’t unfounded if you’ve been experiencing digestive irregularities like bloating, constipation, and diarrhea. These symptoms may indeed be aggravated by consuming incompatible foods that increase doshas, particularly kapha and pitta.
If you’re experiencing these issues regularly, it might be wise to reconsider this combination. Consuming them separately, perhaps at different meals, could help lessen the digestive load. If you love having both, ensure there’s a gap of a few hours in between their consumption. This allows your digestive fire to process each one properly without interference.
Allergic reactions are less common unless you have specific intolerances, but these can still occur depending on the individual’s constitution or certain imbalances. I’d recommend watching for consistent patterns to identify if dairy in general is an irritant for you.
To balance your digestive system, consider lighter, warm foods that are easier to digest, such as cooked green vegetables and whole grains, during periods of discomfort. Maintaining regular meals and avoiding late-night snacks could support better digestion too. Should symptoms persist or worsen, it’s advisable to consult directly with a healthcare professional to explore any underlying conditions beyond dietary influences.

100% Anonymous
600+ certified Ayurvedic experts. No sign-up.
About our doctors
Only qualified ayurvedic doctors who have confirmed the availability of medical education and other certificates of medical practice consult on our service. You can check the qualification confirmation in the doctor's profile.
