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I have severe mand agni with pitta dosha
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General Medicine
Question #34324
3 hours ago
23

I have severe mand agni with pitta dosha - #34324

Rashmi Ranjan

I have severe manda agni.... All pitta related issue acidity indigestion headache and etc...done virechana 2 times.... Name any herb or composition that will increase my Agni without increasing pitta....or how to increase my digestive fire without increasing my pitta some herbs or some medicine please help me out

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Start with Tablet Liv-52 1-0-1 after food with water Kamdudharas moti yukta 1-0-1 after food with water Soak overnight coriander seeds fennel seeds jeera seeds morning strain and drink empty stomach before breakfast Soak overnight raisins black currant dry fig in a cup of warm water morning make smoothie with same water and ingredients and have it like a smoothie. Do sheetali pranayam daily 5-10mins twice Take Triphala tablet 0-0-1 at bedtime with water Avoid processed,spicy,sugary,street foods.

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Namaste Rashmi Ranjan ji What you have mentioned- severe Manda Agni with clear pitta aggravation is a very delicate situation Usually to kindle Agni, we use Usha ( heating) and Tikshna ( sharp) substances, like ginger, black pepper, pippali etc but these are likely to further increase and agree with symptoms like acidity, burning, and headache What we can do is, we can use deepana and pachana herbs that are mild cooling and pitta friendly so their balance the fire without over eating it You can go with Avipattikara churna- 1/2 tsp with water before meals Giloy sat 2 pinch with honey then take warm water Bilvadi churna- 1/2 tsp with warm water once daily Amla juice - 5 ml on empty stomach

Eat freshly cooked, light, warm meals like moong dal khichdi Steamed vegetables little ghee Use mild spices like cumin, fennel coriander, which will improve Agni without heating Drink warm water infused with coriander seeds or little funnel throughout the day Avoid fasting for too long Eat small and at regular intervals

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