Take arogya vardini vati 1tab bd,navaka Guggulu 1tab bd,lipomap 1tab bd, mastyatail capsules 1tab bd enough
Avoid oily, spicy and processed foods. Regular exercise. Increase intake of raw vegetables and fruits. Use boiled water for drinking. Tab. Cholesterocare 2-0-2 Tab. Arogyavardhini 2-0-2 Follow up after 12weeks.
Yes the above pattern shows that you have mixed dyslipidaemia where both cholesterol and triglycerides are imbalanced due to poor liver metabolism stress indigestion improper digestion of fats and a sedentary life style so start on Arjuna tab 1-0-1 Triphala guggulu 1-0-1 Guggulu tikta kashaya 15-0-15 ml with warm water after meals Arogyavardini vati 1-0-1 Triphala churna 1 tsp at bedtime with warm water Avoid fried bakery oily sweets red meat cheese butter
Hi Mam, good morning… For how much duration we need to take this?.. is this short one time thing or long time medication? Thank you
You have to take minimum for atleast 3 months
Triphala guggulu 1-0-1 Lasuna tab 1-0-1 Arjuna aristha 20 -0-20 ml with warm water Brisk walk Yogasanas Avoid heavy oily fried junk food
1.Cholest Guard 2 capsules twice daily with water after meals 2.Arjunarishta 20 ml with 20 ml water twice daily after meals 3.Punarnava mandur 2 tab twice daily with water after meals
Diet & Lifestyle Tips - Avoid: Fried, processed, sugary, and dairy-heavy foods. - Favor: Warm, light meals with barley, millets, moong dal, garlic, turmeric, and bitter greens. - Include: Flax seeds, fenugreek, curry leaves, and amla. - Exercise: Daily brisk walk or yoga for 30–45 minutes. - Sleep: Early bedtime and regular wake-up time to support hormonal balance.
Mind-Body Support - Practice Kapalabhati, Surya Namaskar, and Bhramari Pranayama.
Your lipid profile results indicate elevated levels of total cholesterol, triglycerides, and LDL cholesterol, which can increase the risk of cardiovascular issues. Here’s how an Ayurvedic approach could help you manage these levels naturally, while keeping your overall well-being at the forefront.
First, dietary adjustments are crucial. Incorporate more fiber-rich foods like whole grains, fresh fruits, and vegetables to support your digestion and reduce cholesterol absorption. Aim for a daily swap of white rice with brown rice or quinoa, increasing the intake of leafy greens like spinach and kale. These act as potent ‘Kapha pacifiers’, helping manage lipid imbalance. Reduce ‘guru’ or heavy foods like red meat, full-fat dairy, and opt for lean proteins such as lentils, mung beans and tofu. Avoid processed foods, fried snacks and sugary items that can exacerbate high cholesterol.
Next, significance must be given to physical activity. Regular exercise stimulates metabolism and aids in maintaining a balance of doshas. Activities like brisk walking, jogging, yoga, or cycling for at least 30 minutes a day can be very effective in lowering LDL levels and elevating HDL.
Herbal support may also be beneficial. Herbs such as Guggul (Commiphora mukul) are well-known in Ayurveda for cholesterol and triglyceride management. You might consider in consulting an ayurvedic practitioner for appropriate dosage depending on your prakriti (constitutional type).
Address stress through meditation and breathing exercises like Pranayama to ultimately maintain your vata and pitta doshas, which often becomes aggravated under tension. Mindfulness and relaxation can be key in holistic heart health.
Ensure that lifestyle changes align with proper hydration—drink warm water instead of cold, to enhance agni (digestive fire) and eliminate ama (toxins). However, it’s equally important to keep up with regular follow-ups with your healthcare provider to examine progress alongside any necessary medical intervention.
Remember, balancing cholesterol is a gradual process and adopting consistent, sustainable habits is main to fostering long-term health.
HELLO MURALI,
Based on your details provided
your body is producing or retaining too many unhealthy fats (LDL, VLDL, triglycerides) and not enough healthy fats 9HDL) These extra fats circulate in the blood and slowly get deposited I your arteries- making them narrow and stiff
This can lead to -high blood pressure -fatty liver -heart problems -obesity, fatigue, and sluggish metabolism
In Ayurveda, this condition is mainly due to -Kapha dosha aggravation= causes heaviness, sluggish digestion, fat accumulation -Ama formation (undigested toxic waste)-> blocks channels -Weak meda dhatus agni -> improper fat metabolism
Thus, it’s a kapha- meda pradoshaja vyadhi (disease of fat tissue due to Kapha imbalance)
TREATMENT GOALS -remove ama(toxins) from the system -balance kapha dosha -improper meda dhatus agni (fat metabolism) -cleanse channels (srotas Shodhana) -protect heart and liver -rejuvinates tissue to prevent recurrence
INTERNAL TREATMENT
1) TRIPHALA GUGGULU= 2 tabs twice daily after meals for 3 months =burns excess fat, detoxifies channels, improves digestion
2) MEDOHARA GUGGULU= 2 tabs twice daily after meals for 3 months =specifically reduces meda (fat tissues), balances kapha
3) ARJUNA KSHEER PAK (Arjuna powder boiled in milk)= 100 ml once daily in morning for 3 months =strengthens heart, lowers LDL, acts as natural strain
4) PUNARNAVA MANDUR= 2 tabs twice daily after meals for 2 months =improves liver metabolism and removes water retention
5) LASUNADI VATI= 2 tab morning empty stomach =lowers LDL and triglycerides naturally
6) TRIKATU CHURNA= 1/2 tsp with warm water after meals for 2 months =enhances digestion, burns fat, removes ama
7) TRIPHALA CHURNA= 1 tsp with warm water at bedtime =regulates bowel, detoxifies, and balances metabolism
HOME REMEDIES
1) GARLIC -eat 1-2 raw cloves daily morning- reduces LDL and tryglycerides
2) FENUGREEK -soak 1 tsp seeds overnight; drink water and chew seeds in morning. Helps regulates cholestrol and sugar
3) TRIPHALA - as said above
4) CINNAMON AND HONEY -1/2 tsp cinnamon + 1 tsp honey in warm water- improves HDL and burns fat
5) HALDI DOODH at night- improves liver function and detoxification
6) LEMON WATER -drink warm water with lemon in morning- helps kapha balance and fat metabolism
DIET -barley, millet, horse garam -old rice , moong dal -garlic, ginger, black pepper, turmeric -bitter vegetables- bitter gourd, bottle gourd, drumstick - fruits like amla, apple, pomegranate -small quantity of cow’s ghee- helps proper fat metabolism -warm water throughout the day
AVOID -fried, oily, and junk foods -sweets, pastries, chocolates -red meat, egg yolk, processed cheese -white rice, potatoes, and refined flour -alcohol, cold drinks, and curd especially at night
LIFESTYLE 1) DAILY EXERCISE -brisk walk, cycling, or swimming for at least 40-45 min daily. Avoid daytime sleeping- it increases kapha
2) STRESS MANAGEMENT -stress raises cholestrol. practice meditation, chanting, or deep breathing
3) SLEEP -7 hours of proper sleep is ideal- avoid late night eating or sleeping after meals
4) AVOID SEDENTARY HABITS -long sitting periods should be broken with short walks
YOGA ASANAS -ardha matsyendrasana= improves liver function -paschimottanasana= enhances digestion -dhanurasana= activates fat metabolism -pawanmuktasana= relieves bloating and improves circulation -surya namaskar= excellent full body fat burner
PRANAYAM -kapalbhati= 3 rounds of 60 strokes- burns fat, detoxifies -anulom vilom= balances doshas - bhastrika= energizes metabolism - bhramari= reduces stress and anxiety
Improvement usually seen in 6-8 weeks, but full normalisation may take 3-6 months depending on diet and discipline
High cholestrol is fully manageable through Ayurveda when addressed early Medicines alone are not enough- the real cure lies in correcting digestion, detoxifying the body, and changing lifestyle permanently
If you follow -proper diet -healthy habits -medications
Then your cholesterol, weight, energy, and overall well-being will improve naturally and safely without side effects
DO FOLLOW
HOPE THIS MIGHT BE HELPFUL
THANK YOU
DR. MAITRI ACHARYA
To address your lipid profile, it’s important to focus on both dietary adjustments and lifestyle changes that align with your dosha and overall prakriti. From a Siddha-Ayurvedic perspective, your elevated cholesterol levels suggest an imbalance possibly linked to an aggravated kapha dosha.
First, consider adjusting your daily diet to include more kapha-pacifying foods. These tend to be lighter and more astringent, such as leafy greens, grapes, and apples. Incorporate spices like turmeric, black pepper, and ginger to aid digestion and support healthy cholesterol levels, as these help enhance agni, your digestive fire.
Regular physical activity is crucial. Opt for a routine that includes brisk walking, yoga, or light jogging. Aim for at least 30 minutes most days of the week to stimulate the nadis and keep kapha in balance. Physical activity also plays a significant role in boosting HDL cholesterol levels.
Regarding herbal formulations, consider Trikatu churna as it can help in metabolizing fat. However, use it cautiously, especially if there’s any discomfort or digestive issues. Another recommendation is Guggul, well-known for lipid balancing properties, but consult a Siddha-Ayurvedic practitioner before starting it to ensure it fits your current health status.
Limit consumption of processed foods and high-fat dairy, as these can exacerbate lipid imbalances. Instead, focus on consuming good fats in moderation like those found in nuts and seeds.
If your levels remain high or you develop other symptoms, seek immediate medical attention to avert cardiovascular complications. Progress should be monitored closely through regular follow-up cholesterol tests along with professional guidance.
