Consultation Request for Ongoing Ayurvedic Support for Peanut Allergy and Food Anxiety - #23349

Thank you as you explained the condition of your daughter in detail Yes we have good remedy in ayurveda for allergic reactions To improve her immunity include take one amla daily Use gandhaka rasayana granules 1 tsp with milk daily Take patolakaturohinyadi kashaya 15 ml bd before food Arogyavardini vati 1tid after food Put Anutaila 2drops on each nostrill daily Do practice pranayama atleast 15 mins daily Do neeti shatkarma daily If possible visit the nearby panchakarma centre and take one course of Nasya karma which helps to reduce the toxins of allergen and help to absorb the drug properly Or you can even have Virechana karma to detox your body and improve your immunity

In Allergic conditions it's advisable to complete detoxify the body through Panchakarma so you are requested to consult your nearest Panchakarma Center for better management.

Hey dear, this is a ellergic condition in ayurved due to effected pitta, destroyes the digestive fire and hence cause blood impurity. Start taking- 1.Chyawanprash (½ to 1 tsp in the morning with warm water or milk) – Rejuvenates immunity and respiratory strength ## Herbs for Reducing Sensitivity & Inflammation 1.Haridra Khand - Dose: 1 tsp with warm water or milk twice daily after meals 2.Guduchi capsules – Immunomodulatory, supports immune balance. 250–500 mg capsule or 1 tsp decoction twice daily. 3.Amla – Cooling and Rasayana; can take as powder (¼ tsp), juice, or fresh fruit. 4.Yashtimadhu - Calms throat swelling, dryness, and allergic inflammation. ¼ tsp powder with honey during acute episodes Diet and Lifestyle Guidelines You can also go for panchakarma, consulting panchakarma therapist,or naturopathy for this for maraculous results. 🔸 Daily Practices Warm, freshly cooked, satvik food (avoid processed, fermented, fried items). Sip warm water or cumin/fennel tea during the day. Avoid cold foods and iced drinks — they disturb Agni and Ojas. 🔸 Immune-Boosting Foods Ghee (clarified butter) – 1 tsp daily supports Ojas. Dates, soaked almonds, raisins – Strengthen vitality. Include mung dal, rice, pumpkin, ash gourd, amla, carrots, and turmeric. 🔸 Foods to Avoid Sour curd, fermented foods, deep-fried foods, refined sugars, and artificial additives — all disturb Pitta and Vata and increase inflammation. Avoid heavy-to-digest pulses like urad dal and rajma.

Strict avoidance of peanut and peanut containing products is the best suitable prevention method. Ensure food intake by read ingredient labels. *** Always carry epinephrine auto injectors at all times. You can boost your immune system and mental health by consuming some medicines. 1. Aswagandha lehyam 1 tsp with warm milk. You can put some turmeric (pinch) in milk. Consume it at night daily. 2. Triphala guggulu 1-0-1 after food.

Namaste Anil Thank you for reaching out and trusting this platform with your daughters, health and well-being I truly understand how challenging it must be for both of you Living with a food allergy that brings fear and uncertainty, especially after difficult past experiences like the one she faced while travelling What you described is not only a physical concern, but also deeply emotional, and it is important that both are address gently and holistically.. According to Ayurvedic point of view, food allergies or hyper -sensitive to specific food or often seen as a sign of highly reactive human system is sensitive digestive tract and a mind that has learnt to stay on alert The good news is it is curable She can start on Haridra khand -half teaspoon with warm water twice daily after food Ashwagandha churna-half teaspoon with warm water once daily Hingwastaka churna-half teaspoon with warm water after food twice daily Kaishore guggulu- Medha vati-each one tablet twice daily after food with warm water Saraswathi aristha-two tsp with equal quantity of water twice daily after food Avoid spicy, sore fermented food Processed preserved cold food Avoid suppressing natural or adjust like sneezing or yawning as this can aggravate sensitivity Maintain regular mealtime and a light dinner Do pranayama yoga meditation daily And please continue carrying the epipen and zyrtec-they are essential in emergencies That said your daughter sensitivity can improve over time with consistent Care. Her body will slowly become more resilient and more importantly, our fear of food will begin to soft. She doesn’t have to avoid life. She just needs the tools and support to feel safe again. Wishing your daughter, peace, safety, and strength, both in mind and body

From ayurvedic point of view We can improve her over all immunity with Amalaki rasayan 1-0-1 Tablet Liv-52 1-0-1 to improve digestion and digestive issues Avipattikar tablet 1-0-1 Haridhdhrakhand churan 1tsp once with warm milk before food. Kayakalp vati 1-0-1 for blood purifier. Continue this for 1 month and follow up

Namaste, 1. Is that mean, she had no peanut allergy before 2016? What happened (any major changes in the place/food/stress levels?) 2. Is there any family history of allergic reactions to dust, pollen&/food items? These specifications will give more clarity about the condition and future course of action. Broadly, Improving the immune system which involves periodic panchakarma procedures, followed by ayurveda medications to reduce the reaction of the system towards the peanut. Take care. Kind regards.

Hello. Glad to know that you have trust in Ayurveda for your daughter to help her improve her allergy. Always be aware of the contents. Also do carry alopathy medicines along in case of emergency. If possible get a panchakarma session done with a qualified ayurvedic doc near you. Medications: Tab. Bruhat Haridra Khanda 2 tabs twice a day before food. Tab. Laghusuthshekhar 2 tabs twice a day before food. Tab. Gandhak Rasayan 1 tab twice a day before food. Chavanprash Avleham 1 tsp with a glass of cow milk daily in the morning. Syp. Amrutarisht 2 tsp twice a day before food with luke warm water. Anutailam Nasya 2 drops in each nostril early in the morning empty stomach. Donot consume:- Oily and fried food Street food Fast food Curd Processed food Daily practise of ANULOM VILOM, SITKARI and TRATAK. Prefere consuming freshly cooked food at home.

NAMASTE ANIL JI, Thank you for sharing your daughters history with such clarity and care. peanut allergy, particularly anaphylactic type reaction are indeed serious, and its wise that yore continuing all emergency precautions like Zyrtec and Epipen use from an ayurvedic perspective, such allergies are viewed as a combination of aggravated pitta-kasha dosha with a weak digestive fire and disturbed rasa-dhatu formation, coupled with sensitive mind , leading to both physical and emotional hypersensitivity. While Ayurveda does not offer a "cure" for life-threatening allergies to be honest like allopathic medicines but it can help reduce allergic sensitivity, strengthen immunity, balances dosha, calm the nervous system, and build emotional resilience- making accidental exposure less distressing and possibly less reactive over time. AYURVEDIC UNDERSTANDING OF FOOOD ALLERGIES ROOT FACTORS -AGNI DUSHTI(weak digestion and metabolic imbalance)- improper processing of even healthy foods leads to toxins, resulting in immune hyper-reactivity. -RAKTA AND RASA DHATU VITIATION- hypersensitivity blood and plasm tissues react disproportionately -MANOVAHA SROTAS DUSHTI- anxiety and panic worsen vata pitta imbalance during reactions -KAPHA-PRADHANA ALLERGIES- characterised by swelling, mucus,throat blocakges -PITTA COMPONENT- inflammation, burning sensation, skin dryness -VATA COMPONENT- dizziness, fear, restlessness, choking sensation AYURVEDIC PROTOCOL(LONG TERM AND PREVENTIVE) GOAL-desensitize the body gradually, strengthen immune intelligence(ojus), pacify pitta-kapha and support mental calmness TREATMENT PLANNED FOR YOU= minimum 6-12 months 1)SHITOPALADI CHURNA+ PRAVAL PISHTI- 1/4 tsp with honey, twice daily after food= for Kapha-pitta allergies and throat suppport 2)HARIDRA KHANDA- 1 tsp with warm milk daily at night= anti-allergic strengthens skin and immunity 3)GUDUCHI CAPSULE- 500 mg twice daily in morning and night= immune modulating and anti-inflammatory 4)YASTIMADHU CAPSULE- 1 capsule in morning= soothes to throat and reduce inflammation 5)ASHWAGANDHA+BRAHMI- 2 Capsules at bedtime= bata-pacifying mental calmness and adaptogenic 6)AVIPATTIKAR CHURNA- 1/2 tsp before lunch and dinner with warm wtaer= supports digestive fire, prevents toxins and pitta build up YOU CAN CREATE A CUSTOM CHURNAM FOR LONG TERM USE EQUAL PARTS - SHITOPALADI+HARIDRA + GUDUCHI+YASTIMADHU+AMLA POWDER- 1/2 tsp twice daily with honey or warm water #MAINLY GO FOR PANCHAKARMA AND DETOX TO GET BEST RESULTS -VIRECHANA(PURGATION)= remmoves pitta and toxins from liver and intestines -BASTI(medicated enema)=for deeper immune modulation and anxiety management DIET GENERAL PRINCIPALS -eat warm, home cooked, non spicy, non oily, easily digestible foods -avoid heavy kapha foods- peanuts(obviuosly), dairy(limit), fried snacks, wheat heavy meals -reduce pitta triggers- tomatoes, vinegar, fermented foods, red chilli - avoid ice cold drinks and frozen food- weakens digestive fire -eat at regular intervals- no skipping meals SUPPORTIVE FOOD -warm rice+moong dal khichdi -steamed veggies -cow ghee- 1 tsp daily in food -turmeric milk -soaked almonds- 3-5 daily,peeled -herbal teas- tulsi,licorice,ginger,fennel LIFESTYLE AND EMOTIONAL SUPPORT her emotional fear is valid but can be transformed with lifestyle and regular calming practices DAILY ROUTINE -wake by sunrise -oil massage with ashwagandha bala lakshadi taila -warm water sipping through out the day -light physical activity- daily yoga -avoid overstimulation-excess screen time, late nights RECOMMEDED YOGA AND PRANAYAM -anulom Vilom-alternate nostril breathing- 5 mins daily - Bhramari- 7 repetitions daily(great for panic) -childs pose(balasana), legs-up-the wall(viparita karani)- to calm vata pitta -Guided meditation with mantra- chant om shanti or om trayambakam for calming fear IMMUNE AND EMERGENCY PREP -even while working on ayurvedic immunity continue -carry Zyrtec and epipen -use ayurvedic throat spray or licorice lozenges if mild symptoms start -keep travel pouch with- sitopaladi mix(told above), yastimadhu churna and guduchi capsules MANASIKA CHIKITSA(EMOTIONAL HEALING) her fear is not only physical but deeply mental. ayurveda sees this as vata imbalance in manovaha srotas -NATURAL MOND SOOTHERS -ashwagandha Brahmi capsules- at night -stress com - 1 tab at night as needed for panic -warm foot oil massage with sesame oil at bedtime -encourage talking -safe aromatherapy- lavender, rose, sandalwood EXPECTED OUTCOME 1-2 MONTHS= better digestion, slight emotional stability 3-4 MONTHS= less intensity of skin/throat dryness, calmer nervous system 6+ MONTHS= fewer flare ups, stronger confidence , possible reduced sensitivity DO NOT TEST or reintroduce peanuts intentionally . Ayurveda does not recommend desensitisation by exposure in severe case -keep emergency meds always ready -ensure all medicine are free of cross contamination HOPE THIS MIGHT BE HELPFULL FOR YOUR DAUGHTER THANK YOU DO FOLLOW DR. MAITRI ACHARYA

Understanding your daughter's peanut allergy and its impact on her life is crucial as it seems not only physical but also emotional. First and foremost, I'd like to reiterate that peanut allergies can be life-threatening, so continue prioritising safety measures like carrying an Epipen and consulting allergists for emergencies. From an Ayurvedic perspective, allergies often stem from an imbalance in the doshas, particularly impacting the Kapha and Vata doshas. This imbalance can disrupt her Agni (digestive fire), leading to Ama (toxins) accumulation, and contribute to allergic reaction sequences. While Ayurveda can't replace conventional life-saving treatments, it can complement them by strengthening the system, promoting balance, and providing emotional support. 1. Diet: Focus on a light, warm, and easy-to-digest diet to support Agni. Avoid heavy, oily, or very cold foods. Include ginger in her meals, as it enhances digestion and reduces Kapha. Turmeric is also excellent for its anti-inflammatory properties; adding a pinch to her meals might be beneficial. 2. Herbs: Consider herbs famous in Ayurveda for boosting immunity and managing allergies, like Ashwagandha, which helps calm Vata and supports the nervous system, Bhringaraj, known for its antihistaminic properties, and Tulsi, revered for helping the respiratory system. 3. Lifestyle: Establish a consistent wellness routine—encourage regular pranayama and meditation to reduce anxiety and enhance emotional resilience. Simple breathing exercises like Anulom Vilom can help keep her mind calm before meals. 4. Rasayanas: Chyawanprash, a traditional formulation, combined with honey can nurture her tissues and provide rejuvenation. Use in moderation due to its heavy nature, starting with a small amount daily. 5. Abhyanga: A daily self-massage with sesame oil can help soothe the nerves and balance Vata energy—promoting a grounding, calming effect. These measures are best implemented under guidance of a qualified practitioner, especially given her unique constitition. Continue working closely with her medical advisors for any emergency allergic response. Patience is key; holistic approaches may take time to show effects, but over time, they can significantly support her overall well-being.