H pylori - #19698

Hello Mohammad, what exactly are your symptoms? Managing H. pylori with Ayurveda involves a holistic approach that focuses on reducing inflammation, strengthening digestion, and eliminating toxins. According to Ayurveda, this condition is often linked to an imbalance in Pitta dosha, leading to excess heat in the stomach, weak digestion (Agni), and toxin accumulation (Ama). 1. Dietary Guidelines: Eat easily digestible, warm, and cooked foods like rice, moong dal, and steamed vegetables. Include cooling foods like cucumber, coconut water, and pomegranate juice. Avoid spicy, oily, and fermented foods, as well as processed sugar and caffeine. Drink buttermilk with a pinch of roasted cumin powder after meals to soothe digestion. Take lukewarm water with a teaspoon of honey in the morning for gentle cleansing. 2. Medicine support Shatavari + Yasthimadhu + Guduchi + Guduchi - take all in equal parts. Of this mixture, take 1 tsp before an hour of meals , twice daily. 2. Tab Sootshekhar 1-1-1 after meals. 3. Lifestyle Recommendations: Eat meals at regular times to balance digestion. Avoid late-night eating. Practice yoga postures like Vajrasana and Pawanmuktasana to aid digestion. Perform breathing exercises like Anulom Vilom to reduce stress and support gut health. Get 7-8 hours of restful sleep to promote healing. 4. Ayurvedic treatments : Virechana (Purgation Therapy): Under supervision, to remove excess Pitta and toxins. Takra Dhara: Pouring medicated buttermilk over the forehead to calm the nervous system. Basti (Enema Therapy): Herbal oil enemas to balance Vata and regulate digestion. Following this Ayurvedic protocol consistently for 3-6 months can support healing and prevent recurrence. Consulting an Ayurvedic practitioner for personalized treatment is advisable.