Ibd pain - #21604

Avoid spicy food, green chilli, fermented foods, maida fried food, bekary food, more intake of tea or coffee Avoid stress if any Avoid late night sleeping Have hot water regularly Have water boiled with ginger and pepper Have butter milk daily Do mild massage with castor oil over abdomen and keep hot water bag Take tab laghu sootha shekhar rasa 1tid before food Changeri grita 1 tsp with milk

What does your us scan reveals?? And how old are you?? Since how long you are having this pain?? Along with pain any other associated symptoms??

DNT WORRY ITS DUE TO VATA DOSHA VRRIDHI OR ASSOCIATED WITH NEUROLOGICAL FACTORS…SO PLEASE FOLLOW

NEUROGRIT GOLD CAP=1-1 CAP EMPTY STOMACH TWICE

UDRAMIRIT VATI MAHASHANK VATI CHITRAKDI VATI=1-1 TAB AFTER MEAL TWICE DAILY

BHRAMA RASAYAN ==1 TSP WITH WATER AT BED TIME

AVOID MILK PRODUCTS AND RED CHILLI /cold drinks it’s CAUSE STOMACH INFLAMATION

BE HAPPY AND DO ANULOMAVILOM/KAPALBHATI/BHARMRI PRANAYAMA 5-5 MIN EACH AT EARLY MORNING

YOU CAN CURED

Avoid milk, also avoid wheat products Shankhavati 1-0-1 after food with warm water Avipattikar tablet 1-0-1 after food with water

Tab. Shankh vati 1-0-1 Tab. Triphala 1-0-1 Tab. Parwal panchrit 0-0-1

Tab. Shankh vati 1-0-1 Tab. Triphala 1-0-1 Tab. Laghu shootshekhar ras 1-0-1 Syp. Amla alovera 15-0-15-ml

1. Dadimadi ghrita 1 tsp morning empty stomach 2. Acidonil 2-0-2 after food 3. Takaristham 30ml + 30 ml water after lunch 4. Avipathikar choora 1 tsp with warm watrr at bed time

Sukumar gritha two spoons with warm milk two times a day Triphala churna half spoon with warm water two times a day Hinguwastka churna half spoon with warm water before bed time

Please share investigation if any. Otherwise Avoid addiction if any. Avoid spicy, oily and processed food. Regular exercise and meditation. Increase intake of raw vegetables and fruits. Tab.Yashtimadhu 2-0-2 Tab.Guduchi 2-0-2 Ajmodadi churna 5gms twice after meal

Try timely meals,avoid excessive spicy,junk,packed foods and drinks,avoid fermented food items,drinks including alcohol(if you are taking) Drink white gouard juice,thrice weekly by adding a little amount of ginger juice after lunch. Do regular exercise for 15 minutes daily and do meditation for 5 minutes. Rx 1.Kalashakaadi kashayam:15 ml kashayam mixed with 60 ml of luke warm water twice daily,half an hour after food 2.Guluchyadi kashya chorrnam;1 teaspoon choornam mixed in 8 glass of water,boiled it,drink frequently

Also suggesting an endoscopy after consulting a doctor personally

Start with Avipattikara churna half teaspoon with warm water twice a day after food Bilwadi avalehyam 1 tsp twice a day after food Sutashekara mishrana half teaspoon with warm water twice a day after food

Hi, Work on stress management .U can ask for individual consultation for stress and anxiety management Need to know about USG abdomen report,?Weight loss or bloody stool ,?Vomiting ?, difficulty in passing stool gas,? Add- Soft, easy-to-digest, nutrient-rich foodRice water, moong dal soup Buttermilk with roasted cumin and rock salt Pomegranate, apple, ripe banana Ghee in small amounts Steamed vegetables (pumpkin, bottle gourd)

Avoid Spicy, sour, or oily foods Fermented and processed foods Raw salads and legumes Cold drinks, caffeine, and alcohol

Please mention your recent USG scan pf whole abdomen, What are other symptoms you will get associated with stomach pain like vomiting/fever/etc. How long the pain will persists? And how old you are ?

You can have (adult dose) 1.Guluchyadi kwatham tab 2-2-2 before food 2.Shankabhasma capsule 2-0-2 after food 3.Dhanwantharam gulika 2-2-2 after food with jeeraka water 4.Manasamithra gulika 1at bedtime.

Avoid too spicy sour salt and oily food, avoid continuous sitting if having, take more fruits and vegetables, take adequate water

Hello Himanshu

Kindly Share Few Details of Stools Routine Microscopy Endoscopy Colonoscopy Ultrasound Scan Abdomen Pelvis Blood Urine Tests if Done ?

As Ur on Mesalamine and Antianxiety Medicine Have they Diagnosed u as Ulcerative Collitis/ IBS / Intestinal Flora distrubance etc ?

R u Able to Digest Milk / Wheat food items ?

It looks u have Intestinal Inflammation and Infection related spamodic pain !!

Helpful Medicines

• Tab.Shankh Vati 1 -0-1 After Food • Mulethi Kwath 20 ml -o - 20 ml After Food • Bilagyl 1 Tsf twice a Day After Food

Take acidogrit tab 2-2 before meal Pittsekhar ras 2-2 before meal And think about life style and diet and sleep

Need to have a ENDOSCOPY since many medicines didn’t bring much relief Need to sort of the Pathology for a more effective treatment.

Livomyn syrup 5ml- 5ml-5ml before food… Regular interval of taking food… Drink plenty of water. Reduce anxiety by the way of meditation… Peace ful sleep reduce ur stomach pain

Hi ,pls go and check USG abdomen Avoid spicy masala junk fried foods You have not mentioned if pain increases before or after food intake ,and any other medicine you are taking Take indukantha ghrita capsule twice before food Hinguvachadi tab 1tab twice daily before food Ulsant d syrup Protek tab one tab twice daily after food

brahmighrtam brahmi tablet advisable proper sleep do meditation and yoga

In this condition I don’t think you should take ayurvedic medicines without proper doctors consultation Many times IBD has much more other digestive issues which needs to be diagnosed properly and take measures according to the conditions at regular intervals. You need to take proper ayurvedic medicines with diet and lifestyle guidance. So I would suggest you to visit a ayurvedic practitioner and start proper treatment under doctors supervision

Stomach pain, especially navel and abdominal pain, can be quite concerning, especially if it’s persistent despite medications. In Ayurveda, stomach pain often correlates with an imbalance in the doshas, particularly Pitta or Vata. Since you’re on mesalamine, it suggests you might be dealing with inflammatory bowel disease, which usually ties into Pitta excess. To address this, we can look at ways to gently pacify Pitta and support digestive health.

Start with your diet. It’s crucial to follow a Pitta-pacifying diet that features cooling, calming, and simple foods. Incorporate more natural sweeteners, cooling herbs like coriander or fennel, and seasonal fruits like sweet apples and pears. Avoid spicy, sour, fried, or excessively oily foods as they can aggravate Pitta. It’s also helpful to eat your meals at regular intervals rather than skipping them or eating very late or earlier.

Hydration is key but stick to room-temperature or lukewarm water, avoiding anything ice-cold, which can disturb the digestive fire, agni. Early morning, on an empty stomach, try warm water with a little bit of aloe vera juice for its soothing properties.

In terms of lifestyle, ensure you’re avoiding excessive heat and stress, as these can trigger symptoms. Practice gentle yoga or meditation—it’s known to calm both mind and gut. Breathing exercises like pranayama, especially nadi shodhana (alternate nostril breathing), can help reduce anxiety and center your mind.

For immediate relief, you might consider a simple home remedy: combine 1 tsp of turmeric with a pinch of black pepper in warm milk or almond milk. Turmeric has anti-inflammatory properties, while black pepper enhances its absorption. This should be consumed once a day, preferably before bedtime.

However, bear in mind that persistent pain needs thorough attention. If your symptoms exacerbate or if there are additional symptoms like severe pain, unexplained weight loss, or fever, please seek immediate medical care as these might indicate a more serious condition requiring prompt intervention.

So, rethink diet, keep stress at bay and try these remedies consistently. But don’t hesitate to consult a healthcare provider if the pain persists or worsens.