Don’t worry swati, First of all avoid excessive spicy, sour and salty food etc. And start taking1.chandraprabhavati 1-0-1 2.Gokshuraadi gugglu 1-0-1 for chewing 3.syp.Neeri 2 tsf with equal amount of Lukewarm water twice in a day. 4. BAIDYANATH SHWETA PARPATI 125Mg+1tbsf of HONEY twice in a day… Follow up after 45 days… You’ll definitely get desired results… Take care…
hello swati, It sounds like you’re dealing with chronic or recurrent UTI, and since both antibiotics and Ayurvedic medicines haven’t helped fully, this suggests residual infection, inner inflammation, and low immunity in the urinary tract. In Ayurveda, this is called Mutrakrichra, often caused by aggravated Pitta and Kapha along with Ama (toxins) blocking the urinary channels.
Let me guide you with a complete and gentle Ayurvedic approach:
Your urinary tract has become reactive due to heat, inflammation, and incomplete clearance of infection. We need to heal the inner lining, cool the system, strengthen immunity, and flush out toxins gently.
Internal Medicines (6–8 weeks)
Chandraprabha Vati – 2 tablets twice daily after meals Varunadi Kashayam – 15 ml + 45 ml warm water twice a day before meals Punarnavadi Mandoora – 1 tablet twice daily after meals Gokshura Churna – ½ tsp at night with warm water Yavanyadi Churna – ¼ tsp with water after meals if burning persists Shatavari Churna – ½ tsp with milk at night
Shodhana Karma :
Daily sitz bath with Triphala + Neem decoction (lukewarm water) for 10–12 minutes Local wash with cooled decoction of Guduchi + Daruharidra or Triphala
Pathya (What to Follow)
Drink barley water, coconut water, and gokshura tea regularly Include bottle gourd, ash gourd, turmeric, jeera, fennel, moong dal Eat soft, freshly cooked meals with ghee Avoid holding urine or delaying the urge Keep body hydrated with warm water
Apathya (What to Avoid)
Spicy, oily, fermented foods Curd, paneer, cheese, deep-fried items Tea or coffee on empty stomach Cold water, packed fruit juices, soda Tight synthetic clothes and stress
Investigations to Confirm or Repeat (If not done recently)
Urine Routine and Culture Pelvic USG (Kidney, Bladder, Uterus) FBS, PPBS, HbA1c – to rule out hidden diabetes CRP, ESR – for checking inflammation If symptoms persist: Cystoscopy under urologist supervision
With focused Ayurvedic treatment, this condition is very much manageable and often completely reversible. Relief usually starts within 2 weeks, but consistency for 6–8 weeks is necessary to rebuild the tissue and stop recurrence. No need to rely on antibiotics long term.
If you have any doubts, you can contact me. Take care, Dr. Karthika
HELLO SWATI,
Chronic or recurrent UTIs can be very frustrating and sometimes indicate an underlying issue that needs through medical evaluation
If you’ve had a UTS for 5 months and both antibiotics and Ayurvedic medicines haven’t worked, it’s essential to consult urologist or get a urine culture and sensitivity test done again. This will -identify the exact bacteria causing the infection -show which antibiotics it’s resistant or sensitive to -rule out complications like interstitial cystitis, bladder stones, or structural abnormalities
A urinary tract infection is an infection in any part of urinary system- kidneys, bladder, uterus, or urethra. In your case this is chronic because it has lasted more than 5 months
CAUSES according to Ayurveda due to wrong food and habits, mainly pitta and vata dosha get aggravated, causing inflammation and dryness In the urinary tract -spicy, sour, oily fried food -holding urine for long - not drinking enough water -overuse of antibiotics -poor hygiene
COMMON SYMPTOMS -burnin while urination -frequently urination -pain in Lower abdomen or pelvis -fever or chills - gas, bloating -fatigue
TREATMENT GOAL -removes infection and prevent recurrence -balance pitta and vata dosha-which are usually disturbed in UTI -heal the urinary tract - improves immunity and gut health -relieve symptoms= during, pain, frequent urination, fatigue -avoid further complications like kidney involvement
INTERNALLY START WITH
1) CHANDRAPRABHA VATI= 2 tabs twice daily after meals for 3 months =balances pitta and vata, antibacterial pain relief
2) GOKSHURADI GUGGULU= 2 tabs twice daily after meals for 3 months =repairs urinary tract, diuretic, prevent recurrence
3) PUNARNAVASAVA= 15 ml with equal warm water twice daily before meals for 3 months =reduces swelling, improves urine flow
4) VARUNADI KASHAYA= 15 ml twice daily after meals with water(optional)- if stone suspected
5) SHATAVARI CHURNA= 1 tsp with warm milk at night for 2 months =cooling, reduce burning
6) GUDUCHI SATVA= 500 mg with water twice daily in morning and night for 1 month = immunity booster
EXTERNAL TREATMENT
SITZ BATH= with triphala decoction or neem water
DIET -barley water -tender coconut water -ash gourd juice -boiled vegetables -mung dal khichdi -fresh buttermilk -cucumber, bottle gourd, ridge gourd -soaked raisins or dates
AVOID -spicy, sour, fried fermented food -pickles,curd(at night), red chilli -tea,coffee, alcohol -junk food -meat
LIFESTYLE CHANGES -do not hold urine or stool -drink 3-4 L water daily -wear cotton undergarments, change regularly - maintain genital hygiene - avoid excessive sitting, constipation - rest during acute infection - avoid sexual intercourse during active infection
YOGA ASANA(hold each for 30-60 seconds) -Supta baddha konasana= improves pelvic circulation -Bhujangasana= stimulates kidneys -Paschimottanasana= balances apana vata -Setu Bandhasana= improves bladder tone -Matsyasana= calming effect
Do yoga on an empty stomach. Avoid during fever or severe infection
PRANAYAM -sheetali = cooling, reduces burning -Anulom vilom= Balances Vata-pitta -Bhramari= calms nervous system -Practice 5-10 mins daily morning and evening
HOME REMEDIES
1) CORIANDER SEED WATER -soak 1tsp coriander seeds in a cup of water overnight, boil and drink in morning
2) JEERA-DHANIYA- SAUNF WATER -1/2 tsp of each , boil in water, sip throughout the day
3) TENDER COCONUT WATER -twice daily-natural diuretic and cooling
4) AMLA JUICE + GOKSHURA POWDER =boost immunity and urinary strength
5) SOAKED RAISINS + CARDAMOM =5-6 raisins soaked overnight = pinch of cardamom - reduces burning
MONITOR AND FOLLOW UP -repeat urine tests every 3-4 weeks to check infection status -continue medicines for at least for 8-12 weeks to prevent recurrence -avoid incomplete course
MENTAL AND EMOTIONAL HEALTH -chronic illness causes mental stress which weakens immunity -practice meditation and gratitude journaling -surround yourself with positivity and light exercise
-Chronic UTI needs a consistent approach -Ayurvedic treatment is holistic- it not only removes the infection but strengthens the system -Have patience and regularity- Ayurveda works slowly but deeply
DO FOLLOW CONSISTENTLY
HOPE THIS MIGHT BE HELPFUL
THANK YOU
DR. MAITRI ACHARYA
Avoid spicy, oily and processed food. Drink sufficient quantity of water. Increase intake of raw vegetables and fruits. Tab.Chandraprabhavati 2-0-2 Ural UTI Suspension 10ml twice Tab.Bangshil 2-0-2
Mrityunjaya rasa 1-1-1 Chandraprabha vati 1-1-1 Punarnavasava 3tsp thrice after food Raw coriander or vetiver or tulsi (basil)leaves can be used to boil drinking water and drink after cooling. Avoid all spicy food and exertion. Drink plenty of water You can have sitz bath in water boiled with vetiver and cooled , as local treatment for burning sensation
us.
Simple Remedies
1) Take 40ml lemon juice with diluted with 500ml water and added with 3gms of baking soda.
Vataja
1.Chandraprabha Vati-500mg before food 3 times a day with ghee 2.Dashamula kvatha-20ml 3 times a day after food with water
3.Trikanthakadi ghrita-20ml after food 2 times a day with hot water
.
Diet and Lifestyle
Pathya: Tender coconut water, lemon juice, grape juice, watermelon.
Apathya: Hot, spicy, salty, sour diet, curd, fish.
Hi avoid spicy foods masala pickle processed food items . Drink barley water Ural alk (vasu pharma),one packet in one glass of water twice daily afterfood Chandanasavam 30 ml twice daily afterfood Gokshuradi guggulu 1-1-1- afterfood Gopichandanadi tab1-1-1 before food with nirgundyadi kashyaam 15 ml twice daily before food dilute with hot water
Chandraprabha vati Gokahuradi guggulu- One tablet each twice daily after food with warm water Chandanasava-4teaspoon with equal quantity of water twice daily after food Drink, plenty of fluids, butter, milk, barley, water, coconut water
Hi swati this is Dr vinayak as considering your problem …no need to worry maa have you checked urine routine test…? if so then share the report RX-URISPAS 1-0-1 A/F VARUNADI KASHAYA 10ML B/F T.GOKSHURADI GUGGULU 1-0-1 A/F T. PUNARNAVADI GUGGULU 1-0-1 A/F FOLLOW THIS MEDICINE ALONG WITH GOOD WATER INTAKE
Take chandraprabha vati 1-0-1 after food with water Gokshuradi guggul 2 tablet once in the morning after breakfast with water Avipattikar tablet 1-0-1 after food with water. Drink barley water, fresh lime water, coconut water through out the day.
Urinary tract infections, when persistent, can be troublesome but Ayurveda provides some helpful approaches for managing them. It’s critical to consider dosha balance here. Often UTIs are linked to aggravation of Pitta, the dosha related to heat and inflammation, but Kapha could also play a role.
Given your symptoms, working on reducing Pitta and Kapha might provide relief. First, let’s address the diet: start incorporating foods that are naturally cooling and can help alleviate inflammation. Watermelon, cucumber, and coconut water are excellent choices. They hydrate and help flush toxins. Try avoiding spicy, fried, or overly salty foods as they can intensify Pitta and fuel the inflammation.
Hydration is key, so drink plenty of water or herbal teas throughout the day. You might incorporate a concoction of coriander seeds. Soak a tablespoon in water overnight, strain out the seeds in the morning, and drink this water. It aids in cleansing the urinary tract.
From a lifestyle aspect, keeping a calm mind and reducing stress is crucial because stress imbalances doshas further. Practice relaxation techniques like yoga or pranayama—breathing exercises like alternate nostril breathing can be particularly grounding.
Specific Ayurvedic remedies can be useful too. Gokshura, available as powder or capsules, is known for supporting urinary health. If you opt for herbal teas, mix equal parts of fennel seed, chamomile flowers, and ajwain in boiling water, sip slowly after meals.
Lastly, a combination of detoxifying treatments like Panchakarma might offer a holistic rid of underlying toxins. Consider consultations with a trained Ayurvedic practitioner for personalized therapies. If conditions persist, despite these interventions, please seek medical help urgently for competent analysis or potential underlying complications.
Urinary tract infections (UTIs) can persist for various reasons, including resistant bacteria, low immunity, or underlying imbalances that haven’t been completely resolved. When antibiotics and previous remedies haven’t worked, addressing the root cause is crucial. In the Siddha-Ayurvedic tradition, a comprehensive approach is required focusing on dosha balance, as well as supporting your agni (digestive/metabolic fire) and rasadhatu (body fluids).
First, let’s consider your dosha. Based on your symptoms, a pitta imbalance seems likely, characterized by burning and feverish sensations. Start by incorporating cooling and soothing foods. Avoid spicy, hot, and sour foods which may aggravate pitta. Reduce intake of caffeine and alcohol, which can irritate the urinary tract.
Hydration is essential. Drink plenty of water infused with jeera (cumin seeds) or coriander seeds throughout the day to help naturally flush out bacteria. You can also prepare a decoction with barley water and drink it a few times daily. This acts as a diurectic and promotes cleansing.
Incorporating Guduchi (Tinospora cordifolia) is known for its cooling and anti-inflammatory properties. Consider taking Guduchi powder with warm water twice daily.
D-mannose, a sugar found in cranberries, can also help remove UTI-causing bacteria. If available, take D-mannose supplements as advised by a qualified herbalist.
To boost your agni, ensure you’re having easily digestible meals. Include herbs like turmeric and ginger in moderation to support digestion without overheating.
Since your condition has persisted, it’s important to seek medical attention if your symptoms do not improve with these suggestions. Persistent fever and pain may require further diagnostic evaluation to rule out any complications. Remember, Ayurveda aims for harmony and balance while ensuring patient safety always—prioritize consultation with healthcare providers when necessary.
Avoid oily spicy food
Take Dhanyaka Jirak Phanta: An Ayurvedic Cooling and Digestive Drink “Dhanyaka Jirak Phanta” refers to a traditional Ayurvedic drink prepared with coriander (dhanyaka) and cumin (jira or jeeraka) seeds. This herbal infusion, particularly valued in Ayurvedic practices, is known for its cooling properties and its ability to improve digestion.
How to prepare Dhanyaka Jirak Phanta
Soak a teaspoon of coriander and cumin seeds overnight in a glass of water. In the morning, filter the water and consume it on an empty stomach.
Tab Chandraprabha vati 2 tablet 2 times a day before food with water For 20 days
Syp Neeri 15 ml 2 times a day with water for 20 days before food
Syp ushirasav 15 ml with water 2 times a day after food for 20 days
Follow up after 20 days
