how much protein in boiled soya chunks - #38707
I am really confused about something and hope you guys can help. I've been trying to eat healthier, ya know, and I heard that adding more protein is super important. Well, a friend recommended boiled soya chunks because I heard there is a lot of protein in them, but like, how much protein in boiled soya chunks actually? I tried cooking with them a few times, and I actually liked the texture, but I guess I just assumed they were a good source. Sometimes I feel like I’m messing up my diet tho like, am I getting enough protein to support my workouts? I've been working out more and eating different things, but I really wanna make sure I’m fueling my body the right way. Also, can you tell me the difference in protein content between the regular kind and any seasoned or prepped ones? I just don't want to be wasting my time and effort, you know? It’s hardkeeping track of everything, and I feel like there’s all this info online, but nothing really gives me a straight answer. Really hoping you can help clarify how much protein in boiled soya chunks I should be looking at! Thanks for any insight!!
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