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Body Detox
Question #31525
41 days ago
207

How do you treat a non fatty liver? - #31525

Mary

How do you help clear a non fatty liver…. It did not get damaged by alcohol but with wrong choices of food. Have changed my food choices but the liver is still very swollen….enlarged. Would like to know what one can do to help this situation?

Age: 62
300 INR (~3.51 USD)
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Doctors’ responses

Avoid oily, spicy and processed foods. Regular exercise. Increase intake of raw vegetables and fruits. Tab. Kalmegh 2-0-2 Tab. Guduchi 2-0-2 Follow up after 4 weeks.

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Dr. Ravi Chandra Rushi
I am currently serving as a Consultant Ayurvedic Ano-Rectal Surgeon at Bhrigu Maharishi Ayurvedic Hospital, Nalgonda, where I specialize in the diagnosis, treatment, and long-term management of various ano-rectal disorders. My clinical focus lies in treating conditions such as piles (Arsha), fistula-in-ano (Bhagandara), fissure-in-ano (Parikartika), rectal polyps, and pilonidal sinus using time-tested Ayurvedic approaches like Ksharasutra, Agnikarma, and other para-surgical procedures outlined in classical texts. With a deep commitment to patient care, I emphasize a holistic treatment protocol that combines precise surgical techniques with Ayurvedic formulations, dietary guidance, and lifestyle modifications to reduce recurrence and promote natural healing. I strongly believe in integrating traditional Ayurvedic wisdom with patient-centric care, which allows for better outcomes and long-lasting relief. Working at Bhrigu Maharishi Ayurvedic Hospital has provided me with the opportunity to handle a wide range of surgical and post-operative cases. My approach is rooted in classical Shalya Tantra, enhanced by modern diagnostic insights. I stay updated with advancements in Ayurvedic surgery while adhering to evidence-based practices to ensure safety and efficacy. Beyond clinical practice, I am also committed to raising awareness about Ayurvedic proctology and promoting non-invasive treatments for conditions often mismanaged or overtreated by modern surgical approaches. I strive to make Ayurvedic surgical care accessible, effective, and aligned with the needs of today’s patients, while preserving the essence of our traditional healing system. Through continuous learning and compassionate practice, I aim to offer every patient a respectful, informed, and outcome-driven experience rooted in Ayurveda.
40 days ago
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Don’t worry take arogya vardini vati 1tab bd,punranavadhi mandoor 1tab bd,lohavasava 20ml bd enough

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Start with Tablet livomyn 1-0-1 after food with water , with improve liver function and digestion Gokshuradi guggul 1-0-0 after food with water, will help remove toxins from the body. Triphala tablet 0-0-2 at bedtime with water, with help cleanse your intestine. Morning before breakfast Have a glass of doodhi juice/ cucumber juice.

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✔️ Do’s: ✔️ Millet roti Buttermilk (daily include in your meal) Moong dal (green and yellow both are ok) Cow Milk Cow Ghee (daily 3-4 spoons only) White butter (makhan) All fruit vegetables Leafy vegetables (except methi and dil)

🧘‍♀️ Yogasan : 🧘‍♀️

1. Bhujangasana (Cobra Pose) 2. Dhanurasana (Bow Pose) 3. Ardha Matsyendrasana (Half Lord of the Fishes Pose) 4. Paschimottanasana (Seated Forward Fold) 5. Halasana (Plow Pose) 6. Sarvangasana (Shoulder Stand Pose) 7. Matsyasana (Fish Pose) 8. Supta Matsyendrasana (Reclined Spinal Twist) 9. Surya Namaskar

🧘‍♀️ Pranayam : 🧘‍♀️ 1. Anulo Vilom 2. Bhramari 3. Kapalbhati 4. Shitali 5. Sitkari

❌ Donot’s: ❌ Tea Coffee Addictions Dals (except moong) Sour Packed food Processed food Achar (pickles) Papad Fried food

💊 Medication: 💊

Tab. Live 52 DS 1 tab twice a day before food. Tab. Arogyavardhini Vati 2 tabs twice a day before food. Tab. Kamdudha Vati (praval yukt) 2 tabs twice a day before food. Syp. Bhunimbadi Kadha 2 tsp twice a day before food.

Tab. Gandharva Haritaki 2 tabs at night with one glass hot water.

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Hello namaste , I understand your concern. When the liver is swollen or enlarged (hepatomegaly), even if not due to alcohol, it usually means it has been under stress from food choices, digestion issues, or sometimes other underlying conditions. You have already done the first big step correcting your food habits. Now, the aim is to reduce the inflammation, improve liver metabolism, and strengthen digestion so the swelling gradually comes down.

Your liver is like a natural filter and processor. Wrong foods, excess oils, processed items, or even stress on digestion can make it overworked and enlarged. Just because it is enlarged doesn’t mean it is permanently damaged. Ayurveda focuses on reducing “Ama” (toxins), improving Agni (digestive fire), and protecting the liver cells with gentle herbs.

Step 1: Ama Pachana (first 7–10 days) • Trikatu churna – 1–2 pinches with honey, once daily after food. • Punarnavadi Kashayam – 15 ml with equal water, twice daily before food. (Helps reduce swelling/inflammation).

Step 2:

Internal Medicines (after 1 week) • Arogyavardhini Vati – 1 tablet twice daily after food (helps clear liver channels and balance metabolism). • Bhumyamalaki churna – 1 tsp with warm water, once daily (supports liver cells and improves function). • Punarnava Mandur – 1 tablet twice daily after food (reduces enlargement and improves hemoglobin too).

Investigations to do now • Liver Function Test (LFT) • Ultrasound Abdomen (to monitor swelling/enlargement) • Lipid profile + Blood sugar (since food habits are related to these)

With these steps, you should see gradual relief in 4–6 weeks. Continue light, freshly cooked meals, avoid oily/heavy food, late dinners, and include more bitter foods (like methi, karela, greens).

Please don’t worry with consistent care, liver swelling usually comes down slowly. I will help you monitor step by step.

Warm regards, Dr. Karthika

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Tab liv 52 DS Giloyghan vati 1 tab each twice daily after food with lukewarm water

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Dr. Khushboo
I am a dedicated Ayurvedic practitioner with a diverse foundation in both modern and traditional systems of medicine. My journey began with six months of hands-on experience in allopathic medicine at District Hospital Sitapur, where I was exposed to acute and chronic care in a high-volume clinical setting. This experience strengthened my diagnostic skills and deepened my understanding of patient care in an allopathic framework. Complementing this, I have also completed six months of clinical training in Ayurveda and Panchakarma, focusing on natural detoxification and rejuvenation therapies. During this time, I gained practical experience in classical Ayurvedic treatments, including Abhyanga, Basti, Shirodhara, and other Panchakarma modalities. I strongly believe in a patient-centric approach that blends the wisdom of Ayurveda with the clinical precision of modern medicine for optimal outcomes. Additionally, I hold certification in Garbha Sanskar, a specialized Ayurvedic discipline aimed at promoting holistic wellness during pregnancy. I am passionate about supporting maternal health and fetal development through time-tested Ayurvedic practices, dietary guidance, and lifestyle recommendations. My approach to healthcare emphasizes balance, preventive care, and customized wellness plans tailored to each individual’s constitution and health goals. I aim to create a nurturing space where patients feel heard, supported, and empowered in their healing journey. Whether treating seasonal imbalances, supporting women’s health, or guiding patients through Panchakarma therapies, I am committed to delivering care that is rooted in tradition and guided by compassion.
40 days ago
5

Understanding Non-Alcoholic Fatty Liver Disease (NAFLD)

Non-alcoholic fatty liver disease (NAFLD) is a condition where excess fat accumulates in the liver. When it is not caused by excessive alcohol consumption, it’s often linked to poor diet, obesity, and other metabolic issues. The swelling or enlargement you mentioned is a common symptom. While a change in diet is a great first step, it may take time for the liver to heal and for the swelling to reduce.

General Ayurvedic Recommendations

Ayurveda suggests a holistic approach to address liver health, including diet, lifestyle, and specific herbs.

Dietary Adjustments: Focus on a diet that is easy to digest and helps balance Pitta and Kapha.

Incorporate: Bitter and pungent foods like leafy greens, turmeric, and ginger.

Avoid: Oily, fried, and processed foods, as well as an excess of sweet and sour tastes. .

Lifestyle Changes:

Daily Routine (Dinacharya): Maintain a consistent sleep schedule and eat meals at regular times.

Exercise: Gentle exercises like yoga and walking can help improve circulation and metabolism.

Stress Management: Practices like meditation and deep breathing can help reduce stress, which can impact liver health.

Treatment

1) Sudarshan churna-3 gm + arogyavardhini vati-250 mg +shankha bhasma+shilajatu 250 mg - before food with phaltrikadi kashaya and honey 2 times

2) kumaryasava 2 tsf after food with water 3 times a day

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No No need to worry,

First of all avoid excessive kaphavardhak ahar vihar like too sweet, sour, salty food,oily food etc.

And start taking these medications, 1.Syrup livomyn 2tsf twice in a day. 2.Triphala guggulu 2-0-2 for chewing. 3.Aarogyavardhini vati 1-1-1 4.Hinguashtak choorna 1tsf with buttermilk twice in a day.

Follow up after 45 days.

Take care😇

Kind Regards, Dr.Isha Ashok Bhardwaj

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1.Arogyavardhini vati 2 tab twice daily with water 2.Liv 52 DS 1 tab twice daily with water 3.Punarnava mandur 2 tab twice daily with water

Diet Tips for Liver Recovery - Favor: Warm, cooked meals with ghee, turmeric, coriander, and cumin - Include: Bottle gourd, ridge gourd, carrots, beets, and papaya - Avoid: Fried foods, sour items (pickles, curd), processed sugars, and cold drinks - Hydration: Sip warm water throughout the day; avoid iced beverages

Lifestyle Support - Gentle walking daily to stimulate circulation - Pranayama: Nadi Shodhana and Sheetali to cool internal heat - Sleep hygiene: Early bedtime and waking with sunrise - Stress reduction: Meditation or guided relaxation to support liver function

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HELLO MARY,

Your liver is like the body’s chemical factory- filtering toxins, processing food, making energy , and balancing hormones. When it gets enlarged , it’s often because -Too much heavy, oily, or processed food has made “ama” (toxic residues) clog the liver channels -Excess pitta (heat, inflammation) or kapha (sluggishness, fat accumulation) disturb its normal function -even if alcohol was never the culprit, wrong food choices and stress can slowly inflame the liver.

Modern medicine calls this “hepatomegaly”. Ayurveda looks deeper : the root problem is digestion (agni), toxin build up (ama) and imbalance in doshas.

TREATMENT GOALS

1) DEEPAN-PACHAN-> kindle digestive fire, burn old toxins 2) SHODHANA (cleansing)-> remove aggravated pitta/kapha from the liver 3) RASAYANA (rejuvenation)-> restore liver cells, strengthen immunity 4) LIFESTYLE BALANCE-> prevent re-accumulation

PHASE WISE TREATMENT PROTOCOL

PHASE 1= AGNI DEEPANA AND AMA PACHANA (boost digestion, clear toxins) WHY= without clearing the digestive sludge , no medicine will work fully

1) TRIKATU CHURNA= 2gm with honey after meals for 4 weks

2) AROGYAVARDHINI VATI= 1 tab twice daily after meals for 4 weeks

3) BHUMI AMLA JUICE= 20 ml twice daily on empty stomach

EFFECT= improves bile flow, kindles metabolism , reduces swellling

PHASE 2= SHODHANA (cleansing therapies- at clinic) WHY= once fire is active, deeper cleansing is safe

VIRECHANA (purgation therapy)= remove excess pitta from liver and intestines.

BASTI (medicated enema therapy)= If there’s sluggishness/constipation with kapha buildup

PHASE 3= REJUVINATION AND STRENGTHENING WHY= nourish and repair

1) GUDUCHI SATVA= 500mg with warm water twice daily after meals

2) KUTKI CHURNA= 1 gm with honey in morning

3) PUNARNAVA MANDUR= 1 tab twice daily for fluid balance and swelling

4) TRIPHALA CHURNA= 1 tsp at bedtime with warm water

duration= 2-3 months minimum

EXTERNAL THERAPIES

1) OIL MASSAGE= with Chandan bala lakshadi taila= to calm pitta

2) MILD STEAM after oil massage for better toxin movement

YOGA ASANAS -ardha matsyendrasana -bhujangasana -dhanurasana

PRANAYAM -Sheetali and sheetkari -nadi sodhana These cool excess pitta and calm the nervous system

DIET -bitter veggies= karela, methi, neem, spinach -light grains= barley, old rice, millets -cooling fruits= pomegranate, apple, pear -spices= turmeric, cumin, coriander, fennel

AVOID -oily, fried foods, fast foods -red meat, excess dairy -very spicy, sour, or salty foods -daytime sleeping (slows liver metabolism)

HOME REMEDIES -warm water with a teaspoon of turmeric + pinch of black pepper daily -Aloe vera juice 15ml with water in the morning -coriander seed tea (boil 1 tsp seeds in water, drink warm)

Ayurveda doesn’t just shrink the liver size- it aims to reset digestion, flush toxins, and protect the liver long term. With steady discipline in food, lifestyle, and medicines, swelling often comes down gradually. the key is phase wise healing: first burn toxins, then cleanse, then rebuild

DO FOLLOW

HOPE THIS MIGHT BE HELPFUL

THANK YOU

DR. MAITRI ACHARYA

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To address an enlarged liver not linked to alcohol but due to dietary choices, integrating Ayurvedic principles can be beneficial. In Ayurveda, focusing on balancing Pitta dosha, which governs the liver and digestive system, is vital. Begin by including bitter and astringent tastes in your diet as they are known to balance Pitta. Foods such as bitter gourd, neem leaves, and turmeric can support liver health—turmeric, in particular, may assist in reducing inflammation. Consider taking turmeric with warm water or as a spice in meals daily.

Your diet should also be rich in leafy greens, which help detoxify. Avoid spicy, fermented, or fried foods which can aggravate Pitta. Opt for cooling foods like cucumber and melons instead. Use ghee as part of your cooking it can have a cooling effect and help pacify Pitta.

Herbs such as Amla (Indian gooseberry) are a great choice, as they nourish the liver. Amla can be taken as fresh juice or powder. Another recommended herb is Punarnava; it may be consumed as a decoction prepared by boiling dried Punarnava leaves in water.

Establish a regular routine, aligning with Ayurvedic principles of dinacharya. Start with Abhyanga (self-massage) using cooling oils, like coconut or sunflower oil, which helps in physical detoxification and improves blood flow.

Stress management is important too since emotional factors, like excess anger or stress, can worsen Pitta imbalances. Practices such as yoga and pranayama (breathing exercises) can be helpful, try practicing Sheetali Pranayama which have cooling effects on the body.

Stay hydrated drinking adequate water throughout the day, enhances liver function. Make sure to consult a medical professional for a proper diagnosis, as enlarged liver can sometimes be a symptom of other underlying conditions that require conventional medical treatment.

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Swollen liver can reverse with proper food and lifestyle habits along with ayurvedic support Arogyavardini tablet 1-0-1 Liv 52 syrup 10ml-0-10ml Triphala churna 0-0-1 tsp with warm water at night

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Addressing an enlarged liver, especially one not caused by alcohol but dietary choices, can mean there’s stress on liver function, potentially from excessive Pitta dosha and imbalanced agni. In Siddha-Ayurveda, cooling and cleansing the liver gently will aid rejuvenation and balance.

First, consider incorporating herbs known to support liver health. Amla (Indian Gooseberry) is highly beneficial, taken as a daily tonic or found in Triphala powder. This can help cool down excess Pitta. Take a teaspoon of Triphala in warm water every night before bed for increased detoxification.

Another important herb is Bhumyamalaki (Phyllanthus Niruri) which helps protect and rejuvenate liver cells. Consume Bhumyamalaki in capsule form or as a powder, about 500 mg daily, preferably with warm water.

Diet plays a crucial role, avoid Pitta aggravating foods such as spicy, fried, or overly salty items. Instead, focus on a diet rich in greens, cucumbers, melons, and squashes. Ensure your meals are light and easily digestible to support agni without overburdening the liver.

Add ginger tea to your routine once or twice a day, as it aids digestion and helps reduce inflammation. Remember, reduce stress levels with daily practices of yoga or pranayama—this calms the mind and promotes internal healing.

Hydration also is vital. Drink plenty of warm or room-temperature water throughout the day to assist in flushing toxins through the system.

If the swelling continues or worsens, it’s imperative to consult with a healthcare provider to evaluate any underlying issues. While Ayurveda offers many supportive measures, severe conditions might require conventional medical intervention. Regular follow-ups will ensure the approach remains safe and effective.

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I am Dr. Sushma M and yeah, I’ve been in Ayurveda for over 20 yrs now—honestly still learning from it every day. I mostly work with preventive care, diet logic, and prakriti-based guidance. I mean, why wait for full-blown disease when your body’s been whispering for years, right? I’m kinda obsessed with that early correction part—spotting vata-pitta-kapha imbalances before they spiral into something deeper. Most ppl don’t realize how much power food timing, digestion rhythm, & basic routine actually have… until they shift it. Alongside all that classical Ayurveda, I also use energy medicine & color therapy—those subtle layers matter too, esp when someone’s dealing with long-term fatigue or emotional heaviness. These things help reconnect not just the body, but the inner self too. Some ppl are skeptical at first—but when you treat *beyond* the doshas, they feel it. And I don’t force anything… I just kinda match what fits their nature. I usually take time understanding a person’s prakriti—not just from pulse or skin or tongue—but how they react to stress, sleep patterns, their relationship with food. That whole package tells the story. I don’t do textbook treatment lines—I build a plan that adjusts *with* the person, not on top of them. Over the years, watching patients slowly return to their baseline harmony—that's what keeps me in it. I’ve seen folks come in feeling lost in symptoms no one explained… and then walk out weeks later understanding their body better than they ever did. That, to me, is healing. Not chasing symptoms, but restoring rhythm. I believe true care doesn’t look rushed, or mechanical. It listens, observes, tweaks gently. That's the kind of Ayurveda I try to practice—not loud, but deeply rooted.
5
187 reviews
Dr. Kirankumari Rathod
I am someone who kinda grew into Panchakarma without planning it much at first... just knew I wanted to understand the deeper layers of Ayurveda, not just the surface stuff. I did both my graduation and post-grad from Govt. Ayurveda Medical College & Hospital in Bangalore — honestly that place shaped a lot of how I think about healing, especially long-term healing. After my PG, I started working right away as an Assistant Professor & consultant in the Panchakarma dept at a private Ayurveda college. Teaching kinda made me realise how much we ourselves learn by explaining things to others... and watching patients go through their detox journeys—real raw healing—was where I got hooked. Now, with around 6 years of clinical exp in Panchakarma practice, I'm working as an Associate Professor, still in the same dept., still learning, still teaching. I focus a lot on individualised protocols—Ayurveda isn't one-size-fits-all and honestly, that’s what makes it tricky but also beautiful. Right now I’m also doing my PhD, it’s on female infertility—a topic I feel not just academically drawn to but personally invested in, cause I see how complex and layered it gets for many women. Managing that along with academics and patient care isn’t super easy, I won’t lie, but it kinda fuels each other. The classroom work helps my clinical thinking, and my clinical work makes me question things in research more sharply. There's a lot I still wanna explore—especially in how we explain Panchakarma better to newer patients. Many people still think it's just oil massage or some spa thing but the depth is wayyy beyond that. I guess I keep hoping to make that clarity come through—whether it’s in class or during a consult or even during a quick OPD chat.
5
9 reviews
Dr. Manjula
I am an Ayurveda practitioner who’s honestly kind of obsessed with understanding what really caused someone’s illness—not just what hurts, but why it started in the first place. I work through Prakruti-Vikruti pareeksha, tongue analysis, lifestyle patterns, digestion history—little things most ppl skip over, but Ayurveda doesn’t. I look at the whole system and how it’s interacting with the world around it. Not just, like, “you have acidity, take this churna.” My main focus is on balancing doshas—Vata, Pitta, Kapha—not in a copy-paste way, but in a very personalized, live-and-evolving format. Because sometimes someone looks like a Pitta imbalance but actually it's their aggravated Vata stirring it up... it’s layered. I use herbal medicine, ahar-vihar (diet + daily routine), lifestyle modifications and also just plain conversations with the patient to bring the mind and body back to a rhythm. When that happens—healing starts showing up, gradually but strongly. I work with chronic conditions, gut imbalances, seasonal allergies, emotional stress patterns, even people who just “don’t feel right” anymore but don’t have a name for it. Prevention is also a huge part of what I do—Ayurveda isn’t just for after you fall sick. Helping someone stay aligned, even when nothing feels urgent, is maybe the most powerful part of this science. My entire practice is rooted in classical Ayurvedic texts—Charaka, Sushruta, Ashtanga Hridayam—and I try to stay true to the system, but I also speak to people where they’re at. That means making the treatments doable in real life. No fancy lists of herbs no one can find. No shloka lectures unless someone wants them. Just real healing using real logic and intuition together. I care about precision in diagnosis. I don’t rush that part. I take time. Because one wrong assumption and you’re treating the shadow, not the source. And that’s what I try to avoid. My goal isn’t temporary relief—it’s to teach the body how to not need constant fixing. When someone walks away lighter, clearer, more in tune with their system—that’s the actual win.
5
130 reviews
Dr. Snehal Vidhate
I am Dr. Snehal Vidhate, born n brought up in Maharashtra—and honestly, for as long as I remember I’ve felt this pull towards Ayurveda. Not the fancy version ppl throw around, but the deep, real kind that actually helps ppl. I did my BAMS from YMT Ayurvedic Medical College in Kharghar. That’s where I got my basics strong—like really studied the shastras, understood prakriti, doshas, the whole deal. Not just crammed theory but started to see how it shows up in real lives. After finishing BAMS, I got into this one-year certificate course at Rashtriya Ayurveda Vidyapeeth, Delhi—honestly a turning point. I was super lucky to learn Kerala Ayurveda from my Guru, Prof. Dr. G.G. Gangadharan. He’s got this way of seeing things... simple but deep. That time with him taught me more than any textbook ever could. It kinda reshaped how I look at health, healing n how precise Ayurveda can be when you respect its roots. Right now I’m doing my MD in Panchakarma from SDM Ayurveda College, Bangalore. This place is like a hub for serious Ayurveda work. The Panchakarma training here? Super intense. We go deep into detoxification & rasayana therapy—not just theory again, but hands-on. I’m learning to blend classical techniques with today’s clinical demands.. like how to make Vamana or Basti actually doable in modern patient setups. My current practice is really about merging tradition with logic. Whether it’s chronic skin issues, gut problems, stress burnout or hormone stuff—my goal is to get to the root, not just hush the symptoms. I use Panchakarma when needed, but also a lot of ahara-vihara tweaks, medhya herbs, sometimes just slowing ppl down a bit helps. I really believe Ayurveda’s power is in its simplicity when done right. I don’t try to fix ppl—I work *with* them. And honestly, every patient teaches me something back.
5
173 reviews
Dr. Akshay Negi
I am currently pursuing my MD in Panchakarma, and by now I carry 3 yrs of steady clinical experience. Panchakarma for me is not just detox or some fancy retreat thing — it’s the core of how Ayurveda actually works to reset the system. During my journey I’ve handled patients with arthritis flares, chronic back pain, migraine, digestive troubles, hormonal imbalance, even skin and stress-related disorders... and in almost every case Panchakarma gave space for deeper healing than medicines alone. Working hands-on with procedures like Vamana, Virechana, Basti, Nasya, and Raktamokshana gave me a lot of practical insight. It's not just about performing the therapy, but understanding timing, patient strength, diet before and after, and how their mind-body reacts to cleansing. Some respond quick, others struggle with initial discomfort, and that’s where real patient support matters. I learnt to watch closely, adjust small details, and guide them through the whole process safely. My approach is always patient-centric. I don’t believe in pushing the same package to everyone. I first assess prakriti, agni, mental state, lifestyle, then decide what works best. Sometimes full Panchakarma isn’t even needed — simple modifications, herbs, or limited therapy sessions can bring results. And when full shodhana is required, I plan it in detail with proper purvakarma & aftercare, cause that’s what makes outcomes sustainable. The last few years made me more confident not just in procedures but in the philosophy behind them. Panchakarma isn’t a quick fix — it demands patience, discipline, trust. But when done right, it gives relief that lasts, and that’s why I keep refining how I practice it.
5
48 reviews

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