How to reduce side effects of Olaparib - #587

Olaparib, a PARP inhibitor, is often prescribed for individuals with BRCA mutations to help prevent cancer progression, and it is generally recommended to follow the prescribed course unless advised otherwise by an oncologist. However, Ayurveda can complement conventional cancer treatments by helping to alleviate some of the side effects associated with long-term use, such as fatigue, digestive disturbances, and weakened immunity. In Ayurveda, Rasayana therapy is particularly helpful in managing the side effects of medications like Olaparib. Rasayanas, or rejuvenative herbs, work to strengthen the body's natural resilience and detoxification pathways. Herbs like Ashwagandha, Amalaki (Indian gooseberry), and Guduchi (Tinospora cordifolia) are known for their immune-boosting, anti-inflammatory, and adaptogenic properties, which can support stamina, reduce oxidative stress, and enhance overall vitality. Ashwagandha, in particular, may help manage fatigue, while Amalaki is rich in antioxidants and can aid in gentle detoxification and supporting liver health. To help with digestive health, Ayurveda emphasizes maintaining a balanced Agni (digestive fire). Herbs like ginger, fennel, and cumin can be included in your diet to improve digestion and reduce nausea or gastrointestinal discomfort, which are common with Olaparib. Warm, easy-to-digest meals, plenty of hydration, and avoiding overly heavy or processed foods can also help minimize digestive upset. It is essential, however, to coordinate any Ayurvedic treatments with your oncologist to ensure there are no contraindications with Olaparib. Integrating Ayurveda with your current treatment can support your body and quality of life during this time, but always under the guidance of both an oncologist and a qualified Ayurvedic practitioner.